Application of near infrared spectroscopy to the quality control of citrus fruits and mango

This work has been partially funded by INIA through research projects RTA2012-00062-C04-01 and RTA2012-00062-C04-03 with the support of FEDER funds and by GVA through the project AICO/2015/122. S. Munera thanks INIA for the grant FPI-INIA #43 (CPR2014-0082) partially supported by FSE. V. Cortés than...

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Detalhes bibliográficos
Autores: Blasco Ivars, José, Lorente Garrido, Delia, Cortes-Lopez, Victoria, Cubero-García, Sergio, Munera Picazo, Sandra Maria, Talens Oliag, Pau|||0000-0001-7318-3336, Aleixos Borrás, María Nuria|||0000-0001-6051-3375
Tipo de documento: artigo
Data de publicação:2016
País:España
Recursos:Universitat Politècnica de València (UPV)
Repositório:RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
Idioma:inglês
OAI Identifier:oai:riunet.upv.es:10251/102260
Acesso em linha:https://riunet.upv.es/handle/10251/102260
Access Level:Acceso aberto
Palavra-chave:EXPRESION GRAFICA EN LA INGENIERIA
TECNOLOGIA DE ALIMENTOS
Descrição
Resumo:This work has been partially funded by INIA through research projects RTA2012-00062-C04-01 and RTA2012-00062-C04-03 with the support of FEDER funds and by GVA through the project AICO/2015/122. S. Munera thanks INIA for the grant FPI-INIA #43 (CPR2014-0082) partially supported by FSE. V. Cortés thanks the MEC for the FPU grant FPU13/04202.

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