Feasibility for the installation of a cocoa liquor processing industry
In the feasibility study for the installation of a cocoa liquor processing industry, it was determined through a market study that there is an 89% demand for the product with a production capacity of 19,608 liters per year; an investment of $ 77,344.42 is required for the implementation and start-up...
| Autores: | , , , , |
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| Tipo de recurso: | artículo |
| Estado: | Versión publicada |
| Fecha de publicación: | 2019 |
| País: | Perú |
| Institución: | Universidad Nacional Mayor de San Marcos |
| Repositorio: | Revistas - Universidad Nacional Mayor de San Marcos |
| Idioma: | español |
| OAI Identifier: | oai:revistasinvestigacion.unmsm.edu.pe:article/17313 |
| Acceso en línea: | https://revistasinvestigacion.unmsm.edu.pe/index.php/administrativas/article/view/17313 |
| Access Level: | acceso abierto |
| Palabra clave: | Cocoa liquor feasibility TIR VAN Licor de cacao factibilidad |
| Sumario: | In the feasibility study for the installation of a cocoa liquor processing industry, it was determined through a market study that there is an 89% demand for the product with a production capacity of 19,608 liters per year; an investment of $ 77,344.42 is required for the implementation and start-up of the project that will have a useful life of 10 years, the net present value is of 4,847.48 and the internal rate of return in a 7.20% |
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