Quality retention during the chilled distribution of farmed turbot (Psetta maxima): effect of a primary slurry ice treatment

8 páginas, 4 tablas

Detalhes bibliográficos
Autores: Piñeiro, Carmen, Bautista, Raquel, Rodríguez, Óscar, Losada, Vanesa, Barros-Velázquez, Jorge, Aubourg, Santiago P.
Tipo de documento: artigo
Data de publicação:2005
País:España
Recursos:Consejo Superior de Investigaciones Científicas (CSIC)
Repositório:DIGITAL.CSIC. Repositorio Institucional del CSIC
OAI Identifier:oai:digital.csic.es:10261/51324
Acesso em linha:http://hdl.handle.net/10261/51324
Access Level:Acceso aberto
Palavra-chave:Chilling
Distribution
Farming
Quality
Slurry ice
Turbot
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spelling Quality retention during the chilled distribution of farmed turbot (Psetta maxima): effect of a primary slurry ice treatmentPiñeiro, CarmenBautista, RaquelRodríguez, ÓscarLosada, VanesaBarros-Velázquez, JorgeAubourg, Santiago P.ChillingDistributionFarmingQualitySlurry iceTurbot8 páginas, 4 tablasThe quality and shelf-life of chilled farmed turbot (Psetta maxima) was evaluated by sensory, microbiological and biochemical procedures after being subjected to a two-step refrigeration storage in slurry ice and flake ice, respectively. Turbot specimens were stored for 10 or 17 days in slurry ice, and then were transferred to flake ice for 1–3 days to simulate the sale conditions in the market. The results were compared with control batches stored only in flake ice and processed in parallel. Storage of turbot in the two-step strategy resulted in a better maintenance of sensory quality, especially with regard to its mucus production and gill odour development, better control of microbial activity, especially of aerobes, and the slowing down of some biochemical degradation mechanisms such as the nucleotide degradation pathway and trimethylamine production. As a consequence, the shelf-life was extended significantly. From these results it can be concluded that the refrigerated transport of farmed turbot in slurry ice enhances its shelf-life, before its transfer into flake ice in the retail marketThis project was supported by a grant from the Secretarı´ a Xeral de I + D from the Xunta de Galicia (Spain) (Project PGIDT 01 MAR 40202 PR).Peer reviewedWiley-Blackwell201220122005info:eu-repo/semantics/articlehttp://purl.org/coar/resource_type/c_6501http://hdl.handle.net/10261/51324reponame:DIGITAL.CSIC. Repositorio Institucional del CSICinstname:Consejo Superior de Investigaciones Científicas (CSIC)Ingléshttp://dx.doi.org/10.1111/j.1365-2621.2005.00989.xinfo:eu-repo/semantics/openAccessoai:digital.csic.es:10261/513242026-05-22T06:33:51Z
dc.title.none.fl_str_mv Quality retention during the chilled distribution of farmed turbot (Psetta maxima): effect of a primary slurry ice treatment
title Quality retention during the chilled distribution of farmed turbot (Psetta maxima): effect of a primary slurry ice treatment
spellingShingle Quality retention during the chilled distribution of farmed turbot (Psetta maxima): effect of a primary slurry ice treatment
Piñeiro, Carmen
Chilling
Distribution
Farming
Quality
Slurry ice
Turbot
title_short Quality retention during the chilled distribution of farmed turbot (Psetta maxima): effect of a primary slurry ice treatment
title_full Quality retention during the chilled distribution of farmed turbot (Psetta maxima): effect of a primary slurry ice treatment
title_fullStr Quality retention during the chilled distribution of farmed turbot (Psetta maxima): effect of a primary slurry ice treatment
title_full_unstemmed Quality retention during the chilled distribution of farmed turbot (Psetta maxima): effect of a primary slurry ice treatment
title_sort Quality retention during the chilled distribution of farmed turbot (Psetta maxima): effect of a primary slurry ice treatment
dc.creator.none.fl_str_mv Piñeiro, Carmen
Bautista, Raquel
Rodríguez, Óscar
Losada, Vanesa
Barros-Velázquez, Jorge
Aubourg, Santiago P.
author Piñeiro, Carmen
author_facet Piñeiro, Carmen
Bautista, Raquel
Rodríguez, Óscar
Losada, Vanesa
Barros-Velázquez, Jorge
Aubourg, Santiago P.
author_role author
author2 Bautista, Raquel
Rodríguez, Óscar
Losada, Vanesa
Barros-Velázquez, Jorge
Aubourg, Santiago P.
author2_role author
author
author
author
author
dc.subject.none.fl_str_mv Chilling
Distribution
Farming
Quality
Slurry ice
Turbot
topic Chilling
Distribution
Farming
Quality
Slurry ice
Turbot
description 8 páginas, 4 tablas
publishDate 2005
dc.date.none.fl_str_mv 2005
2012
2012
dc.type.none.fl_str_mv info:eu-repo/semantics/article
http://purl.org/coar/resource_type/c_6501
format article
dc.identifier.none.fl_str_mv http://hdl.handle.net/10261/51324
url http://hdl.handle.net/10261/51324
dc.language.none.fl_str_mv Inglés
language_invalid_str_mv Inglés
dc.relation.none.fl_str_mv http://dx.doi.org/10.1111/j.1365-2621.2005.00989.x
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv Wiley-Blackwell
publisher.none.fl_str_mv Wiley-Blackwell
dc.source.none.fl_str_mv reponame:DIGITAL.CSIC. Repositorio Institucional del CSIC
instname:Consejo Superior de Investigaciones Científicas (CSIC)
instname_str Consejo Superior de Investigaciones Científicas (CSIC)
reponame_str DIGITAL.CSIC. Repositorio Institucional del CSIC
collection DIGITAL.CSIC. Repositorio Institucional del CSIC
repository.name.fl_str_mv
repository.mail.fl_str_mv
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score 15,81155

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