Space, Odor, and Health in Toluca at the End of the Eighteenth Century

This paper focuses on late eighteenth-century Toluca as an example in order to account for changes in olfactory perception as an aspect of the process of civilization. A number of examples derived from notary documents illustrate the institutional steps taken in the urbanization of Toluca in the lat...

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Detalles Bibliográficos
Autor: León García, María del Carmen
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2002
País:México
Institución:EL COLEGIO DE MÉXICO
Repositorio:Historia Mexicana
Idioma:español
OAI Identifier:oai:oai.historiamexicana.colmex.mx:article/1368
Acceso en línea:https://historiamexicana.colmex.mx/index.php/RHM/article/view/1368
Access Level:acceso abierto
Palabra clave:Toluca
Bourbon reforms
urbanization
health
hygiene
18th Century
reformas borbónicas
urbanidad
higiene
salud
siglo XVIII
Descripción
Sumario:This paper focuses on late eighteenth-century Toluca as an example in order to account for changes in olfactory perception as an aspect of the process of civilization. A number of examples derived from notary documents illustrate the institutional steps taken in the urbanization of Toluca in the late eighteenth century. Although it is important to consider the role of state initiatives and scientific arguments in triggering such a change, the case of Manuel Lechuga y Diego de Ortiz shows two characteristic aspects of the  social response facing sanitary reforms. The  first refers to the legal issues involved, the tradition of “good administration” (buen  gobierno), whose  attribution is to dictate laws geared toward common wellbeing. Hence Ortiz's phrasing of his argument regarding the injustice done to his zahurdas, since the best laws of the  kingdom were those  that were passed  after the pleas of cities' procurators were taken into account, men knowledgeable of everyday reality, “given that  those in power cannot guess the particular situation and individual  circumstances pertaining to each country  and trade”.  The  second  aspect involves the change of customs and perceptions, as well as the slow rate at which the health and urbanization measures that were enforced more strictly from the government were incorporated to everyday life, beginning at the period of Bourbon reforms.