Fatty acid profiles of cultured Hippocampus hippocampus trunk muscles and potential nutritional value
11 pages, 3 figures, 2 tables.-- This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY).
| Autores: | , , , , , , |
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| Formato: | artículo |
| Estado: | Versión publicada |
| Fecha de publicación: | 2023 |
| País: | España |
| Recursos: | Consejo Superior de Investigaciones Científicas (CSIC) |
| Repositorio: | DIGITAL.CSIC. Repositorio Institucional del CSIC |
| OAI Identifier: | oai:digital.csic.es:10261/310826 |
| Acesso em linha: | http://hdl.handle.net/10261/310826 |
| Access Level: | acceso abierto |
| Palavra-chave: | DHA GC-MS Lipids Nutritional value Omega-3 fatty acids Syngnathids Seahorses |
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| dc.title.none.fl_str_mv |
Fatty acid profiles of cultured Hippocampus hippocampus trunk muscles and potential nutritional value |
| title |
Fatty acid profiles of cultured Hippocampus hippocampus trunk muscles and potential nutritional value |
| spellingShingle |
Fatty acid profiles of cultured Hippocampus hippocampus trunk muscles and potential nutritional value Cabral, Ana Elisa DHA GC-MS Lipids Nutritional value Omega-3 fatty acids Syngnathids Seahorses |
| title_short |
Fatty acid profiles of cultured Hippocampus hippocampus trunk muscles and potential nutritional value |
| title_full |
Fatty acid profiles of cultured Hippocampus hippocampus trunk muscles and potential nutritional value |
| title_fullStr |
Fatty acid profiles of cultured Hippocampus hippocampus trunk muscles and potential nutritional value |
| title_full_unstemmed |
Fatty acid profiles of cultured Hippocampus hippocampus trunk muscles and potential nutritional value |
| title_sort |
Fatty acid profiles of cultured Hippocampus hippocampus trunk muscles and potential nutritional value |
| dc.creator.none.fl_str_mv |
Cabral, Ana Elisa Rey, Felisa Domingues, M. Rosário Cabral, Miguel Planas, Miguel Palma, Jorge Calado, Ricardo |
| author |
Cabral, Ana Elisa |
| author_facet |
Cabral, Ana Elisa Rey, Felisa Domingues, M. Rosário Cabral, Miguel Planas, Miguel Palma, Jorge Calado, Ricardo |
| author_role |
author |
| author2 |
Rey, Felisa Domingues, M. Rosário Cabral, Miguel Planas, Miguel Palma, Jorge Calado, Ricardo |
| author2_role |
author author author author author author |
| dc.contributor.none.fl_str_mv |
Governo da República Portuguesa European Commission Consejo Superior de Investigaciones Científicas [https://ror.org/02gfc7t72] |
| dc.subject.none.fl_str_mv |
DHA GC-MS Lipids Nutritional value Omega-3 fatty acids Syngnathids Seahorses |
| topic |
DHA GC-MS Lipids Nutritional value Omega-3 fatty acids Syngnathids Seahorses |
| description |
11 pages, 3 figures, 2 tables.-- This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY). |
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2023 |
| dc.date.none.fl_str_mv |
2023 2023 2023 |
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info:eu-repo/semantics/article http://purl.org/coar/resource_type/c_6501 Publisher's version info:eu-repo/semantics/publishedVersion |
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article |
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publishedVersion |
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http://hdl.handle.net/10261/310826 |
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http://hdl.handle.net/10261/310826 |
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Inglés |
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Inglés |
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The underlying dataset has been published as supplementary material of the article in the publishers platform at DOI https://doi.org/10.3389/fmars.2023.1135250 https://doi.org/10.3389/fmars.2023.1135250 Sí |
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info:eu-repo/semantics/openAccess |
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openAccess |
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Frontiers Media |
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Frontiers Media |
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reponame:DIGITAL.CSIC. Repositorio Institucional del CSIC instname:Consejo Superior de Investigaciones Científicas (CSIC) |
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Consejo Superior de Investigaciones Científicas (CSIC) |
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DIGITAL.CSIC. Repositorio Institucional del CSIC |
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DIGITAL.CSIC. Repositorio Institucional del CSIC |
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1869405651706314752 |
