Dietary pattern in women with polycystic ovary syndrome with and without associated non-alcoholic fatty liver disease: a cross-sectional study

Introduction: women with Polycystic Ovary Syndrome (PCOS) have a higher prevalence of Nonalcoholic Fatty Liver Disease (NAFLD) than the general population. PCOS and NAFLD have common metabolic risk factors, however, the role of diet in NAFLD development is still uncertain in PCOS women. Objective: t...

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Autores: Thais Cristine Moura Guimarães, Daniela Oliveira de Lima Taranto, Claudia Alves Couto, Mateus Jorge Nardelli, Ana Lucia Cândido, Cristina de Almeida Hott, Lucilene Rezende Anastácio, Fernando Reis, Ana Luiza Lunardi Rocha, Luciana Costa Faria
Formato: artículo
Estado:Versión publicada
Fecha de publicación:2023
País:Brasil
Recursos:Universidade Federal de Minas Gerais (UFMG)
Repositorio:Repositório Institucional da UFMG
Idioma:inglés
OAI Identifier:oai:repositorio.ufmg.br:1843/79827
Acesso em linha:https://doi.org/10.1016/j.clinsp.2023.100288
http://hdl.handle.net/1843/79827
https://orcid.org/0000-0003-1014-0296
https://orcid.org/0000-0002-6641-1350
https://orcid.org/0000-0002-9776-4757
https://orcid.org/0000-0001-7199-9980
https://orcid.org/0000-0002-9080-2319
https://orcid.org/0000-0003-0079-2557
https://orcid.org/0000-0002-2269-0722
https://orcid.org/0000-0002-9258-7472
https://orcid.org/0000-0002-4717-9541
https://orcid.org/0000-0002-0226-3491
Access Level:acceso abierto
Palavra-chave:Polycystic ovary syndrome
Nonalcoholic fatty liver disease
Diet
Hepatopatia Gordurosa não Alcoólica
Síndrome do Ovário Policístico
Dieta
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spelling Dietary pattern in women with polycystic ovary syndrome with and without associated non-alcoholic fatty liver disease: a cross-sectional studyPolycystic ovary syndromeNonalcoholic fatty liver diseaseDietHepatopatia Gordurosa não AlcoólicaSíndrome do Ovário PolicísticoDietaIntroduction: women with Polycystic Ovary Syndrome (PCOS) have a higher prevalence of Nonalcoholic Fatty Liver Disease (NAFLD) than the general population. PCOS and NAFLD have common metabolic risk factors, however, the role of diet in NAFLD development is still uncertain in PCOS women. Objective: to evaluate and compare the dietary patterns and nutritional intake in patients with PCOS with and without NAFLD. Method: cross-sectional study that included patients with PCOS diagnosed according to Rotterdam criteria. All participants were submitted to abdominal ultrasound to investigate liver steatosis. Dietary profile was assessed by 24-hour food recall (24hR), and Food Frequency Questionnaire (FFQ). Diet quality was assessed by the Healthy Eating Index (HEI) adapted for the Brazilian population. Physical activity practice was also assessed. Results: 87 participants were included (average age 35.2 ± 5.7 years), among whom, 67 (77%) had NAFLD. The group with PCOS and NAFLD presented higher body mass index (BMI) (34.9 ± 4.5 vs. 30.4 ± 4.9 kg/m2; p = 0.001), Waist Circumference (WC) (103 [97‒113] vs. 95 [87.5‒100] cm; p < 0.001) and were considered physically active less frequently than those without NAFLD (34.3% vs. 60%; p = 0.04). Food intake and dietary patterns assessed by 24hR, FFQ and HEI presented no difference between the groups. Conclusions: PCOS women with coexistent NAFLD had higher BMI, WC and were less physically active than those without NAFLD. Dietary evaluation showed that PCOS women with NAFLD had no significant difference in macro and micronutrients or food group intake and diet quality in comparison to those without NAFLD.Universidade Federal de Minas GeraisBrasilFAR - DEPARTAMENTO DE ALIMENTOSMED - DEPARTAMENTO DE CLÍNICA MÉDICAMED - DEPARTAMENTO DE GINECOLOGIA