Functional and bioactive properties of Velvet bean (Mucuna pruriens) protein hydrolysates produced by enzymatic treatments

Detalles Bibliográficos
Autor: MAIRA RUBI SEGURA CAMPOS
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2014
País:México
Institución:Universidad Autónoma de Yucatán
Repositorio:Repositorio Digital Institucional de la Universidad Autónoma de Yucatán
OAI Identifier:oai:redi.uady.mx:123456789/3595
Acceso en línea:http://redi.uady.mx:8080/handle/123456789/3595
Access Level:acceso embargado
Palabra clave:info:eu-repo/classification/cti/7
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spelling Functional and bioactive properties of Velvet bean (Mucuna pruriens) protein hydrolysates produced by enzymatic treatmentsMAIRA RUBI SEGURA CAMPOSinfo:eu-repo/classification/cti/7info:eu-repo/date/embargoEnd/2099-12-312014-06-30info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://redi.uady.mx:8080/handle/123456789/3595urn:issn:2193-4126reponame:Repositorio Digital Institucional de la Universidad Autónoma de Yucatáninstname:Universidad Autónoma de Yucatáninstacron:UADYGeneración de conocimientoinfo:eu-repo/semantics/embargoedAccessoai:redi.uady.mx:123456789/35952024-10-04T19:05:18Z
dc.title.none.fl_str_mv Functional and bioactive properties of Velvet bean (Mucuna pruriens) protein hydrolysates produced by enzymatic treatments
title Functional and bioactive properties of Velvet bean (Mucuna pruriens) protein hydrolysates produced by enzymatic treatments
spellingShingle Functional and bioactive properties of Velvet bean (Mucuna pruriens) protein hydrolysates produced by enzymatic treatments
MAIRA RUBI SEGURA CAMPOS
info:eu-repo/classification/cti/7
title_short Functional and bioactive properties of Velvet bean (Mucuna pruriens) protein hydrolysates produced by enzymatic treatments
title_full Functional and bioactive properties of Velvet bean (Mucuna pruriens) protein hydrolysates produced by enzymatic treatments
title_fullStr Functional and bioactive properties of Velvet bean (Mucuna pruriens) protein hydrolysates produced by enzymatic treatments
title_full_unstemmed Functional and bioactive properties of Velvet bean (Mucuna pruriens) protein hydrolysates produced by enzymatic treatments
title_sort Functional and bioactive properties of Velvet bean (Mucuna pruriens) protein hydrolysates produced by enzymatic treatments
dc.creator.none.fl_str_mv MAIRA RUBI SEGURA CAMPOS
author MAIRA RUBI SEGURA CAMPOS
author_facet MAIRA RUBI SEGURA CAMPOS
author_role author
dc.subject.none.fl_str_mv info:eu-repo/classification/cti/7
topic info:eu-repo/classification/cti/7
publishDate 2014
dc.date.none.fl_str_mv 2014-06-30
info:eu-repo/date/embargoEnd/2099-12-31
dc.type.none.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.none.fl_str_mv http://redi.uady.mx:8080/handle/123456789/3595
url http://redi.uady.mx:8080/handle/123456789/3595
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