EFFECT OF THE DIETARY PELLET:MEAL RATIO ON THE PRODUCTIVE PERFORMANCE OF LAYING HENS

The effect of dietary pellet:meal ratio on the performance of laying hens was evaluated using 60 Plymouth Barred Rock 30 week old hens. Hens were distributed at random to three treatments: 100:0, 75:25 and 50:50% of pellet:meal ratio in the diet along 49 days, with 20 replicates each. Final body wei...

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Detalles Bibliográficos
Autores: Sarmiento-Franco, Luis Armando, Juarez-Caratachea, Aureliano, Segura-Correa, Jose Candelario
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2009
País:México
Institución:UNIVERSIDAD AUTÓNOMA DE YUCATÁN
Repositorio:Tropical and Subtropical Agroecosystems
Idioma:inglés
español
OAI Identifier:oai:ojs.www.revista.ccba.uady.mx:article/95
Acceso en línea:https://www.revista.ccba.uady.mx/ojs/index.php/TSA/article/view/95
Access Level:acceso abierto
Palabra clave:Veterinary; Poultry nutrition
Laying hens; Pellet; Egg production; Egg weight.
Gallinas; pelet; producción de huevo; peso del huevo.
Descripción
Sumario:The effect of dietary pellet:meal ratio on the performance of laying hens was evaluated using 60 Plymouth Barred Rock 30 week old hens. Hens were distributed at random to three treatments: 100:0, 75:25 and 50:50% of pellet:meal ratio in the diet along 49 days, with 20 replicates each. Final body weight of hens, polar and ecuatorial diameters of the egg, eggshell weight, eggshell thickness, and yolk colour were not different between treatments (p>0.05). However, egg production, egg weight, egg mass, food consumption, food conversion and production cost were affected by treatments (p