OBSTETRÍCIAUFMG2025-02-10T18:32:40Z2025-02-10T18:32:40Z2023-12-05info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlepdfapplication/pdfhttps://doi.org/10.1016/j.clinsp.2023.1002881807-5932http://hdl.handle.net/1843/79827https://orcid.org/0000-0003-1014-0296https://orcid.org/0000-0002-6641-1350https://orcid.org/0000-0002-9776-4757https://orcid.org/0000-0001-7199-9980https://orcid.org/0000-0002-9080-2319https://orcid.org/0000-0003-0079-2557https://orcid.org/0000-0002-2269-0722https://orcid.org/0000-0002-9258-7472https://orcid.org/0000-0002-4717-9541https://orcid.org/0000-0002-0226-3491engClinicsinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFMGinstname:Universidade Federal de Minas Gerais (UFMG)instacron:UFMGThais Cristine Moura GuimarãesDaniela Oliveira de Lima TarantoClaudia Alves CoutoMateus Jorge NardelliAna Lucia CândidoCristina de Almeida HottLucilene Rezende AnastácioFernando ReisAna Luiza Lunardi RochaLuciana Costa Faria2025-02-10T18:32:40Zoai:repositorio.ufmg.br:1843/79827Repositório InstitucionalPUBhttps://repositorio.ufmg.br/oairepositorio@ufmg.bropendoar:2025-02-10T18:32:40Repositório Institucional da UFMG - Universidade Federal de Minas Gerais (UFMG)false
dc.title.none.fl_str_mv Dietary pattern in women with polycystic ovary syndrome with and without associated non-alcoholic fatty liver disease: a cross-sectional study
title Dietary pattern in women with polycystic ovary syndrome with and without associated non-alcoholic fatty liver disease: a cross-sectional study
spellingShingle Dietary pattern in women with polycystic ovary syndrome with and without associated non-alcoholic fatty liver disease: a cross-sectional study
Thais Cristine Moura Guimarães
Polycystic ovary syndrome
Nonalcoholic fatty liver disease
Diet
Hepatopatia Gordurosa não Alcoólica
Síndrome do Ovário Policístico
Dieta
title_short Dietary pattern in women with polycystic ovary syndrome with and without associated non-alcoholic fatty liver disease: a cross-sectional study
title_full Dietary pattern in women with polycystic ovary syndrome with and without associated non-alcoholic fatty liver disease: a cross-sectional study
title_fullStr Dietary pattern in women with polycystic ovary syndrome with and without associated non-alcoholic fatty liver disease: a cross-sectional study
title_full_unstemmed Dietary pattern in women with polycystic ovary syndrome with and without associated non-alcoholic fatty liver disease: a cross-sectional study
title_sort Dietary pattern in women with polycystic ovary syndrome with and without associated non-alcoholic fatty liver disease: a cross-sectional study
dc.creator.none.fl_str_mv Thais Cristine Moura Guimarães
Daniela Oliveira de Lima Taranto
Claudia Alves Couto
Mateus Jorge Nardelli
Ana Lucia Cândido
Cristina de Almeida Hott
Lucilene Rezende Anastácio
Fernando Reis
Ana Luiza Lunardi Rocha
Luciana Costa Faria
author Thais Cristine Moura Guimarães
author_facet Thais Cristine Moura Guimarães
Daniela Oliveira de Lima Taranto
Claudia Alves Couto
Mateus Jorge Nardelli
Ana Lucia Cândido
Cristina de Almeida Hott
Lucilene Rezende Anastácio
Fernando Reis
Ana Luiza Lunardi Rocha
Luciana Costa Faria
author_role author
author2 Daniela Oliveira de Lima Taranto
Claudia Alves Couto
Mateus Jorge Nardelli
Ana Lucia Cândido
Cristina de Almeida Hott
Lucilene Rezende Anastácio
Fernando Reis
Ana Luiza Lunardi Rocha
Luciana Costa Faria
author2_role author
author
author
author
author
author
author
author
author
dc.subject.por.fl_str_mv Polycystic ovary syndrome
Nonalcoholic fatty liver disease
Diet
Hepatopatia Gordurosa não Alcoólica
Síndrome do Ovário Policístico
Dieta
topic Polycystic ovary syndrome
Nonalcoholic fatty liver disease
Diet
Hepatopatia Gordurosa não Alcoólica
Síndrome do Ovário Policístico
Dieta
