Local cheese in farmers’ markets: community and tourism development in Canterbury, New Zealand

Food tourism has been spreading during the recent decades, both in urban environments and in rural areas. Food is a key motivation for many trips. This research delineates the conceptual linkages between food tourism and local community development. To achieve this, the study sets the relationship t...

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Detalles Bibliográficos
Autor: Fusté-Forné, Francesc
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2015
País:España
Institución:Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)
Repositorio:Recercat. Dipósit de la Recerca de Catalunya
OAI Identifier:oai:recercat.cat:10256/13780
Acceso en línea:http://hdl.handle.net/10256/13780
Access Level:acceso abierto
Palabra clave:Turisme gastronòmic
Food tourism
Turisme rural
Farms -- Recreational use
Turisme de muntanya
Mountains -- Recreational use
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spelling Local cheese in farmers’ markets: community and tourism development in Canterbury, New ZealandFusté-Forné, FrancescTurisme gastronòmicFood tourismTurisme ruralFarms -- Recreational useTurisme de muntanyaMountains -- Recreational useFood tourism has been spreading during the recent decades, both in urban environments and in rural areas. Food is a key motivation for many trips. This research delineates the conceptual linkages between food tourism and local community development. To achieve this, the study sets the relationship that exists among local cheese producers and farmers’ markets in the region of Canterbury (New Zealand). The wide natural appeal and a traditional community sense of place come together in a place where both hosts and guests are delighted to experience the taste of the land through local foodInternational Federation for Information Technologies in Travel and Tourism (IFITT)2015info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://hdl.handle.net/10256/13780© e-Review of Tourism Research (eRTR), 2015, vol. 12, núm. 5/6, p. 281-289Articles publicats (D-EC)reponame:Recercat. Dipósit de la Recerca de Catalunyainstname:Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)Inglésinfo:eu-repo/semantics/altIdentifier/issn/1941-5842Tots els drets reservatsinfo:eu-repo/semantics/openAccessoai:recercat.cat:10256/137802026-05-29T05:05:01Z
dc.title.none.fl_str_mv Local cheese in farmers’ markets: community and tourism development in Canterbury, New Zealand
title Local cheese in farmers’ markets: community and tourism development in Canterbury, New Zealand
spellingShingle Local cheese in farmers’ markets: community and tourism development in Canterbury, New Zealand
Fusté-Forné, Francesc
Turisme gastronòmic
Food tourism
Turisme rural
Farms -- Recreational use
Turisme de muntanya
Mountains -- Recreational use
title_short Local cheese in farmers’ markets: community and tourism development in Canterbury, New Zealand
title_full Local cheese in farmers’ markets: community and tourism development in Canterbury, New Zealand
title_fullStr Local cheese in farmers’ markets: community and tourism development in Canterbury, New Zealand
title_full_unstemmed Local cheese in farmers’ markets: community and tourism development in Canterbury, New Zealand
title_sort Local cheese in farmers’ markets: community and tourism development in Canterbury, New Zealand
dc.creator.none.fl_str_mv Fusté-Forné, Francesc
author Fusté-Forné, Francesc
author_facet Fusté-Forné, Francesc
author_role author
dc.subject.none.fl_str_mv Turisme gastronòmic
Food tourism
Turisme rural
Farms -- Recreational use
Turisme de muntanya
Mountains -- Recreational use
topic Turisme gastronòmic
Food tourism
Turisme rural
Farms -- Recreational use
Turisme de muntanya
Mountains -- Recreational use
description Food tourism has been spreading during the recent decades, both in urban environments and in rural areas. Food is a key motivation for many trips. This research delineates the conceptual linkages between food tourism and local community development. To achieve this, the study sets the relationship that exists among local cheese producers and farmers’ markets in the region of Canterbury (New Zealand). The wide natural appeal and a traditional community sense of place come together in a place where both hosts and guests are delighted to experience the taste of the land through local food
publishDate 2015
dc.date.none.fl_str_mv 2015
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/10256/13780
url http://hdl.handle.net/10256/13780
dc.language.none.fl_str_mv Inglés
language_invalid_str_mv Inglés
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/issn/1941-5842
dc.rights.none.fl_str_mv Tots els drets reservats
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Tots els drets reservats
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv International Federation for Information Technologies in Travel and Tourism (IFITT)
publisher.none.fl_str_mv International Federation for Information Technologies in Travel and Tourism (IFITT)
dc.source.none.fl_str_mv © e-Review of Tourism Research (eRTR), 2015, vol. 12, núm. 5/6, p. 281-289
Articles publicats (D-EC)
reponame:Recercat. Dipósit de la Recerca de Catalunya
instname:Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)
instname_str Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)
reponame_str Recercat. Dipósit de la Recerca de Catalunya
collection Recercat. Dipósit de la Recerca de Catalunya
repository.name.fl_str_mv
repository.mail.fl_str_mv
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score 15,81155

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