Las factorías romanas de salazones de La Azohía (Cartagena, España). Nuevas perspectivas arqueológicas

[EN] Despite producing garum of exceptional quality according to classical sources, salting factories are scarce in the territory of Carthago Nova (Cartagena). It has been suggested that some ensembles located in coves near the city functioned as industrial districts, such as the bay of Mazarrón. He...

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Detalles Bibliográficos
Autores: Quevedo, Alejandro, Portillo-Sotelo, José Luis, Segura, Alicia, Jiménez-Camino Álvarez, Rafael
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2026
País:España
Institución:Consejo Superior de Investigaciones Científicas (CSIC)
Repositorio:DIGITAL.CSIC. Repositorio Institucional del CSIC
OAI Identifier:oai:dnet:digitalcsic_::83cb6a735dcf2b76b2985ad0f2b7b88e
Acceso en línea:http://hdl.handle.net/10261/430420
Access Level:acceso abierto
Palabra clave:Cetaria
Tunny Fishery
Fishing Village
Villa
Defensive Tower
Almadraba
Vicus haliéutico
Antigüedad tardía
Archaeological sites
Ancient history
Descripción
Sumario:[EN] Despite producing garum of exceptional quality according to classical sources, salting factories are scarce in the territory of Carthago Nova (Cartagena). It has been suggested that some ensembles located in coves near the city functioned as industrial districts, such as the bay of Mazarrón. Here,alongside the well-known cetariae of Puerto de Mazarrón, a production complex underestimated by research to date stands out: La Azohía. Within the framework of Project TRAPHIC, this paper compiles and reinterprets the archaeological evidence recorded in this small town from Roman times to the present day, with special attention to the modern era. It offers new data on the chronology and functionality of various unpublished fishing and canning facilities in order to reassess their role in the Carthaginensis’ economic system.