description Introduction: women with Polycystic Ovary Syndrome (PCOS) have a higher prevalence of Nonalcoholic Fatty Liver Disease (NAFLD) than the general population. PCOS and NAFLD have common metabolic risk factors, however, the role of diet in NAFLD development is still uncertain in PCOS women. Objective: to evaluate and compare the dietary patterns and nutritional intake in patients with PCOS with and without NAFLD. Method: cross-sectional study that included patients with PCOS diagnosed according to Rotterdam criteria. All participants were submitted to abdominal ultrasound to investigate liver steatosis. Dietary profile was assessed by 24-hour food recall (24hR), and Food Frequency Questionnaire (FFQ). Diet quality was assessed by the Healthy Eating Index (HEI) adapted for the Brazilian population. Physical activity practice was also assessed. Results: 87 participants were included (average age 35.2 ± 5.7 years), among whom, 67 (77%) had NAFLD. The group with PCOS and NAFLD presented higher body mass index (BMI) (34.9 ± 4.5 vs. 30.4 ± 4.9 kg/m2; p = 0.001), Waist Circumference (WC) (103 [97‒113] vs. 95 [87.5‒100] cm; p < 0.001) and were considered physically active less frequently than those without NAFLD (34.3% vs. 60%; p = 0.04). Food intake and dietary patterns assessed by 24hR, FFQ and HEI presented no difference between the groups. Conclusions: PCOS women with coexistent NAFLD had higher BMI, WC and were less physically active than those without NAFLD. Dietary evaluation showed that PCOS women with NAFLD had no significant difference in macro and micronutrients or food group intake and diet quality in comparison to those without NAFLD.
publishDate 2023
dc.date.none.fl_str_mv 2023-12-05
2025-02-10T18:32:40Z
2025-02-10T18:32:40Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://doi.org/10.1016/j.clinsp.2023.100288
1807-5932
http://hdl.handle.net/1843/79827
https://orcid.org/0000-0003-1014-0296
https://orcid.org/0000-0002-6641-1350
https://orcid.org/0000-0002-9776-4757
https://orcid.org/0000-0001-7199-9980
https://orcid.org/0000-0002-9080-2319
https://orcid.org/0000-0003-0079-2557
https://orcid.org/0000-0002-2269-0722
https://orcid.org/0000-0002-9258-7472
https://orcid.org/0000-0002-4717-9541
https://orcid.org/0000-0002-0226-3491
url https://doi.org/10.1016/j.clinsp.2023.100288
http://hdl.handle.net/1843/79827
https://orcid.org/0000-0003-1014-0296
https://orcid.org/0000-0002-6641-1350
https://orcid.org/0000-0002-9776-4757
https://orcid.org/0000-0001-7199-9980
https://orcid.org/0000-0002-9080-2319
https://orcid.org/0000-0003-0079-2557
https://orcid.org/0000-0002-2269-0722
https://orcid.org/0000-0002-9258-7472
https://orcid.org/0000-0002-4717-9541
https://orcid.org/0000-0002-0226-3491
identifier_str_mv 1807-5932
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Clinics
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv pdf
application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Minas Gerais
Brasil
FAR - DEPARTAMENTO DE ALIMENTOS
MED - DEPARTAMENTO DE CLÍNICA MÉDICA
MED - DEPARTAMENTO DE GINECOLOGIA OBSTETRÍCIA
UFMG
publisher.none.fl_str_mv Universidade Federal de Minas Gerais
Brasil
FAR - DEPARTAMENTO DE ALIMENTOS
MED - DEPARTAMENTO DE CLÍNICA MÉDICA
MED - DEPARTAMENTO DE GINECOLOGIA OBSTETRÍCIA
UFMG
dc.source.none.fl_str_mv reponame:Repositório Institucional da UFMG
instname:Universidade Federal de Minas Gerais (UFMG)
instacron:UFMG
instname_str Universidade Federal de Minas Gerais (UFMG)
instacron_str UFMG
institution UFMG
reponame_str Repositório Institucional da UFMG
collection Repositório Institucional da UFMG
repository.name.fl_str_mv Repositório Institucional da UFMG - Universidade Federal de Minas Gerais (UFMG)
repository.mail.fl_str_mv repositorio@ufmg.br
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