Impact of colored plastic mulch on grape quality of Vitis vinifera L. c.v. Muscat grown in La Mancha region

The aim of this research was to study the effect on grape aroma composition of plastic mulching of different colours, white and black, as alternative to controlled-growth cover on vineyard of Muscat grape as agronomic innovation, in order to mitigate the adverse effects that climate change has in La...

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Autores: Osorio Alises, María, Sánchez Palomo Lorenzo, Eva, González Viñas, Miguel Ángel
Tipo de recurso: artículo
Fecha de publicación:2025
País:España
Institución:Universidad Camilo José Cela (UCJC)
Repositorio:RUIdeRA. Repositorio Institucional de la UCLM
OAI Identifier:oai:ruidera.uclm.es:10578/44846
Acceso en línea:https://doi.org/10.1016/j.fbio.2025.106098
https://hdl.handle.net/10578/44846
https://www.sciencedirect.com/science/article/pii/S2212429225002743
Access Level:acceso abierto
Palabra clave:Controlled-growth cover
Free and bound volatile compounds
Muscat grape variety
Plastic mulch white and black
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spelling Impact of colored plastic mulch on grape quality of Vitis vinifera L. c.v. Muscat grown in La Mancha regionOsorio Alises, MaríaSánchez Palomo Lorenzo, EvaGonzález Viñas, Miguel ÁngelControlled-growth coverFree and bound volatile compoundsMuscat grape varietyPlastic mulch white and blackThe aim of this research was to study the effect on grape aroma composition of plastic mulching of different colours, white and black, as alternative to controlled-growth cover on vineyard of Muscat grape as agronomic innovation, in order to mitigate the adverse effects that climate change has in La Mancha region. Free and bound volatile compounds were isolated by SPE and then, analyzed and quantified by GC-MS. A total of 95 aroma compounds were identified and quantified, 45 of them in the free aroma fraction and 50 in the glycosidically bound fraction. The terpene compounds were the quantitative and qualitative major group independently of the type of mulching used. Nevertheless, the colour of mulching affects the concentration of aroma compounds of must. The must from grapes cultivated using white mulching exhibited the highest concentration of free and glycosidically bound aroma compounds while the must from grapes grown using black mulching exhibited the lowest of free and bound terpene compounds. Free benzene compounds showed low concentration when the grapes were cultivated under controlled-growth cover. Mulching is an alternative measure that could be adopted by growers on La Mancha region to reduce the effects of climate change and permit the quality preservation of La Mancha Muscat grape variety.Elsevier202520252025info:eu-repo/semantics/articleapplication/pdfapplication/pdfhttps://doi.org/10.1016/j.fbio.2025.106098https://hdl.handle.net/10578/44846https://www.sciencedirect.com/science/article/pii/S2212429225002743reponame:RUIdeRA. Repositorio Institucional de la UCLMinstname:Universidad Camilo José Cela (UCJC)Inglés2022-GRIN-34333info:eu-repo/semantics/openAccessoai:ruidera.uclm.es:10578/448462026-05-27T07:36:41Z
dc.title.none.fl_str_mv Impact of colored plastic mulch on grape quality of Vitis vinifera L. c.v. Muscat grown in La Mancha region
title Impact of colored plastic mulch on grape quality of Vitis vinifera L. c.v. Muscat grown in La Mancha region
spellingShingle Impact of colored plastic mulch on grape quality of Vitis vinifera L. c.v. Muscat grown in La Mancha region
Osorio Alises, María
Controlled-growth cover
Free and bound volatile compounds
Muscat grape variety
Plastic mulch white and black
title_short Impact of colored plastic mulch on grape quality of Vitis vinifera L. c.v. Muscat grown in La Mancha region
title_full Impact of colored plastic mulch on grape quality of Vitis vinifera L. c.v. Muscat grown in La Mancha region
title_fullStr Impact of colored plastic mulch on grape quality of Vitis vinifera L. c.v. Muscat grown in La Mancha region
title_full_unstemmed Impact of colored plastic mulch on grape quality of Vitis vinifera L. c.v. Muscat grown in La Mancha region
title_sort Impact of colored plastic mulch on grape quality of Vitis vinifera L. c.v. Muscat grown in La Mancha region
dc.creator.none.fl_str_mv Osorio Alises, María
Sánchez Palomo Lorenzo, Eva
González Viñas, Miguel Ángel
author Osorio Alises, María
author_facet Osorio Alises, María
Sánchez Palomo Lorenzo, Eva
González Viñas, Miguel Ángel
author_role author
author2 Sánchez Palomo Lorenzo, Eva
González Viñas, Miguel Ángel
author2_role author
author
dc.subject.none.fl_str_mv Controlled-growth cover
Free and bound volatile compounds
Muscat grape variety
Plastic mulch white and black
topic Controlled-growth cover
Free and bound volatile compounds
Muscat grape variety
Plastic mulch white and black
description The aim of this research was to study the effect on grape aroma composition of plastic mulching of different colours, white and black, as alternative to controlled-growth cover on vineyard of Muscat grape as agronomic innovation, in order to mitigate the adverse effects that climate change has in La Mancha region. Free and bound volatile compounds were isolated by SPE and then, analyzed and quantified by GC-MS. A total of 95 aroma compounds were identified and quantified, 45 of them in the free aroma fraction and 50 in the glycosidically bound fraction. The terpene compounds were the quantitative and qualitative major group independently of the type of mulching used. Nevertheless, the colour of mulching affects the concentration of aroma compounds of must. The must from grapes cultivated using white mulching exhibited the highest concentration of free and glycosidically bound aroma compounds while the must from grapes grown using black mulching exhibited the lowest of free and bound terpene compounds. Free benzene compounds showed low concentration when the grapes were cultivated under controlled-growth cover. Mulching is an alternative measure that could be adopted by growers on La Mancha region to reduce the effects of climate change and permit the quality preservation of La Mancha Muscat grape variety.
publishDate 2025
dc.date.none.fl_str_mv 2025
2025
2025
dc.type.none.fl_str_mv info:eu-repo/semantics/article
format article
dc.identifier.none.fl_str_mv https://doi.org/10.1016/j.fbio.2025.106098
https://hdl.handle.net/10578/44846
https://www.sciencedirect.com/science/article/pii/S2212429225002743
url https://doi.org/10.1016/j.fbio.2025.106098
https://hdl.handle.net/10578/44846
https://www.sciencedirect.com/science/article/pii/S2212429225002743
dc.language.none.fl_str_mv Inglés
language_invalid_str_mv Inglés
dc.relation.none.fl_str_mv 2022-GRIN-34333
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Elsevier
publisher.none.fl_str_mv Elsevier
dc.source.none.fl_str_mv reponame:RUIdeRA. Repositorio Institucional de la UCLM
instname:Universidad Camilo José Cela (UCJC)
instname_str Universidad Camilo José Cela (UCJC)
reponame_str RUIdeRA. Repositorio Institucional de la UCLM
collection RUIdeRA. Repositorio Institucional de la UCLM
repository.name.fl_str_mv
repository.mail.fl_str_mv
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score 15,811543

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