Empresarios, minas y campesinos: Restrictions and options in Bolivian mining companies
The most distinguished anthropological studies on risk have a common characteristic: peasant agriculture. Anthropologists delight in pointing to the "institutional context" (Wolf 1969; XV) and the farming techniques used by peasants to reduce the chances of crop failure and market uncertai...
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| Tipo de recurso: | artículo |
| Estado: | Versión publicada |
| Fecha de publicación: | 1985 |
| País: | Perú |
| Institución: | Universidad Católica San Pablo |
| Repositorio: | Revistas - Universidad Católica San Pablo |
| Idioma: | español |
| OAI Identifier: | oai:revistas.ucsp.edu.pe:article/1019 |
| Acceso en línea: | https://revistas.ucsp.edu.pe/index.php/Allpanchis/article/view/1019 |
| Access Level: | acceso abierto |
| Palabra clave: | empresarios mineros campesinos peasants |
| Sumario: | The most distinguished anthropological studies on risk have a common characteristic: peasant agriculture. Anthropologists delight in pointing to the "institutional context" (Wolf 1969; XV) and the farming techniques used by peasants to reduce the chances of crop failure and market uncertainties. A partial list of such techniques includes: inter-row planting, plot dispersal, and planting of different species or varieties of the same crop. Social mechanisms to reduce uncertainty include patron-client relationships, sharecropping, redistribution of land and crops, reciprocity in food and labor, and strategic marriage alliances. |
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