Influence of elicitors application to Monastrell and Tempranillo vineyards on grape nitrogen composition over two vintages

Bibliographic Details
Authors: Garde-Cerdán, Teresa [0000-0002-2054-9071], Pérez-álvarez, Eva P. [0000-0002-6937-3986], Fernández-Fernández, José I. [0000-0003-3760-8274], Gil-Muñoz, Rocío [0000-0003-2330-4069]
Format: article
Status:Published version
Publication Date:2022
Country:España
Institution:Universidad de La Rioja (UR)
Repository:RIUR. Repositorio Institucional de la Universidad de La Rioja
OAI Identifier:oai:portal.dialnet.es:doc/62897873ffc02649ba309a08
Online Access:https://investigacion.unirioja.es/documentos/62897873ffc02649ba309a08
Access Level:Open access
Keyword:assimilable nitrogen
LAmino acids
methyl jasmonate
Vitis vinifera
yeast extracts
Description
Description not available.