A Prospective Evaluation of Plasma Polyphenol Levels and Colon Cancer Risk

Polyphenols have been shown to exert biological activity in experimental models of colon cancer; however, human data linking specific polyphenols to colon cancer is limited. We assessed the relationship between pre-diagnostic plasma polyphenols and colon cancer risk in a case-control study nested wi...

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Autores: Murphy, Neil, Achaintre, David, Zamora-Ros, Raul, Jenab, Mazda, Boutron-Ruault, Marie-Christine, Carbonnel, Franck, Savoye, Isabelle, Kaaks, Rudolf, Kühn, Tilman, Boeing, Heiner, Aleksandrova, Krasimira, Tjønneland, Anne, Kyrø, Cecilie, Overvad, Kim, Quirós, José Ramón, Sánchez, María José, Altzibar, Jone M., Huerta, José María, Barricarte, Aurelio, Khaw, Kay‐Tee, Bradbury, Kathryn E., Pérez Cornago, Aurora, Trichopoulou, Antonia, Karakatsani, Anna, Peppa, Eleni, Palli, Domenico, Grioni, Sara, Tumino, Rosario, Sacerdote, Carlotta, Panico, Salvatore, Bueno de Mesquita, H. Bas, Peeters, Petra H. M., Rutegård, Martin, Johansson, Ingegerd, Freisling, Heinz, Noh, Hwayoung, Cross, Amanda J., Vineis, Paolo, Tsilidis, Kostas, Gunter, Marc J., Scalbert, Augustin
Tipo de recurso: artículo
Fecha de publicación:2018
País:España
Institución:Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)
Repositorio:Recercat. Dipósit de la Recerca de Catalunya
OAI Identifier:oai:recercat.cat:2445/175514
Acceso en línea:https://hdl.handle.net/2445/175514
Access Level:acceso abierto
Palabra clave:Marcadors bioquímics
Càncer colorectal
Estudi de casos
Polifenols
Biochemical markers
Colorectal cancer
Case studies
Polyphenols
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spelling A Prospective Evaluation of Plasma Polyphenol Levels and Colon Cancer RiskMurphy, NeilAchaintre, DavidZamora-Ros, RaulJenab, MazdaBoutron-Ruault, Marie-ChristineCarbonnel, FranckSavoye, IsabelleKaaks, RudolfKühn, TilmanBoeing, HeinerAleksandrova, KrasimiraTjønneland, AnneKyrø, CecilieOvervad, KimQuirós, José RamónSánchez, María JoséAltzibar, Jone M.Huerta, José MaríaBarricarte, AurelioKhaw, Kay‐TeeBradbury, Kathryn E.Pérez Cornago, AuroraTrichopoulou, AntoniaKarakatsani, AnnaPeppa, EleniPalli, DomenicoGrioni, SaraTumino, RosarioSacerdote, CarlottaPanico, SalvatoreBueno de Mesquita, H. BasPeeters, Petra H. M.Rutegård, MartinJohansson, IngegerdFreisling, HeinzNoh, HwayoungCross, Amanda J.Vineis, PaoloTsilidis, KostasGunter, Marc J.Scalbert, AugustinMarcadors bioquímicsCàncer colorectalEstudi de casosPolifenolsBiochemical markersColorectal cancerCase studiesPolyphenolsPolyphenols have been shown to exert biological activity in experimental models of colon cancer; however, human data linking specific polyphenols to colon cancer is limited. We assessed the relationship between pre-diagnostic plasma polyphenols and colon cancer risk in a case-control study nested within the European Prospective Investigation into Cancer and Nutrition study. Using high pressure liquid chromatography coupled to tandem mass spectrometry, we measured concentrations of 35 polyphenols in plasma from 809 incident colon cancer cases and 809 matched controls. We used multivariable adjusted conditional logistic regression models that included established colon cancer risk factors. The false discovery rate (qvalues ) was computed to control for multiple comparisons. All statistical tests were two-sided. After false discovery rate correction and in continuous log2 -transformed multivariable models, equol (odds ratio [OR] per log2 -value, 0.86, 95% confidence interval [95% CI] = 0.79-0.93; qvalue = 0.01) and homovanillic acid (OR per log2 -value, 1.46, 95% CI = 1.16-1.84; qvalue = 0.02) were associated with