Impact of mediterranean diet promotion on environmental sustainability: a longitudinal analysis

Objective This article aims to estimate the differences in environmental impact (greenhouse gas [GHG] emissions, land use, energy used, acidification and potential eutrophication) after one year of promoting a Mediterranean diet (MD). Methods Baseline and 1-year follow-up data from 5800 participants...

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Autores: Álvarez-Álvarez, Laura, Vitelli-Storelli, Facundo, Rubín García, María, García, Silvia, Bouzas, Cristina, Ruiz-Canela, Miguel, Corella Piquer, Dolores, Salas Salvadó, Jordi, Fitó Colomer, Montserrat, Martínez, José Alfredo, Tojal Sierra, Lucas, Wärnberg, Julia, Vioque, Jesús, Romaguera, Dora, López Miranda, José, Estruch Riba, Ramon, Tinahones Madueño, Francisco J., Santos Lozano, José Manuel, Serra Majem, Lluís, Bueno-Cavanillas, Aurora, García-Fernández, Coral, Esteve-Luque, Virginia, Delgado-Rodríguez, Miguel, Torrego-Ellacuría , Macarena, Vidal i Cortada, Josep, Prieto, Lucia, Daimiel, Lidia, Casas, Rosa, García-Arellano, Ana, Shyam, S., González, José I., Castañer, Olga, García Rios, Antonio, Ortiz Díaz, F., Fernández, A.C,, Sanchez Villegas, Almudena, Morey, M., Cano-Ibáñez, Naomi, Sorto-Sánchez, C., Bernal-López, M. Rosa, Bes-Rastrollo, Maira, Nishi, Stephanie K., Coltell, Oscar, Zomeño, M. Dolores, Peña Orihuela, Patricia J, Aparicio, D.V., Zulet, M. Angeles, Vázquez Ruiz, Zenaida, Babio, Nancy, Pérez-Vega, Karla Alejandra, Tur, Josep A., Martín Sánchez, Vicente
Tipo de recurso: artículo
Fecha de publicación:2024
País:España
Institución:Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)
Repositorio:Recercat. Dipósit de la Recerca de Catalunya
OAI Identifier:oai:recercat.cat:20.500.14342/4754
Acceso en línea:http://hdl.handle.net/20.500.14342/4754
https://doi.org/10.1016/j.puhe.2024.02.010
Access Level:acceso abierto
Palabra clave:Medi ambient -- Anàlisi d'impacte
Dieta mediterrània
Dieta sostenible
Alimentació sostenible
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dc.title.none.fl_str_mv Impact of mediterranean diet promotion on environmental sustainability: a longitudinal analysis
title Impact of mediterranean diet promotion on environmental sustainability: a longitudinal analysis
spellingShingle Impact of mediterranean diet promotion on environmental sustainability: a longitudinal analysis
Álvarez-Álvarez, Laura
Medi ambient -- Anàlisi d'impacte
Dieta mediterrània
Dieta sostenible
Alimentació sostenible
title_short Impact of mediterranean diet promotion on environmental sustainability: a longitudinal analysis
title_full Impact of mediterranean diet promotion on environmental sustainability: a longitudinal analysis
title_fullStr Impact of mediterranean diet promotion on environmental sustainability: a longitudinal analysis
title_full_unstemmed Impact of mediterranean diet promotion on environmental sustainability: a longitudinal analysis
title_sort Impact of mediterranean diet promotion on environmental sustainability: a longitudinal analysis
dc.creator.none.fl_str_mv Álvarez-Álvarez, Laura
Vitelli-Storelli, Facundo
Rubín García, María
García, Silvia
Bouzas, Cristina
Ruiz-Canela, Miguel
Corella Piquer, Dolores
Salas Salvadó, Jordi
Fitó Colomer, Montserrat
Martínez, José Alfredo
Tojal Sierra, Lucas
Wärnberg, Julia
Vioque, Jesús
Romaguera, Dora
López Miranda, José
Estruch Riba, Ramon
Tinahones Madueño, Francisco J.
