Analysis of adulteration in honey with standard sugar solutions and syrups using attenuated total reflectance-Fourier transform infrared spectroscopy and multivariate methods
Article
| Autor: | |
|---|---|
| Tipo de recurso: | artículo |
| Estado: | Versión publicada |
| Fecha de publicación: | 2012 |
| País: | México |
| Institución: | Instituto Politécnico Nacional |
| Repositorio: | Repositorio Digital del IPN |
| OAI Identifier: | oai:www.repositoriodigital.ipn.mx:123456789/9099 |
| Acceso en línea: | http://www.repositoriodigital.ipn.mx/handle/123456789/9099 |
| Access Level: | acceso abierto |
| Palabra clave: | honey adulteration |
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Analysis of adulteration in honey with standard sugar solutions and syrups using attenuated total reflectance-Fourier transform infrared spectroscopy and multivariate methodsRojas López, Marlonhoney adulterationArticleAttenuated total reflectance-Fourier transform infrared (ATR–FTIR) spectroscopy and multivariate analysis were used to study honey intentionally adulterated with standard sugar solutions (glucose, fructose and sucrose), and also with cheap syrups (corn, inverted and cane sugar). By using the principal component analysis (PCA) method on pure and adulterated (0–100%) honey samples, the determination of the type of adulterant was realized in an easy way through the use of the two- and three-dimensional PCA score plots. From this analysis, a tetrahedral structure was obtained. Superior vertex is formed by the set of samples of pure honey, whereas the edges are formed by the adulterant sugars. Partial least squares method was employed to develop optimal calibrations for the six adulterants used, obtaining values of standard error of calibration in the range 0.377–0.583 and standard error of prediction in the range of 1.550–3.150 for the standard sugars, which suggest a good predictive capacity of the model employed in this study.Instituto Politécnico Nacional CIBA TlaxcalaMedico-BiológicasPDF2012-12-18T02:31:09Z2012-12-18T02:31:09Z2012-12-17info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://www.repositoriodigital.ipn.mx/handle/123456789/9099reponame:Repositorio Digital del IPNinstname:Instituto Politécnico Nacionalinstacron:IPNeninfo:eu-repo/semantics/openAccessoai:www.repositoriodigital.ipn.mx:123456789/90992026-02-18T16:40:17Z |
| dc.title.none.fl_str_mv |
Analysis of adulteration in honey with standard sugar solutions and syrups using attenuated total reflectance-Fourier transform infrared spectroscopy and multivariate methods |
| title |
Analysis of adulteration in honey with standard sugar solutions and syrups using attenuated total reflectance-Fourier transform infrared spectroscopy and multivariate methods |
| spellingShingle |
Analysis of adulteration in honey with standard sugar solutions and syrups using attenuated total reflectance-Fourier transform infrared spectroscopy and multivariate methods Rojas López, Marlon honey adulteration |
| title_short |
Analysis of adulteration in honey with standard sugar solutions and syrups using attenuated total reflectance-Fourier transform infrared spectroscopy and multivariate methods |
| title_full |
Analysis of adulteration in honey with standard sugar solutions and syrups using attenuated total reflectance-Fourier transform infrared spectroscopy and multivariate methods |
| title_fullStr |
Analysis of adulteration in honey with standard sugar solutions and syrups using attenuated total reflectance-Fourier transform infrared spectroscopy and multivariate methods |
| title_full_unstemmed |
Analysis of adulteration in honey with standard sugar solutions and syrups using attenuated total reflectance-Fourier transform infrared spectroscopy and multivariate methods |
| title_sort |
Analysis of adulteration in honey with standard sugar solutions and syrups using attenuated total reflectance-Fourier transform infrared spectroscopy and multivariate methods |
| dc.creator.none.fl_str_mv |
Rojas López, Marlon |
| author |
Rojas López, Marlon |
| author_facet |
Rojas López, Marlon |
| author_role |
author |
| dc.subject.none.fl_str_mv |
honey adulteration |
| topic |
honey adulteration |
| description |
Article |
| publishDate |
2012 |
| dc.date.none.fl_str_mv |
2012-12-18T02:31:09Z 2012-12-18T02:31:09Z 2012-12-17 |
| dc.type.none.fl_str_mv |
info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/article |
| format |
article |
| status_str |
publishedVersion |
| dc.identifier.none.fl_str_mv |
http://www.repositoriodigital.ipn.mx/handle/123456789/9099 |
| url |
http://www.repositoriodigital.ipn.mx/handle/123456789/9099 |
| dc.language.none.fl_str_mv |
en |
| language_invalid_str_mv |
en |
| dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess |
| eu_rights_str_mv |
openAccess |
| dc.source.none.fl_str_mv |
reponame:Repositorio Digital del IPN instname:Instituto Politécnico Nacional instacron:IPN |
| instname_str |
Instituto Politécnico Nacional |
| instacron_str |
IPN |
| institution |
IPN |
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Repositorio Digital del IPN |
| collection |
Repositorio Digital del IPN |
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|
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1858177326183874560 |
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15,811543 |