Sistemas agroalimentarios locales y multifuncionalidad. Un enfoque de investigación en alimentos, ciencias sociales y territorio
[EN] After first providing a critical analysis of the international literature on food, social sciences and territory, this work introduces and debates research proposals from the French-Mediterranean schools of thought on Local Agri-food Systems (LAFS) and theories on multifunctionality in rural sp...
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| Tipo de recurso: | otro |
| Fecha de publicación: | 2014 |
| País: | España |
| Institución: | Consejo Superior de Investigaciones Científicas (CSIC) |
| Repositorio: | DIGITAL.CSIC. Repositorio Institucional del CSIC |
| OAI Identifier: | oai:digital.csic.es:10261/120995 |
| Acceso en línea: | http://hdl.handle.net/10261/120995 |
| Access Level: | acceso abierto |
| Palabra clave: | Local Agri-food Systems (LAS) Multifunctionality Distinctive signs Quality Territorial anchoring Territorial governance Externalities Public goods Sistemas agroalimentarios locales Multifuncionalidad Signos distintivos Calidad Anclaje territorial Gobernanza territorial Externalidades Bienes públicos |
| Sumario: | [EN] After first providing a critical analysis of the international literature on food, social sciences and territory, this work introduces and debates research proposals from the French-Mediterranean schools of thought on Local Agri-food Systems (LAFS) and theories on multifunctionality in rural spaces. A multidisciplinary approach combining territorial analysis methods with other social science methods, along with agri-food and environmental sciences, seems to prevail. |
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