Synergistic effect of a flavonoid-rich cocoa–carob blend and metformin in preserving pancreatic beta cells in Zucker diabetic fatty rats
This article belongs to the Special Issue Effects of Phytochemicals on Metabolic Disorders and Human Health.
| Autores: | , , , , , , |
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| Tipo de recurso: | artículo |
| Estado: | Versión publicada |
| Fecha de publicación: | 2024 |
| País: | España |
| Institución: | Consejo Superior de Investigaciones Científicas (CSIC) |
| Repositorio: | DIGITAL.CSIC. Repositorio Institucional del CSIC |
| OAI Identifier: | oai:digital.csic.es:10261/358768 |
| Acceso en línea: | http://hdl.handle.net/10261/358768 |
| Access Level: | acceso abierto |
| Palabra clave: | Type 2 diabetes Flavonoids Pancreatic beta cells Inflammation Macrophages Oxidative stress |
| Sumario: | This article belongs to the Special Issue Effects of Phytochemicals on Metabolic Disorders and Human Health. |
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