Effect of Cocoa and Cocoa Products on Cognitive Performance in Young Adults

© 2020 by the authors.

Detalles Bibliográficos
Autores: Martín, M. Ángeles, Goya, Luis, de Pascual-Teresa, Sonia
Tipo de recurso: artículo
Fecha de publicación:2020
País:España
Institución:Consejo Superior de Investigaciones Científicas (CSIC)
Repositorio:DIGITAL.CSIC. Repositorio Institucional del CSIC
OAI Identifier:oai:digital.csic.es:10261/225664
Acceso en línea:http://hdl.handle.net/10261/225664
Access Level:acceso abierto
Palabra clave:Flavanol
Cocoa
Cognition
Cardiovascular
Polyphenol
Literature review
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spelling Effect of Cocoa and Cocoa Products on Cognitive Performance in Young AdultsMartín, M. ÁngelesGoya, Luisde Pascual-Teresa, SoniaFlavanolCocoaCognitionCardiovascularPolyphenolLiterature review© 2020 by the authors.Increasing evidence support a beneficial role of cocoa and cocoa products on human cognition, particularly in aging populations and patients at risk. However, thorough reviews on the efficacy of cocoa on brain processes in young adults do not exist precisely due to the limited number of studies in the matter. Thus, the aim of this study was to summarize the findings on the acute and chronic effects of cocoa administration on cognitive functions and brain health in young adults. Web of Science and PubMed databases were used to search for relevant trials. Human randomized controlled studies were selected according to PRISMA guidelines. Eleven intervention studies that involved a total of 366 participants investigating the role of cocoa on cognitive performance in children and young adults (average age ≤25 years old) were finally selected. Findings from individual studies confirm that acute and chronic cocoa intake have a positive effect on several cognitive outcomes. After acute consumption, these beneficial effects seem to be accompanied with an increase in cerebral blood flow or cerebral blood oxygenation. After chronic intake of cocoa flavanols in young adults, a better cognitive performance was found together with increased levels of neurotrophins. This systematic review further supports the beneficial effect of cocoa flavanols on cognitive function and neuroplasticity and indicates that such benefits are possible in early adulthood.This research was funded by Spanish Ministry of Science and Innovation (AEI/FEDER, UE), grant numbers AGL2016-76832-R and RTI2018-095059-B-I00.Multidisciplinary Digital Publishing InstituteConsejo Superior de Investigaciones Científicas [https://ror.org/02gfc7t72]2020202020202020info:eu-repo/semantics/articlehttp://purl.org/coar/resource_type/c_6501http://hdl.handle.net/10261/225664reponame:DIGITAL.CSIC. Repositorio Institucional del CSICinstname:Consejo Superior de Investigaciones Científicas (CSIC)Inglés#PLACEHOLDER_PARENT_METADATA_VALUE##PLACEHOLDER_PARENT_METADATA_VALUE##PLACEHOLDER_PARENT_METADATA_VALUE#info:eu-repo/grantAgreement/MINECO/Plan Estatal de Investigación Científica y Técnica y de Innovación 2013-2016/AGL2016-76832-Rinfo:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2017-2020/RTI2018-095059-B-I00RTI2018-095059-B-I00/AEI/10.13039/501100011033https://doi.org/10.3390/nu12123691Síinfo:eu-repo/semantics/openAccessoai:digital.csic.es:10261/2256642026-05-22T06:33:51Z
dc.title.none.fl_str_mv Effect of Cocoa and Cocoa Products on Cognitive Performance in Young Adults
title Effect of Cocoa and Cocoa Products on Cognitive Performance in Young Adults
spellingShingle Effect of Cocoa and Cocoa Products on Cognitive Performance in Young Adults
Martín, M. Ángeles
Flavanol
Cocoa
Cognition
Cardiovascular
Polyphenol
Literature review
title_short Effect of Cocoa and Cocoa Products on Cognitive Performance in Young Adults
title_full Effect of Cocoa and Cocoa Products on Cognitive Performance in Young Adults
title_fullStr Effect of Cocoa and Cocoa Products on Cognitive Performance in Young Adults
title_full_unstemmed Effect of Cocoa and Cocoa Products on Cognitive Performance in Young Adults
title_sort Effect of Cocoa and Cocoa Products on Cognitive Performance in Young Adults
dc.creator.none.fl_str_mv Martín, M. Ángeles
Goya, Luis
de Pascual-Teresa, Sonia
author Martín, M. Ángeles
author_facet Martín, M. Ángeles
Goya, Luis
de Pascual-Teresa, Sonia
author_role author
author2 Goya, Luis
de Pascual-Teresa, Sonia
author2_role author
author
dc.contributor.none.fl_str_mv Consejo Superior de Investigaciones Científicas [https://ror.org/02gfc7t72]
dc.subject.none.fl_str_mv Flavanol
Cocoa
Cognition
Cardiovascular
Polyphenol
Literature review
topic Flavanol
Cocoa
Cognition
Cardiovascular
Polyphenol
Literature review
description © 2020 by the authors.
publishDate 2020
dc.date.none.fl_str_mv 2020
2020
2020
2020
dc.type.none.fl_str_mv info:eu-repo/semantics/article
http://purl.org/coar/resource_type/c_6501
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dc.identifier.none.fl_str_mv http://hdl.handle.net/10261/225664
url http://hdl.handle.net/10261/225664
dc.language.none.fl_str_mv Inglés
language_invalid_str_mv Inglés
dc.relation.none.fl_str_mv #PLACEHOLDER_PARENT_METADATA_VALUE#
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info:eu-repo/grantAgreement/MINECO/Plan Estatal de Investigación Científica y Técnica y de Innovación 2013-2016/AGL2016-76832-R
info:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2017-2020/RTI2018-095059-B-I00
RTI2018-095059-B-I00/AEI/10.13039/501100011033
https://doi.org/10.3390/nu12123691

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publisher.none.fl_str_mv Multidisciplinary Digital Publishing Institute
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