colon cancer risk. Comparing extreme fifths, equol concentrations were inversely associated with colon cancer risk (OR = 0.61, 95% CI = 0.41-0.91, ptrend = 0.003), while homovanillic acid concentrations were positively associated with colon cancer development (OR = 1.72, 95% CI = 1.17-2.53, ptrend < 0.0001). No heterogeneity for these associations was observed by sex and across other colon cancer risk factors. The remaining polyphenols were not associated with colon cancer risk. Higher equol concentrations were associated with lower risk, and higher homovanillic acid concentrations were associated with greater risk of colon cancer. These findings support a potential role for specific polyphenols in colon tumorigenesis.Wiley2021202120182021info:eu-repo/semantics/article12 p.application/pdfhttps://hdl.handle.net/2445/175514Articles publicats en revistes (Institut d'lnvestigació Biomèdica de Bellvitge (IDIBELL))reponame:Recercat. Dipósit de la Recerca de Catalunyainstname:Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)InglésReproducció del document publicat a: https://doi.org/10.1002/ijc.31563International Journal of Cancer, 2018, vol. 143, issue. 7, p. 1620-1631https://doi.org/10.1002/ijc.31563cc by-nc (c) Murphy, Neil et al., 2018http://creativecommons.org/licenses/by-nc/3.0/es/info:eu-repo/semantics/openAccessoai:recercat.cat:2445/1755142026-05-29T05:05:01Z
dc.title.none.fl_str_mv A Prospective Evaluation of Plasma Polyphenol Levels and Colon Cancer Risk
title A Prospective Evaluation of Plasma Polyphenol Levels and Colon Cancer Risk
spellingShingle A Prospective Evaluation of Plasma Polyphenol Levels and Colon Cancer Risk
Murphy, Neil
Marcadors bioquímics
Càncer colorectal
Estudi de casos
Polifenols
Biochemical markers
Colorectal cancer
Case studies
Polyphenols
title_short A Prospective Evaluation of Plasma Polyphenol Levels and Colon Cancer Risk
title_full A Prospective Evaluation of Plasma Polyphenol Levels and Colon Cancer Risk
title_fullStr A Prospective Evaluation of Plasma Polyphenol Levels and Colon Cancer Risk
title_full_unstemmed A Prospective Evaluation of Plasma Polyphenol Levels and Colon Cancer Risk
title_sort A Prospective Evaluation of Plasma Polyphenol Levels and Colon Cancer Risk
dc.creator.none.fl_str_mv Murphy, Neil
Achaintre, David
Zamora-Ros, Raul
Jenab, Mazda
Boutron-Ruault, Marie-Christine
Carbonnel, Franck
Savoye, Isabelle
Kaaks, Rudolf
Kühn, Tilman
Boeing, Heiner
Aleksandrova, Krasimira
Tjønneland, Anne
Kyrø, Cecilie
Overvad, Kim
Quirós, José Ramón
Sánchez, María José
Altzibar, Jone M.
Huerta, José María
Barricarte, Aurelio
Khaw, Kay‐Tee
Bradbury, Kathryn E.
Pérez Cornago, Aurora
Trichopoulou, Antonia
Karakatsani, Anna
Peppa, Eleni
Palli, Domenico
Grioni, Sara
Tumino, Rosario
Sacerdote, Carlotta
Panico, Salvatore
Bueno de Mesquita, H. Bas
Peeters, Petra H. M.
Rutegård, Martin
Johansson, Ingegerd
Freisling, Heinz
Noh, Hwayoung
Cross, Amanda J.
Vineis, Paolo
Tsilidis, Kostas
Gunter, Marc J.
Scalbert, Augustin
author Murphy, Neil
author_facet Murphy, Neil
Achaintre, David
Zamora-Ros, Raul
Jenab, Mazda
Boutron-Ruault, Marie-Christine
Carbonnel, Franck
Savoye, Isabelle
Kaaks, Rudolf
Kühn, Tilman
Boeing, Heiner
Aleksandrova, Krasimira
Tjønneland, Anne
Kyrø, Cecilie
Overvad, Kim
Quirós, José Ramón
Sánchez, María José
Altzibar, Jone M.
Huerta, José María
Barricarte, Aurelio
Khaw, Kay‐Tee
Bradbury, Kathryn E.
Pérez Cornago, Aurora
Trichopoulou, Antonia
Karakatsani, Anna
Peppa, Eleni
Palli, Domenico
Grioni, Sara
Tumino, Rosario
Sacerdote, Carlotta
Panico, Salvatore
Bueno de Mesquita, H. Bas
Peeters, Petra H. M.
Rutegård, Martin
Johansson, Ingegerd
Freisling, Heinz
Noh, Hwayoung
Cross, Amanda J.
Vineis, Paolo
Tsilidis, Kostas
Gunter, Marc J.
