The implication of the milk fat globule membrane in the functionalization of the intestinal epithelium

Dissertation presented by Victoria Martínez Sánchez, bachelor’s degree in Biochemistry, to obtain the doctorate degree from Pablo de Olavide University, with international doctorate distinction. Its realization has taken place in the laboratory of Antonio Pérez Gálvez, PhD at Instituto de la Grasa (...

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Detalles Bibliográficos
Autor: Martínez-Sánchez, Victoria
Tipo de recurso: tesis doctoral
Fecha de publicación:2025
País:España
Institución:Consejo Superior de Investigaciones Científicas (CSIC)
Repositorio:DIGITAL.CSIC. Repositorio Institucional del CSIC
OAI Identifier:oai:digital.csic.es:10261/407176
Acceso en línea:http://hdl.handle.net/10261/407176
Access Level:acceso abierto
Descripción
Sumario:Dissertation presented by Victoria Martínez Sánchez, bachelor’s degree in Biochemistry, to obtain the doctorate degree from Pablo de Olavide University, with international doctorate distinction. Its realization has taken place in the laboratory of Antonio Pérez Gálvez, PhD at Instituto de la Grasa (CSIC), and Javier Fontecha Alonso, PhD at Instituto de Investigación en Ciencias de la Alimentación. (CSIC – UAM).