Using on-the-ground surface energy balance to monitor vine water status and evapotranspiration under deficit irrigation and rainfed conditions

Vineyards occupy large areas in many Mediterranean agroecosystems, in which their evapotranspiration is a major component of the water cycle. The correct determination of the actual crop evapotranspiration (ETa) is critical for accurate irrigation scheduling, allowing to match irrigation application...

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Autores: Sánchez Tomás, Juan Manuel, Valentín Madrona, Francisco, Martínez Moreno, Alejandro, Intrigliolo, Diego, Buesa, Ignacio, López Urrea, Ramón
Tipo de recurso: artículo
Fecha de publicación:2023
País:España
Institución:Universidad de Castilla-La Mancha
Repositorio:RUIdeRA. Repositorio Institucional de la UCLM
OAI Identifier:oai:ruidera.uclm.es:10578/36446
Acceso en línea:https://doi.org/10.1016/j.agwat.2023.108240
https://hdl.handle.net/10578/36446
Access Level:acceso abierto
Palabra clave:Actual evapotranspiration
Grapevine
Water stress
Stress coefficient
Radiometric temperature
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spelling Using on-the-ground surface energy balance to monitor vine water status and evapotranspiration under deficit irrigation and rainfed conditionsSánchez Tomás, Juan ManuelValentín Madrona, FranciscoMartínez Moreno, AlejandroIntrigliolo, DiegoBuesa, IgnacioLópez Urrea, RamónActual evapotranspirationGrapevineWater stressStress coefficientRadiometric temperatureVineyards occupy large areas in many Mediterranean agroecosystems, in which their evapotranspiration is a major component of the water cycle. The correct determination of the actual crop evapotranspiration (ETa) is critical for accurate irrigation scheduling, allowing to match irrigation applications to crop water needs. This study was conducted to monitor the vineyard ETa and its partitioning into soil evaporation (E) and plant transpiration (T), under deficit irrigation and rainfed conditions, and to obtain the relationship between the estimated relative water stress coefficient (Ks,r) and measured midday stem water potential (Ψstem). A 2-year field experiment was carried out in a ‘Monastrell’ commercial vineyard located in Fuente Álamo (Albacete, SE Spain). Thermal infrared radiometers were deployed in both treatments, together with a weather station, to gather all the inputs required in the simplified two-source energy balance (STSEB) approach. Results showed that the accumulated ETa ranged between 183 and 253 mm for the irrigated treatment, and between 121 and 158 mm for the rainfed conditions. Canopy transpiration in the irrigation treatment almost double the value obtained in rainfed conditions for both years, and the ratio T/ETa increases around 8–9% in the irrigation treatment. The E component ranged from 21% for the irrigated treatment up to 50% for the rainfed treatment, confirming its importance in the vineyard water balance. A good linear relationship (r2 =0.650) was obtained between Ks,r and Ψstem, indicating the potential of using a surface energy balance approach in conjunction with plant radiometric temperature measurements to monitor the vines water status. Moreover, the rainfed treatment reduced the values of stomatal conductance (gs), transpiration (El) and net photosynthesis (AN) compared to the irrigated treatment, whereas no increase in the intrinsic water-use efficiency (WUEi) nor the instantaneous water-use efficiency (WUEinst) was observed. The reported results will be useful for improving deficit irrigation scheduling techniques for ‘Monastrell’ red grapes.Elsevier202420242023info:eu-repo/semantics/articleapplication/pdfhttps://doi.org/10.1016/j.agwat.2023.108240https://hdl.handle.net/10578/36446reponame:RUIdeRA. Repositorio Institucional de la UCLMinstname:Universidad de Castilla-La ManchaInglésAGL2017-83738-C3-3-RPID2020-113498RB-C21PID2021-123305OB-C31TED2021-130405B-I00info:eu-repo/semantics/openAccessAttribution-NonCommercial-NoDerivs 3.0 Spainhttp://creativecommons.org/licenses/by-nc-nd/3.0/es/oai:ruidera.uclm.es:10578/364462026-05-27T07:36:41Z
dc.title.none.fl_str_mv Using on-the-ground surface energy balance to monitor vine water status and evapotranspiration under deficit irrigation and rainfed conditions
title Using on-the-ground surface energy balance to monitor vine water status and evapotranspiration under deficit irrigation and rainfed conditions
spellingShingle Using on-the-ground surface energy balance to monitor vine water status and evapotranspiration under deficit irrigation and rainfed conditions
Sánchez Tomás, Juan Manuel
Actual evapotranspiration
Grapevine
Water stress
Stress coefficient
Radiometric temperature
title_short Using on-the-ground surface energy balance to monitor vine water status and evapotranspiration under deficit irrigation and rainfed conditions