Santos Lozano, José Manuel
Serra Majem, Lluís
Bueno-Cavanillas, Aurora
García-Fernández, Coral
Esteve-Luque, Virginia
Delgado-Rodríguez, Miguel
Torrego-Ellacuría , Macarena
Vidal i Cortada, Josep
Prieto, Lucia
Daimiel, Lidia
Casas, Rosa
García-Arellano, Ana
Shyam, S.
González, José I.
Castañer, Olga
García Rios, Antonio
Ortiz Díaz, F.
Fernández, A.C,
Sanchez Villegas, Almudena
Morey, M.
Cano-Ibáñez, Naomi
Sorto-Sánchez, C.
Bernal-López, M. Rosa
Bes-Rastrollo, Maira
Nishi, Stephanie K.
Coltell, Oscar
Zomeño, M. Dolores
Peña Orihuela, Patricia J
Aparicio, D.V.
Zulet, M. Angeles
Vázquez Ruiz, Zenaida
Babio, Nancy
Pérez-Vega, Karla Alejandra
Tur, Josep A.
Martín Sánchez, Vicente
author Álvarez-Álvarez, Laura
author_facet Álvarez-Álvarez, Laura
Vitelli-Storelli, Facundo
Rubín García, María
García, Silvia
Bouzas, Cristina
Ruiz-Canela, Miguel
Corella Piquer, Dolores
Salas Salvadó, Jordi
Fitó Colomer, Montserrat
Martínez, José Alfredo
Tojal Sierra, Lucas
Wärnberg, Julia
Vioque, Jesús
Romaguera, Dora
López Miranda, José
Estruch Riba, Ramon
Tinahones Madueño, Francisco J.
Santos Lozano, José Manuel
Serra Majem, Lluís
Bueno-Cavanillas, Aurora
García-Fernández, Coral
Esteve-Luque, Virginia
Delgado-Rodríguez, Miguel
Torrego-Ellacuría , Macarena
Vidal i Cortada, Josep
Prieto, Lucia
Daimiel, Lidia
Casas, Rosa
García-Arellano, Ana
Shyam, S.
González, José I.
Castañer, Olga
García Rios, Antonio
Ortiz Díaz, F.
Fernández, A.C,
Sanchez Villegas, Almudena
Morey, M.
Cano-Ibáñez, Naomi
Sorto-Sánchez, C.
Bernal-López, M. Rosa
Bes-Rastrollo, Maira
Nishi, Stephanie K.
Coltell, Oscar
Zomeño, M. Dolores
Peña Orihuela, Patricia J
Aparicio, D.V.
Zulet, M. Angeles
Vázquez Ruiz, Zenaida
Babio, Nancy
Pérez-Vega, Karla Alejandra
Tur, Josep A.
Martín Sánchez, Vicente
author_role author
author2 Vitelli-Storelli, Facundo
Rubín García, María
García, Silvia
Bouzas, Cristina
Ruiz-Canela, Miguel
Corella Piquer, Dolores
Salas Salvadó, Jordi
Fitó Colomer, Montserrat
Martínez, José Alfredo
Tojal Sierra, Lucas
Wärnberg, Julia
Vioque, Jesús
Romaguera, Dora
López Miranda, José
Estruch Riba, Ramon
Tinahones Madueño, Francisco J.
Santos Lozano, José Manuel
Serra Majem, Lluís
Bueno-Cavanillas, Aurora
García-Fernández, Coral
Esteve-Luque, Virginia
Delgado-Rodríguez, Miguel
Torrego-Ellacuría , Macarena
Vidal i Cortada, Josep
Prieto, Lucia
Daimiel, Lidia
Casas, Rosa
García-Arellano, Ana
Shyam, S.
González, José I.
Castañer, Olga
García Rios, Antonio
Ortiz Díaz, F.
Fernández, A.C,
Sanchez Villegas, Almudena
Morey, M.