Scalbert, Augustin
author_role author
author2 Achaintre, David
Zamora-Ros, Raul
Jenab, Mazda
Boutron-Ruault, Marie-Christine
Carbonnel, Franck
Savoye, Isabelle
Kaaks, Rudolf
Kühn, Tilman
Boeing, Heiner
Aleksandrova, Krasimira
Tjønneland, Anne
Kyrø, Cecilie
Overvad, Kim
Quirós, José Ramón
Sánchez, María José
Altzibar, Jone M.
Huerta, José María
Barricarte, Aurelio
Khaw, Kay‐Tee
Bradbury, Kathryn E.
Pérez Cornago, Aurora
Trichopoulou, Antonia
Karakatsani, Anna
Peppa, Eleni
Palli, Domenico
Grioni, Sara
Tumino, Rosario
Sacerdote, Carlotta
Panico, Salvatore
Bueno de Mesquita, H. Bas
Peeters, Petra H. M.
Rutegård, Martin
Johansson, Ingegerd
Freisling, Heinz
Noh, Hwayoung
Cross, Amanda J.
Vineis, Paolo
Tsilidis, Kostas
Gunter, Marc J.
Scalbert, Augustin
author2_role author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
dc.subject.none.fl_str_mv Marcadors bioquímics
Càncer colorectal
Estudi de casos
Polifenols
Biochemical markers
Colorectal cancer
Case studies
Polyphenols
topic Marcadors bioquímics
Càncer colorectal
Estudi de casos
Polifenols
Biochemical markers
Colorectal cancer
Case studies
Polyphenols
description Polyphenols have been shown to exert biological activity in experimental models of colon cancer; however, human data linking specific polyphenols to colon cancer is limited. We assessed the relationship between pre-diagnostic plasma polyphenols and colon cancer risk in a case-control study nested within the European Prospective Investigation into Cancer and Nutrition study. Using high pressure liquid chromatography coupled to tandem mass spectrometry, we measured concentrations of 35 polyphenols in plasma from 809 incident colon cancer cases and 809 matched controls. We used multivariable adjusted conditional logistic regression models that included established colon cancer risk factors. The false discovery rate (qvalues ) was computed to control for multiple comparisons. All statistical tests were two-sided. After false discovery rate correction and in continuous log2 -transformed multivariable models, equol (odds ratio [OR] per log2 -value, 0.86, 95% confidence interval [95% CI] = 0.79-0.93; qvalue = 0.01) and homovanillic acid (OR per log2 -value, 1.46, 95% CI = 1.16-1.84; qvalue = 0.02) were associated with colon cancer risk. Comparing extreme fifths, equol concentrations were inversely associated with colon cancer risk (OR = 0.61, 95% CI = 0.41-0.91, ptrend = 0.003), while homovanillic acid concentrations were positively associated with colon cancer development (OR = 1.72, 95% CI = 1.17-2.53, ptrend < 0.0001). No heterogeneity for these associations was observed by sex and across other colon cancer risk factors. The remaining polyphenols were not associated with colon cancer risk. Higher equol concentrations were associated with lower risk, and higher homovanillic acid concentrations were associated with greater risk of colon cancer. These findings support a potential role for specific polyphenols in colon tumorigenesis.
publishDate 2018
dc.date.none.fl_str_mv 2018
2021
2021
2021
dc.type.none.fl_str_mv info:eu-repo/semantics/article
format article
dc.identifier.none.fl_str_mv https://hdl.handle.net/2445/175514
url https://hdl.handle.net/2445/175514
dc.language.none.fl_str_mv Inglés
language_invalid_str_mv Inglés
dc.relation.none.fl_str_mv Reproducció del document publicat a: https://doi.org/10.1002/ijc.31563
International Journal of Cancer, 2018, vol. 143, issue. 7, p. 1620-1631
https://doi.org/10.1002/ijc.31563
dc.rights.none.fl_str_mv cc by-nc (c) Murphy, Neil et al., 2018
http://creativecommons.org/licenses/by-nc/3.0/es/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv cc by-nc (c) Murphy, Neil et al., 2018
http://creativecommons.org/licenses/by-nc/3.0/es/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 12 p.
application/pdf
dc.publisher.none.fl_str_mv Wiley
publisher.none.fl_str_mv Wiley
dc.source.none.fl_str_mv Articles publicats en revistes (Institut d'lnvestigació Biomèdica de Bellvitge (IDIBELL))
reponame:Recercat. Dipósit de la Recerca de Catalunya
instname:Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)
instname_str Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)
reponame_str Recercat. Dipósit de la Recerca de Catalunya
collection Recercat. Dipósit de la Recerca de Catalunya
repository.name.fl_str_mv
repository.mail.fl_str_mv
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