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Fatty acid profiles of cultured Hippocampus hippocampus trunk muscles and potential nutritional valueCabral, Ana ElisaRey, FelisaDomingues, M. RosárioCabral, MiguelPlanas, MiguelPalma, JorgeCalado, RicardoDHAGC-MSLipidsNutritional valueOmega-3 fatty acidsSyngnathidsSeahorses11 pages, 3 figures, 2 tables.-- This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY).Syngnathids (seahorses, pipefishes and seadragons) are an attractive resource for Traditional Chinese Medicine (TCM). Despite few scientific studies supporting seahorse nutritional benefits, they are believed to possess medicinal properties that enhance human health. The European short-snout seahorse Hippocampus hippocampus is classified as Data Deficient by the IUCN Red List of Threatened Species. Nevertheless, there are increasing records of this species being illegally captured and traded to supply TCM. This study investigated the fatty acid (FA) profiles of the trunk muscles of cultured female and male H. hippocampus, to assess sex and intraspecific variation, as well as their potential nutritional value. The contents of crude lipid (4.05 ± 2.15% dry weight, DW in females and 2.82 ± 1.48% DW in males) and phospholipid (8.23 ± 3.34 μg mg−1 DW in females and 7.91 ± 2.36 μg mg−1 DW in males) were not significantly different between the two sexes. The absolute FA compositions of H. hippocampus trunk muscles revealed higher mean values for FA 16:0, 18:0, 18:1 n-9 and 22:6 n-3 (DHA), in both female (2.82 ± 1.11, 1.81 ± 0.89, 0.90 ± 0.41 and 0.93 ± 0.35 μg mg−1 DW, respectively) and male specimens (1.99 ± 0.95, 1.52 ± 0.78, 0.74 ± 0.44 and 0.80 ± 0.41 μg mg−1 DW, respectively). In terms of FA classes, saturated fatty acids (SFA) showed the highest absolute value of the total pool of FA, for both sexes (4.73 ± 1.94 μg mg−1 DW in females and 3.58 ± 1.76 μg mg−1 DW in males). Males tended to exhibit a more suitable profile for human nutrition, displaying a lower atherogenic index (AI) and thrombogenic index (TI). The relative composition of H. hippocampus trunk muscles followed the patterns of seahorse species valued in TCM, with DHA ranking amongst the PUFA with higher mean relative abundances (12.0% of total FA). While seahorse FA profiles may be of interest in terms of their nutritional value for humans, only specimens originating from sustainable production practices should be traded and the conservation of their populations in the wild should continue to be a global priorityThis study was financially supported by project CITAQUA, “Desenvolvimento do Projeto de Reforço do Polo de Aveiro (H4)”, framed within Measure 10 of Investment TC-C10-i01 - Hub Azul - Rede de Infraestruturas para a Economia Azul, financed by the Recovery and Resilience Plan (RRP) and supported by Fundo Azul of the Portuguese Government. This work was also supported by national funds through Fundação para a Ciência e Tecnologia (FCT) under a PhD grant to AEC (UI/BD/153063/2022) and within the scope of the Individual Call to Scientific Employment Stimulus 2017 with a Junior Researcher contract [CEECIND/00580/2017 to FR]. Additionally, this study received Portuguese national funds from FCT through projects UIDB/04326/2020, UIDP/04326/2020 and LA/P/0101/2020 and was financed by the scientific project HIPPONUTRE – “Cultivo do cavalo marinho de focinho comprido, Hippocampus guttulatus: Optimização zootécnica e avaliação de requisitos nutricionais” (Ref. proj. 16-02-01-FMP-54), financed by the Programa Operacional MAR2020. We also acknowledge financial support to CESAM by FCT/MCTES (UIDP/50017/2020 + UIDB/50017/2020 + LA/P/0094/2020) and LAQV-REQUIMTE (UIDP/50006/2020 + UIDB/50006/2020) through national funds and, where applicable, co-funded by ERDF, within Portugal 2020 Partnership Agreement and Compete 2020, and to the Portuguese Mass Spectrometry Network (RNEM, LISBOA-01-0145-FEDER-402-022125)Peer reviewedFrontiers MediaGoverno da República PortuguesaEuropean CommissionConsejo Superior de Investigaciones Científicas [https://ror.org/02gfc7t72]202320232023info:eu-repo/semantics/articlehttp://purl.org/coar/resource_type/c_6501Publisher's versioninfo:eu-repo/semantics/publishedVersionhttp://hdl.handle.net/10261/310826reponame:DIGITAL.CSIC. Repositorio Institucional del CSICinstname:Consejo Superior de Investigaciones Científicas (CSIC)InglésThe underlying dataset has been published as supplementary material of the article in the publishers platform at DOI https://doi.org/10.3389/fmars.2023.1135250https://doi.org/10.3389/fmars.2023.1135250Síinfo:eu-repo/semantics/openAccessoai:digital.csic.es:10261/3108262026-05-22T06:33:51Z |
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15,812429 |