Replacement of palm oil with soybean acid oil in broiler chicken diet

This study aimed to evaluate the replacement of palm oil (P) with increasing levels of soybean acid oil (SA), a by-product of soybean oil (S) refining, on lipid class content and fatty acid (FA) digestibility in the intestine and excreta of chickens at 11 and 35 days (d). Five experimental diets wer...

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Autores: Jimenez Moya, Beatriz|||0000-0002-6613-3370, Barroeta, Ana Cristina|||0000-0002-4748-2604, Guardiola Ibarz, Francesc|||0000-0002-8624-8749, Soler Sanchis, María Dolores|||0000-0003-3840-197X, Rodriguez Sanchez, Raquel|||0000-0002-9672-0373, Sala Pallarés, Roser|||0000-0002-0797-5025
Formato: artículo
Fecha de publicación:2021
País:España
Recursos:Universitat Autònoma de Barcelona
Repositorio:Dipòsit Digital de Documents de la UAB
Idioma:inglés
OAI Identifier:oai:ddd.uab.cat:252017
Acesso em linha:https://ddd.uab.cat/record/252017
https://dx.doi.org/urn:doi:10.3390/ani11092586
Access Level:acceso abierto
Palavra-chave:Fat digestibility
Lipid classes
Free fatty acids
Fat by-products
Acid oils
Broiler chickens
Poultry
Intestinal tract
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spelling Replacement of palm oil with soybean acid oil in broiler chicken dietFat digestibility and lipid class content along the intestinal tractJimenez Moya, Beatriz|||0000-0002-6613-3370Barroeta, Ana Cristina|||0000-0002-4748-2604Guardiola Ibarz, Francesc|||0000-0002-8624-8749Soler Sanchis, María Dolores|||0000-0003-3840-197XRodriguez Sanchez, Raquel|||0000-0002-9672-0373Sala Pallarés, Roser|||0000-0002-0797-5025Fat digestibilityLipid classesFree fatty acidsFat by-productsAcid oilsBroiler chickensPoultryIntestinal tractThis study aimed to evaluate the replacement of palm oil (P) with increasing levels of soybean acid oil (SA), a by-product of soybean oil (S) refining, on lipid class content and fatty acid (FA) digestibility in the intestine and excreta of chickens at 11 and 35 days (d). Five experimental diets were obtained by supplementing a basal diet with 6% of P (P6), 6% of SA (SA6), 4% of P + 2% SA (P4-SA2), 2% of P + 4% of SA (P2-SA4) and 6% of S (S6). A total of 480 one-d-old female broiler chickens (Ross 308) were housed in metabolic cages (6 cages/treatment, with 16 birds/cage). Replacing P with SA improved fat absorption at 11 and 35 d (p < 0.05), but not feed AME values and saturated FA (SFA) digestibility at 11 d. As age increased, the absorption of SFA and free fatty acids (FFA) improved, and the contribution of the upper ileum to FA absorption increased (p < 0.05). At 35 d, SA6 (56% FFA) and P2-SA4 (40% FFA, 2.6 unsaturated-to-saturated FA ratio) could replace S6 without impairing fat utilization. The replacement of P with SA represents a suitable strategy to use this by-product. 22021-01-0120212021-01-01Articlehttp://purl.org/coar/resource_type/c_6501VoRhttp://purl.org/coar/version/c_970fb48d4fbd8a85info:eu-repo/semantics/articleapplication/pdfhttps://ddd.uab.cat/record/252017https://dx.doi.org/urn:doi:10.3390/ani11092586reponame:Dipòsit Digital de Documents de la UABinstname:Universitat Autònoma de BarcelonaInglésengMinisterio de Economía y Competitividad https://doi.org/10.13039/501100003329 AGL2015-64431-C2-1-Ropen accesshttp://purl.org/coar/access_right/c_abf2Aquest document està subjecte a una llicència d'ús Creative Commons. Es permet la reproducció total o parcial, la distribució, la comunicació pública de l'obra i la creació d'obres derivades, fins i tot amb finalitats comercials, sempre i quan es reconegui l'autoria de l'obra original.https://creativecommons.org/licenses/by/4.0/info:eu-repo/semantics/openAccessoai:ddd.uab.cat:2520172026-06-06T12:50:31Z
dc.title.none.fl_str_mv Replacement of palm oil with soybean acid oil in broiler chicken diet
Fat digestibility and lipid class content along the intestinal tract
title Replacement of palm oil with soybean acid oil in broiler chicken diet
spellingShingle Replacement of palm oil with soybean acid oil in broiler chicken diet
Jimenez Moya, Beatriz|||0000-0002-6613-3370
Fat digestibility
Lipid classes
Free fatty acids
Fat by-products
Acid oils
Broiler chickens
Poultry
