Editorial: Fruit ripening: From present knowledge to future development, Volume II

JMP and FJC were supported by European Regional Development Fund-cofinanced grants from the Ministry of Science and Innovation (PID2019-103924GB-I00) and Junta de Andalucía (P18-FR-1359), Spain. LF was supported by São Paulo Research Foundation (2018/16389-8, 2016/04924-0, 2017/17935-3, 2016/01128-9...

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Detalles Bibliográficos
Autores: Palma Martínez, José Manuel, Corpas, Francisco J., Freschi, Luciano
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2022
País:España
Institución:Consejo Superior de Investigaciones Científicas (CSIC)
Repositorio:DIGITAL.CSIC. Repositorio Institucional del CSIC
OAI Identifier:oai:digital.csic.es:10261/305049
Acceso en línea:http://hdl.handle.net/10261/305049
Access Level:acceso abierto
Palabra clave:Cutting-edge technologies
Fruit
Omics
Quality
Ripening
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spelling Editorial: Fruit ripening: From present knowledge to future development, Volume IIPalma Martínez, José ManuelCorpas, Francisco J.Freschi, LucianoCutting-edge technologiesFruitOmicsQualityRipeningJMP and FJC were supported by European Regional Development Fund-cofinanced grants from the Ministry of Science and Innovation (PID2019-103924GB-I00) and Junta de Andalucía (P18-FR-1359), Spain. LF was supported by São Paulo Research Foundation (2018/16389-8, 2016/04924-0, 2017/17935-3, 2016/01128-9), Conselho Nacional de Desenvolvimento Científico e Tecnológico (422287/2018-0, 305012/2018-5, 303332/2019-0,300986/2018-1), and Coordenação de Aperfeiçoamento de Pessoal de Nível Superior, Brazil.Frontiers MediaEuropean CommissionMinisterio de Ciencia e Innovación (España)Junta de AndalucíaConselho Nacional de Desenvolvimento Científico e Tecnológico (Brasil)Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (Brasil)Consejo Superior de Investigaciones Científicas [https://ror.org/02gfc7t72]2023202320222023info:eu-repo/semantics/articlehttp://purl.org/coar/resource_type/c_b239Publisher's versioninfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/contributionToPeriodicalhttp://hdl.handle.net/10261/305049reponame:DIGITAL.CSIC. Repositorio Institucional del CSICinstname:Consejo Superior de Investigaciones Científicas (CSIC)Inglés#PLACEHOLDER_PARENT_METADATA_VALUE#info:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2017-2020/PID2019-103924GB-I00http://dx.doi.org/10.3389/fpls.2022.1078841Síinfo:eu-repo/semantics/openAccessoai:digital.csic.es:10261/3050492026-05-22T06:33:51Z
dc.title.none.fl_str_mv Editorial: Fruit ripening: From present knowledge to future development, Volume II
title Editorial: Fruit ripening: From present knowledge to future development, Volume II
spellingShingle Editorial: Fruit ripening: From present knowledge to future development, Volume II
Palma Martínez, José Manuel
Cutting-edge technologies
Fruit
Omics
Quality
Ripening
title_short Editorial: Fruit ripening: From present knowledge to future development, Volume II
title_full Editorial: Fruit ripening: From present knowledge to future development, Volume II
title_fullStr Editorial: Fruit ripening: From present knowledge to future development, Volume II
title_full_unstemmed Editorial: Fruit ripening: From present knowledge to future development, Volume II
title_sort Editorial: Fruit ripening: From present knowledge to future development, Volume II
dc.creator.none.fl_str_mv Palma Martínez, José Manuel
Corpas, Francisco J.
Freschi, Luciano
author Palma Martínez, José Manuel
author_facet Palma Martínez, José Manuel
Corpas, Francisco J.
Freschi, Luciano
author_role author
author2 Corpas, Francisco J.
Freschi, Luciano
author2_role author
author
dc.contributor.none.fl_str_mv European Commission
Ministerio de Ciencia e Innovación (España)
Junta de Andalucía
Conselho Nacional de Desenvolvimento Científico e Tecnológico (Brasil)
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (Brasil)
Consejo Superior de Investigaciones Científicas [https://ror.org/02gfc7t72]
dc.subject.none.fl_str_mv Cutting-edge technologies
Fruit
Omics
Quality
Ripening
topic Cutting-edge technologies
Fruit
Omics
Quality
Ripening
description JMP and FJC were supported by European Regional Development Fund-cofinanced grants from the Ministry of Science and Innovation (PID2019-103924GB-I00) and Junta de Andalucía (P18-FR-1359), Spain. LF was supported by São Paulo Research Foundation (2018/16389-8, 2016/04924-0, 2017/17935-3, 2016/01128-9), Conselho Nacional de Desenvolvimento Científico e Tecnológico (422287/2018-0, 305012/2018-5, 303332/2019-0,300986/2018-1), and Coordenação de Aperfeiçoamento de Pessoal de Nível Superior, Brazil.
publishDate 2022
dc.date.none.fl_str_mv 2022
2023
2023
2023
dc.type.none.fl_str_mv info:eu-repo/semantics/article
http://purl.org/coar/resource_type/c_b239
Publisher's version
info:eu-repo/semantics/publishedVersion
dc.type.openaire.fl_str_mv info:eu-repo/semantics/contributionToPeriodical
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/10261/305049
url http://hdl.handle.net/10261/305049
dc.language.none.fl_str_mv Inglés
language_invalid_str_mv Inglés
dc.relation.none.fl_str_mv #PLACEHOLDER_PARENT_METADATA_VALUE#
info:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2017-2020/PID2019-103924GB-I00
http://dx.doi.org/10.3389/fpls.2022.1078841

dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv Frontiers Media
publisher.none.fl_str_mv Frontiers Media
dc.source.none.fl_str_mv reponame:DIGITAL.CSIC. Repositorio Institucional del CSIC
instname:Consejo Superior de Investigaciones Científicas (CSIC)
instname_str Consejo Superior de Investigaciones Científicas (CSIC)
reponame_str DIGITAL.CSIC. Repositorio Institucional del CSIC
collection DIGITAL.CSIC. Repositorio Institucional del CSIC
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