Influence of Bioactive Nutrients on the Atherosclerotic Process: A Review

The protective effects of a dietary intervention as a useful tool in the prevention of atherosclerosis disease has gained greater attention in recent years. Several epidemiological studies have demonstrated the importance of diet in reducing expensive treatments or possible undesirable side effects....

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Detalles Bibliográficos
Autores: Casas Rodríguez, Rosa M., Estruch Riba, Ramon, Sacanella Meseguer, Emilio
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2018
País:España
Institución:Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)
Repositorio:Recercat. Dipósit de la Recerca de Catalunya
OAI Identifier:oai:recercat.cat:2445/156518
Acceso en línea:https://hdl.handle.net/2445/156518
Access Level:acceso abierto
Palabra clave:Aterosclerosi
Malalties cardiovasculars
Inflamació
Compostos bioactius
Atherosclerosis
Cardiovascular diseases
Inflammation
Bioactive compounds
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spelling Influence of Bioactive Nutrients on the Atherosclerotic Process: A ReviewCasas Rodríguez, Rosa M.Estruch Riba, RamonSacanella Meseguer, EmilioAterosclerosiMalalties cardiovascularsInflamacióCompostos bioactiusAtherosclerosisCardiovascular diseasesInflammationBioactive compoundsThe protective effects of a dietary intervention as a useful tool in the prevention of atherosclerosis disease has gained greater attention in recent years. Several epidemiological studies have demonstrated the importance of diet in reducing expensive treatments or possible undesirable side effects. The main aim of this review is to examine the effects of specific nutrients on the development and progression of atherosclerosis in patients with cardiovascular disease. Various mechanisms have been proposed to explain the cardioprotective effect of different nutrients. In this sense, results have shown stabilization of vulnerable atherosclerotic plaques or downregulation of biomarkers related to inflammation through nutrients such as Omega-3 polyunsaturated fatty acids, hydroxytyrosol of extra virgin olive oil, lycopen, phytosterols of plants, or flavonols of fruits and vegetables, among others. The accumulated evidence on the anti-inflammatory effects related to these nutrients is summarized in the present review.MDPI2020202020182020info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersion26 p.application/pdfhttps://hdl.handle.net/2445/156518Articles publicats en revistes (Medicina)reponame:Recercat. Dipósit de la Recerca de Catalunyainstname:Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)InglésReproducció del document publicat a: https://doi.org/10.3390/nu10111630Nutrients, 2018, vol. 10, num. 11, p. 1630https://doi.org/10.3390/nu10111630cc-by (c) Casas, Rosa et al., 2018http://creativecommons.org/licenses/by/3.0/esinfo:eu-repo/semantics/openAccessoai:recercat.cat:2445/1565182026-05-29T05:05:01Z
dc.title.none.fl_str_mv Influence of Bioactive Nutrients on the Atherosclerotic Process: A Review
title Influence of Bioactive Nutrients on the Atherosclerotic Process: A Review
spellingShingle Influence of Bioactive Nutrients on the Atherosclerotic Process: A Review
Casas Rodríguez, Rosa M.
Aterosclerosi
Malalties cardiovasculars
Inflamació
Compostos bioactius
Atherosclerosis
Cardiovascular diseases
Inflammation
Bioactive compounds
title_short Influence of Bioactive Nutrients on the Atherosclerotic Process: A Review
title_full Influence of Bioactive Nutrients on the Atherosclerotic Process: A Review
title_fullStr Influence of Bioactive Nutrients on the Atherosclerotic Process: A Review
title_full_unstemmed Influence of Bioactive Nutrients on the Atherosclerotic Process: A Review
title_sort Influence of Bioactive Nutrients on the Atherosclerotic Process: A Review
dc.creator.none.fl_str_mv Casas Rodríguez, Rosa M.
Estruch Riba, Ramon
Sacanella Meseguer, Emilio
author Casas Rodríguez, Rosa M.
author_facet Casas Rodríguez, Rosa M.
Estruch Riba, Ramon
Sacanella Meseguer, Emilio
author_role author
author2 Estruch Riba, Ramon
Sacanella Meseguer, Emilio
author2_role author
author
dc.subject.none.fl_str_mv Aterosclerosi
Malalties cardiovasculars
Inflamació
Compostos bioactius
Atherosclerosis
Cardiovascular diseases
Inflammation
Bioactive compounds
topic Aterosclerosi
Malalties cardiovasculars
Inflamació
Compostos bioactius
Atherosclerosis
Cardiovascular diseases
Inflammation
Bioactive compounds
description The protective effects of a dietary intervention as a useful tool in the prevention of atherosclerosis disease has gained greater attention in recent years. Several epidemiological studies have demonstrated the importance of diet in reducing expensive treatments or possible undesirable side effects. The main aim of this review is to examine the effects of specific nutrients on the development and progression of atherosclerosis in patients with cardiovascular disease. Various mechanisms have been proposed to explain the cardioprotective effect of different nutrients. In this sense, results have shown stabilization of vulnerable atherosclerotic plaques or downregulation of biomarkers related to inflammation through nutrients such as Omega-3 polyunsaturated fatty acids, hydroxytyrosol of extra virgin olive oil, lycopen, phytosterols of plants, or flavonols of fruits and vegetables, among others. The accumulated evidence on the anti-inflammatory effects related to these nutrients is summarized in the present review.
publishDate 2018
dc.date.none.fl_str_mv 2018
2020
2020
2020
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv https://hdl.handle.net/2445/156518
url https://hdl.handle.net/2445/156518
dc.language.none.fl_str_mv Inglés
language_invalid_str_mv Inglés
dc.relation.none.fl_str_mv Reproducció del document publicat a: https://doi.org/10.3390/nu10111630
Nutrients, 2018, vol. 10, num. 11, p. 1630
https://doi.org/10.3390/nu10111630
dc.rights.none.fl_str_mv cc-by (c) Casas, Rosa et al., 2018
http://creativecommons.org/licenses/by/3.0/es
info:eu-repo/semantics/openAccess
rights_invalid_str_mv cc-by (c) Casas, Rosa et al., 2018
http://creativecommons.org/licenses/by/3.0/es
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 26 p.
application/pdf
dc.publisher.none.fl_str_mv MDPI
publisher.none.fl_str_mv MDPI
dc.source.none.fl_str_mv Articles publicats en revistes (Medicina)
reponame:Recercat. Dipósit de la Recerca de Catalunya
instname:Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)
instname_str Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)
reponame_str Recercat. Dipósit de la Recerca de Catalunya
collection Recercat. Dipósit de la Recerca de Catalunya
repository.name.fl_str_mv
repository.mail.fl_str_mv
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score 15.81155

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