Frost formation with salt
The formation of frost in presence of salt (NaCl) crystal is experimentally investigated on a hydrophobic surface. It presents several remarkable features due to the interplay of salty-water saturation pressure evolution, initially lower than the saturation pressure of ice and water, and the percola...
| Autores: | , , , |
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| Tipo de recurso: | artículo |
| Fecha de publicación: | 2015 |
| País: | España |
| Institución: | Universidad de Navarra |
| Repositorio: | Dadun. Depósito Académico Digital de la Universidad de Navarra |
| Idioma: | inglés |
| OAI Identifier: | oai:dadun.unav.edu:10171/38684 |
| Acceso en línea: | https://hdl.handle.net/10171/38684 |
| Access Level: | acceso abierto |
| Palabra clave: | Materias Investigacion::Física Soft matter Liquids Polymers Surfaces Interfaces Thin films Condensed matter |
| Sumario: | The formation of frost in presence of salt (NaCl) crystal is experimentally investigated on a hydrophobic surface. It presents several remarkable features due to the interplay of salty-water saturation pressure evolution, initially lower than the saturation pressure of ice and water, and the percolating propagation of ice dendrites from defects throughout the supercooled water droplet pattern. In particular, it is remarkable that nucleation of supercooled water and/or ice is prevented around the salty drop in a region of inhibited condensation where the substrate remains dry. As condensation proceeds, salt concentration decreases to eventually become lower than ice's, allowing ice dendrites to hit the salty drop. Salty water then melts ice but eventually freezes as an effect of dilution. |
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