Intestinal tract
title_short Replacement of palm oil with soybean acid oil in broiler chicken diet
title_full Replacement of palm oil with soybean acid oil in broiler chicken diet
title_fullStr Replacement of palm oil with soybean acid oil in broiler chicken diet
title_full_unstemmed Replacement of palm oil with soybean acid oil in broiler chicken diet
title_sort Replacement of palm oil with soybean acid oil in broiler chicken diet
dc.creator.none.fl_str_mv Jimenez Moya, Beatriz|||0000-0002-6613-3370
Barroeta, Ana Cristina|||0000-0002-4748-2604
Guardiola Ibarz, Francesc|||0000-0002-8624-8749
Soler Sanchis, María Dolores|||0000-0003-3840-197X
Rodriguez Sanchez, Raquel|||0000-0002-9672-0373
Sala Pallarés, Roser|||0000-0002-0797-5025
author Jimenez Moya, Beatriz|||0000-0002-6613-3370
author_facet Jimenez Moya, Beatriz|||0000-0002-6613-3370
Barroeta, Ana Cristina|||0000-0002-4748-2604
Guardiola Ibarz, Francesc|||0000-0002-8624-8749
Soler Sanchis, María Dolores|||0000-0003-3840-197X
Rodriguez Sanchez, Raquel|||0000-0002-9672-0373
Sala Pallarés, Roser|||0000-0002-0797-5025
author_role author
author2 Barroeta, Ana Cristina|||0000-0002-4748-2604
Guardiola Ibarz, Francesc|||0000-0002-8624-8749
Soler Sanchis, María Dolores|||0000-0003-3840-197X
Rodriguez Sanchez, Raquel|||0000-0002-9672-0373
Sala Pallarés, Roser|||0000-0002-0797-5025
author2_role author
author
author
author
author
dc.subject.none.fl_str_mv Fat digestibility
Lipid classes
Free fatty acids
Fat by-products
Acid oils
Broiler chickens
Poultry
Intestinal tract
topic Fat digestibility
Lipid classes
Free fatty acids
Fat by-products
Acid oils
Broiler chickens
Poultry
Intestinal tract
description This study aimed to evaluate the replacement of palm oil (P) with increasing levels of soybean acid oil (SA), a by-product of soybean oil (S) refining, on lipid class content and fatty acid (FA) digestibility in the intestine and excreta of chickens at 11 and 35 days (d). Five experimental diets were obtained by supplementing a basal diet with 6% of P (P6), 6% of SA (SA6), 4% of P + 2% SA (P4-SA2), 2% of P + 4% of SA (P2-SA4) and 6% of S (S6). A total of 480 one-d-old female broiler chickens (Ross 308) were housed in metabolic cages (6 cages/treatment, with 16 birds/cage). Replacing P with SA improved fat absorption at 11 and 35 d (p < 0.05), but not feed AME values and saturated FA (SFA) digestibility at 11 d. As age increased, the absorption of SFA and free fatty acids (FFA) improved, and the contribution of the upper ileum to FA absorption increased (p < 0.05). At 35 d, SA6 (56% FFA) and P2-SA4 (40% FFA, 2.6 unsaturated-to-saturated FA ratio) could replace S6 without impairing fat utilization. The replacement of P with SA represents a suitable strategy to use this by-product.
publishDate 2021
dc.date.none.fl_str_mv 2
2021-01-01
2021
2021-01-01
dc.type.none.fl_str_mv Article
http://purl.org/coar/resource_type/c_6501
VoR
http://purl.org/coar/version/c_970fb48d4fbd8a85
dc.type.openaire.fl_str_mv info:eu-repo/semantics/article
format article
dc.identifier.none.fl_str_mv https://ddd.uab.cat/record/252017
https://dx.doi.org/urn:doi:10.3390/ani11092586
url https://ddd.uab.cat/record/252017
https://dx.doi.org/urn:doi:10.3390/ani11092586
dc.language.none.fl_str_mv Inglés
eng
language_invalid_str_mv Inglés
language eng
dc.relation.none.fl_str_mv Ministerio de Economía y Competitividad https://doi.org/10.13039/501100003329 AGL2015-64431-C2-1-R
dc.rights.none.fl_str_mv open access
http://purl.org/coar/access_right/c_abf2
https://creativecommons.org/licenses/by/4.0/
dc.rights.openaire.fl_str_mv info:eu-repo/semantics/openAccess
rights_invalid_str_mv open access
http://purl.org/coar/access_right/c_abf2
https://creativecommons.org/licenses/by/4.0/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.source.none.fl_str_mv reponame:Dipòsit Digital de Documents de la UAB
instname:Universitat Autònoma de Barcelona
instname_str Universitat Autònoma de Barcelona
reponame_str Dipòsit Digital de Documents de la UAB
collection Dipòsit Digital de Documents de la UAB
repository.name.fl_str_mv
repository.mail.fl_str_mv
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score 15,300719

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