El turismo en los espacios naturales protegidos. Análisis de los objetos de consumo turístico y del comportamiento de los turistas en los parques naturales de Liguria

The objectives of the thesis are identify in the current tourism landscape, tourist typologies which are capable of ensuring an adequate level of sustainability, ie that take into account the need to establish effective partnerships between major players in the touristic sector: 1. Looking for pract...

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Detalles Bibliográficos
Autor: Mangano, Stefania
Tipo de recurso: tesis doctoral
Estado:Versión publicada
Fecha de publicación:2006
País:España
Institución:CBUC, CESCA
Repositorio:TDR. Tesis Doctorales en Red
OAI Identifier:oai:www.tdx.cat:10803/7911
Acceso en línea:http://www.tdx.cat/TDX-0223107-114535
http://hdl.handle.net/10803/7911
Access Level:acceso abierto
Palabra clave:Tourist behavior
Comportamiento de los turistas
Comportament dels turistes
Tourist consumption
Consumo turístico
Consum turístic
Natural protected areas
Espais naturals protegits
Espacios naturales protegidos
Tourism
Turisme
Turismo
Ecoturismo
Ecoturisme
Ecotourism
Liguria
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Descripción
Sumario:The objectives of the thesis are identify in the current tourism landscape, tourist typologies which are capable of ensuring an adequate level of sustainability, ie that take into account the need to establish effective partnerships between major players in the touristic sector: 1. Looking for practical examples of more responsible tourism forms with resources. 2. Stressing the role played by ecotourism, this form of tourism according to the qual makes your holiday visitors relate more directly conscious of environmental and sociocultural present in the venue. 3. identifying actions to ensure the protection of the environment and the economic take off by traditionally depressed areas. 4. identifying objects aimed at boosting tourism consumption of a natural protected area interpreted as ideal as post-Fordist real space and identify profiles of tourists in protected areas. Also if tourism products linked to nature, culture and cuisine can help to revitalize the Ligurian coastal tourism 5. Checking if the regional system of protected areas has produced results in both environmental protection and endogenous development through tourism. 6. Quantifying the actual supply of the areas studied. 7. Checking if the three parks studied were identified and developed specific objects of tourist consumption.