High-temperature Thin-layer Drying Kinetic of Cultivated and Wild Algerian Olive Leaves: Modeling and Effect on Oleuropein and Chlorophyll Contents

Boukhiar, Aissa; Benamara, Salem; Bouchal, Yougourthane; Touderte, Kahina; Messouidi, Siham

High-temperature Thin-layer Drying Kinetic of Cultivated and Wild Algerian Olive Leaves: Modeling and Effect on Oleuropein and Chlorophyll Contents

15 Páginas.-- 6 Figuras.-- 11 Tablas

Detalles Bibliográficos
Autores:	Boukhiar, Aissa, Benamara, Salem, Bouchal, Yougourthane, Touderte, Kahina, Messouidi, Siham
Tipo de recurso:	artículo
Estado:	Versión publicada
Fecha de publicación:	2022
País:	España
Institución:	Consejo Superior de Investigaciones Científicas (CSIC)
Repositorio:	DIGITAL.CSIC. Repositorio Institucional del CSIC
OAI Identifier:	oai:digital.csic.es:10261/280807
Acceso en línea:	http://hdl.handle.net/10261/280807
Access Level:	acceso abierto
Palabra clave:	high-temperature-drying Chlorophylls Dried olive leaves Mathematical modeling Oleuropein

Descripción
Sumario:	15 Páginas.-- 6 Figuras.-- 11 Tablas

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High-temperature Thin-layer Drying Kinetic of Cultivated and Wild Algerian Olive Leaves: Modeling and Effect on Oleuropein and Chlorophyll Contents

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