Cano-Ibáñez, Naomi
Sorto-Sánchez, C.
Bernal-López, M. Rosa
Bes-Rastrollo, Maira
Nishi, Stephanie K.
Coltell, Oscar
Zomeño, M. Dolores
Peña Orihuela, Patricia J
Aparicio, D.V.
Zulet, M. Angeles
Vázquez Ruiz, Zenaida
Babio, Nancy
Pérez-Vega, Karla Alejandra
Tur, Josep A.
Martín Sánchez, Vicente
author2_role author
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author
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author
author
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author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
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dc.contributor.none.fl_str_mv Universitat Ramon Llull. Facultat de Ciències de la Salut Blanquerna
dc.subject.none.fl_str_mv Medi ambient -- Anàlisi d'impacte
Dieta mediterrània
Dieta sostenible
Alimentació sostenible
topic Medi ambient -- Anàlisi d'impacte
Dieta mediterrània
Dieta sostenible
Alimentació sostenible
description Objective This article aims to estimate the differences in environmental impact (greenhouse gas [GHG] emissions, land use, energy used, acidification and potential eutrophication) after one year of promoting a Mediterranean diet (MD). Methods Baseline and 1-year follow-up data from 5800 participants in the PREDIMED-Plus study were used. Each participant's food intake was estimated using validated semi-quantitative food frequency questionnaires, and the adherence to MD using the Dietary Score. The influence of diet on environmental impact was assessed through the EAT-Lancet Commission tables. The influence of diet on environmental impact was assessed through the EAT-Lancet Commission tables. The association between MD adherence and its environmental impact was calculated using adjusted multivariate linear regression models. Results After one year of intervention, the kcal/day consumed was significantly reduced (−125,1 kcal/day), adherence to a MD pattern was improved (+0,9) and the environmental impact due to the diet was significantly reduced (GHG: −361 g/CO2-eq; Acidification:-11,5 g SO2-eq; Eutrophication:-4,7 g PO4-eq; Energy use:-842,7 kJ; and Land use:-2,2 m2). Higher adherence to MD (high vs. low) was significantly associated with lower environmental impact both at baseline and one year follow-up. Meat products had the greatest environmental impact in all the factors analysed, both at baseline and at one-year follow-up, in spite of the reduction observed in their consumption. Conclusions A program promoting a MD, after one year of intervention, significantly reduced the environmental impact in all the factors analysed. Meat products had the greatest environmental impact in all the dimensions analysed.
publishDate 2024
dc.date.none.fl_str_mv 2024
dc.type.none.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.14342/4754
https://doi.org/10.1016/j.puhe.2024.02.010
url http://hdl.handle.net/20.500.14342/4754
https://doi.org/10.1016/j.puhe.2024.02.010
dc.language.none.fl_str_mv Inglés
language_invalid_str_mv Inglés
dc.relation.none.fl_str_mv Public health, 2024, 230: 12-20
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dc.rights.none.fl_str_mv © L'autor/a
Attribution 4.0 International
http://creativecommons.org/licenses/by/4.0/
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rights_invalid_str_mv © L'autor/a
Attribution 4.0 International
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dc.format.none.fl_str_mv 9 p.
