Enzymatic synthesis of bioactive structured DHA phospholipids via stable immobilized phospholipase-catalyzed esterification in a solvent-free medium

This article belongs to the Section Food Process Engineering.

Bibliographic Details
Authors: García-Quinto, Ernestina, Guisán, José Manuel, Fernández-Lorente, Gloria
Format: article
Status:Published version
Publication Date:2025
Country:España
Institution:Consejo Superior de Investigaciones Científicas (CSIC)
Repository:DIGITAL.CSIC. Repositorio Institucional del CSIC
OAI Identifier:oai:digital.csic.es:10261/382492
Online Access:http://hdl.handle.net/10261/382492
Access Level:Open access
Keyword:Docosahexaenoic acid
Glycerophosphocholine
Esterification
Di-substituted DHA phospholipids
Phospholipases
Enzymatic immobilization
Solvent-free systems
Description
Summary:This article belongs to the Section Food Process Engineering.