title_full Using on-the-ground surface energy balance to monitor vine water status and evapotranspiration under deficit irrigation and rainfed conditions
title_fullStr Using on-the-ground surface energy balance to monitor vine water status and evapotranspiration under deficit irrigation and rainfed conditions
title_full_unstemmed Using on-the-ground surface energy balance to monitor vine water status and evapotranspiration under deficit irrigation and rainfed conditions
title_sort Using on-the-ground surface energy balance to monitor vine water status and evapotranspiration under deficit irrigation and rainfed conditions
dc.creator.none.fl_str_mv Sánchez Tomás, Juan Manuel
Valentín Madrona, Francisco
Martínez Moreno, Alejandro
Intrigliolo, Diego
Buesa, Ignacio
López Urrea, Ramón
author Sánchez Tomás, Juan Manuel
author_facet Sánchez Tomás, Juan Manuel
Valentín Madrona, Francisco
Martínez Moreno, Alejandro
Intrigliolo, Diego
Buesa, Ignacio
López Urrea, Ramón
author_role author
author2 Valentín Madrona, Francisco
Martínez Moreno, Alejandro
Intrigliolo, Diego
Buesa, Ignacio
López Urrea, Ramón
author2_role author
author
author
author
author
dc.subject.none.fl_str_mv Actual evapotranspiration
Grapevine
Water stress
Stress coefficient
Radiometric temperature
topic Actual evapotranspiration
Grapevine
Water stress
Stress coefficient
Radiometric temperature
description Vineyards occupy large areas in many Mediterranean agroecosystems, in which their evapotranspiration is a major component of the water cycle. The correct determination of the actual crop evapotranspiration (ETa) is critical for accurate irrigation scheduling, allowing to match irrigation applications to crop water needs. This study was conducted to monitor the vineyard ETa and its partitioning into soil evaporation (E) and plant transpiration (T), under deficit irrigation and rainfed conditions, and to obtain the relationship between the estimated relative water stress coefficient (Ks,r) and measured midday stem water potential (Ψstem). A 2-year field experiment was carried out in a ‘Monastrell’ commercial vineyard located in Fuente Álamo (Albacete, SE Spain). Thermal infrared radiometers were deployed in both treatments, together with a weather station, to gather all the inputs required in the simplified two-source energy balance (STSEB) approach. Results showed that the accumulated ETa ranged between 183 and 253 mm for the irrigated treatment, and between 121 and 158 mm for the rainfed conditions. Canopy transpiration in the irrigation treatment almost double the value obtained in rainfed conditions for both years, and the ratio T/ETa increases around 8–9% in the irrigation treatment. The E component ranged from 21% for the irrigated treatment up to 50% for the rainfed treatment, confirming its importance in the vineyard water balance. A good linear relationship (r2 =0.650) was obtained between Ks,r and Ψstem, indicating the potential of using a surface energy balance approach in conjunction with plant radiometric temperature measurements to monitor the vines water status. Moreover, the rainfed treatment reduced the values of stomatal conductance (gs), transpiration (El) and net photosynthesis (AN) compared to the irrigated treatment, whereas no increase in the intrinsic water-use efficiency (WUEi) nor the instantaneous water-use efficiency (WUEinst) was observed. The reported results will be useful for improving deficit irrigation scheduling techniques for ‘Monastrell’ red grapes.
publishDate 2023
dc.date.none.fl_str_mv 2023
2024
2024
dc.type.none.fl_str_mv info:eu-repo/semantics/article
format article
dc.identifier.none.fl_str_mv https://doi.org/10.1016/j.agwat.2023.108240
https://hdl.handle.net/10578/36446
url https://doi.org/10.1016/j.agwat.2023.108240
https://hdl.handle.net/10578/36446
dc.language.none.fl_str_mv Inglés
language_invalid_str_mv Inglés
dc.relation.none.fl_str_mv AGL2017-83738-C3-3-R
PID2020-113498RB-C21
PID2021-123305OB-C31
TED2021-130405B-I00
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
Attribution-NonCommercial-NoDerivs 3.0 Spain
http://creativecommons.org/licenses/by-nc-nd/3.0/es/
eu_rights_str_mv openAccess
rights_invalid_str_mv Attribution-NonCommercial-NoDerivs 3.0 Spain
http://creativecommons.org/licenses/by-nc-nd/3.0/es/
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Elsevier
publisher.none.fl_str_mv Elsevier
dc.source.none.fl_str_mv reponame:RUIdeRA. Repositorio Institucional de la UCLM
instname:Universidad de Castilla-La Mancha
instname_str Universidad de Castilla-La Mancha
reponame_str RUIdeRA. Repositorio Institucional de la UCLM
collection RUIdeRA. Repositorio Institucional de la UCLM
repository.name.fl_str_mv
repository.mail.fl_str_mv
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