Rice seeds as biofactories of the production of antimicrobial peptides

A series of antimicrobial peptides (AMPs) derived from the BP134 peptide (a member of the CECMEL11 library) exhibited potent bactericidal effect and low cytotoxicity, and were selected for expression in transgenic rice. Transgenic plants were generated expressing a codon-optimized AMP, under the con...

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Bibliographic Details
Author: Montesinos Barreda, Laura
Format: doctoral thesis
Status:Published version
Publication Date:2014
Country:España
Institution:CBUC, CESCA
Repository:TDR. Tesis Doctorales en Red
OAI Identifier:oai:www.tdx.cat:10803/135054
Online Access:http://hdl.handle.net/10803/135054
Access Level:Open access
Keyword:CECMELL11 peptides
Biopesticides
Biopesticidas
Heterologous expression
Expressió heteròloga
Expresión heteróloga
Rice endosperm
Endosperma d'arròs
Endosperma de arroz
Rice embryo
Embrió d'arròs
Embión de arroz
Pathogen resistance
Resistència a patògens
Resistencia a patógenos
Antimicrobial peptides
Pèptids antimicrobians
Péptidos antimicrobianos
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Description
Summary:A series of antimicrobial peptides (AMPs) derived from the BP134 peptide (a member of the CECMEL11 library) exhibited potent bactericidal effect and low cytotoxicity, and were selected for expression in transgenic rice. Transgenic plants were generated expressing a codon-optimized AMP, under the control of a seed-specific promoter. It was confirmed that the expected peptides accumulated in the transgenic rice seeds, but not in other plant tissues, resulting in enhanced levels of protection against bacterial and fungal plant pathogens. Procedures for purification of the AMPs from seeds have been established based on solubilization/selective precipitation and Weak Cation Exchange-Reverse Phase chromatography. One of the peptides obtained, the S-Cec A, exhibited a high antibacterial and bactericidal activity against Dickeya sp. The accumulation levels of the recombinant AMP peptides in rice seeds were dependent on the strategy used, and its production in seeds offers a promising perspective for the use of rice as biofactory