dc.publisher.none.fl_str_mv Elsevier
publisher.none.fl_str_mv Elsevier
dc.source.none.fl_str_mv reponame:Recercat. Dipósit de la Recerca de Catalunya
instname:Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)
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spelling Impact of mediterranean diet promotion on environmental sustainability: a longitudinal analysisÁlvarez-Álvarez, LauraVitelli-Storelli, FacundoRubín García, MaríaGarcía, SilviaBouzas, CristinaRuiz-Canela, MiguelCorella Piquer, DoloresSalas Salvadó, JordiFitó Colomer, MontserratMartínez, José AlfredoTojal Sierra, LucasWärnberg, JuliaVioque, JesúsRomaguera, DoraLópez Miranda, JoséEstruch Riba, RamonTinahones Madueño, Francisco J.Santos Lozano, José ManuelSerra Majem, LluísBueno-Cavanillas, AuroraGarcía-Fernández, CoralEsteve-Luque, VirginiaDelgado-Rodríguez, MiguelTorrego-Ellacuría , MacarenaVidal i Cortada, JosepPrieto, LuciaDaimiel, LidiaCasas, RosaGarcía-Arellano, AnaShyam, S.González, José I.Castañer, OlgaGarcía Rios, AntonioOrtiz Díaz, F.Fernández, A.C,Sanchez Villegas, AlmudenaMorey, M.Cano-Ibáñez, NaomiSorto-Sánchez, C.Bernal-López, M. RosaBes-Rastrollo, MairaNishi, Stephanie K.Coltell, OscarZomeño, M. DoloresPeña Orihuela, Patricia JAparicio, D.V.Zulet, M. AngelesVázquez Ruiz, ZenaidaBabio, NancyPérez-Vega, Karla AlejandraTur, Josep A.Martín Sánchez, VicenteMedi ambient -- Anàlisi d'impacteDieta mediterràniaDieta sostenibleAlimentació sostenibleObjective This article aims to estimate the differences in environmental impact (greenhouse gas [GHG] emissions, land use, energy used, acidification and potential eutrophication) after one year of promoting a Mediterranean diet (MD). Methods Baseline and 1-year follow-up data from 5800 participants in the PREDIMED-Plus study were used. Each participant's food intake was estimated using validated semi-quantitative food frequency questionnaires, and the adherence to MD using the Dietary Score. The influence of diet on environmental impact was assessed through the EAT-Lancet Commission tables. The influence of diet on environmental impact was assessed through the EAT-Lancet Commission tables. The association between MD adherence and its environmental impact was calculated using adjusted multivariate linear regression models. Results After one year of intervention, the kcal/day consumed was significantly reduced (−125,1 kcal/day), adherence to a MD pattern was improved (+0,9) and the environmental impact due to the diet was significantly reduced (GHG: −361 g/CO2-eq; Acidification:-11,5 g SO2-eq; Eutrophication:-4,7 g PO4-eq; Energy use:-842,7 kJ; and Land use:-2,2 m2). Higher adherence to MD (high vs. low) was significantly associated with lower environmental impact both at baseline and one year follow-up. Meat products had the greatest environmental impact in all the factors analysed, both at baseline and at one-year follow-up, in spite of the reduction observed in their consumption. Conclusions A program promoting a MD, after one year of intervention, significantly reduced the environmental impact in all the factors analysed. Meat products had the greatest environmental impact in all the dimensions analysed.info:eu-repo/semantics/publishedVersionElsevierUniversitat Ramon Llull. Facultat de Ciències de la Salut Blanquerna2024info:eu-repo/semantics/article9 p.http://hdl.handle.net/20.500.14342/4754https://doi.org/10.1016/j.puhe.2024.02.010reponame:Recercat. Dipósit de la Recerca de Catalunyainstname:Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)InglésPublic health, 2024, 230: 12-20info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI13info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI13info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI13info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI13info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI13info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI13info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI13info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI13info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI13info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI13info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI14info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI14info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI14info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI14info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI14info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI14info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI14info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI14info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI14info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI14info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI14info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI16info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI16info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI16info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI16info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI16info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI16info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI16info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI16info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI16info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI16info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI17info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI17info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI17info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI17info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI17info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI17info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI17info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI17info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI17info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI17info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI17info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI17info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI17info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI19info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI19info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI19info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI19info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI19info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI19info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI19info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI19info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI19info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI19info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI20info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI20info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI20info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI20info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI20info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI20info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI20info:eu-repo/grantAgreement/MINECO/ISCIII i CIBEROBN/PI20© L'autor/aAttribution 4.0 Internationalhttp://creativecommons.org/licenses/by/4.0/info:eu-repo/semantics/openAccessoai:recercat.cat:20.500.14342/47542026-05-29T05:05:01Z
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