ESTUDIO DE LA PRODUCCION DE PECES EN TANQUES CIRCULARES EN EL ESTADO DE NAYARIT

FAO argues that worldwide, aquaculture activity has grown at a rate of an average rate of 9.2% per year since 1970, compared to 1.4% for capture fisheries and 2.8% for land-based meat production systems. More than 1 billion people in the world depend on fishing for their livelihoods, fish as a sourc...

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Detalles Bibliográficos
Autores: 0, CASTAÑEDA LEON, DAVID
Tipo de recurso: tesis de maestría
Estado:Versión publicada
Fecha de publicación:2007
País:México
Institución:Universidad Autónoma de Nayarit
Repositorio:Repositorio Institucional Aramara de la UAN
Idioma:español
OAI Identifier:oai:dspace.uan.mx:123456789/1358
Acceso en línea:http://dspace.uan.mx:8080/jspui/handle/123456789/1358
Access Level:acceso abierto
Palabra clave:estudio
producción de peces
tanques circulares
study
fish production
circular tanks
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA [6]
Descripción
Sumario:FAO argues that worldwide, aquaculture activity has grown at a rate of an average rate of 9.2% per year since 1970, compared to 1.4% for capture fisheries and 2.8% for land-based meat production systems. More than 1 billion people in the world depend on fishing for their livelihoods, fish as a source of animal protein, by 10 which consumption per person/year is expected to rise from 16 kg today to 19 to 21 kg in 2030. The only world production that surpasses tilapia production is carp. Although the great majority of the tilapia product comes from cultivation in both Latin American and Asian countries, there are also fisheries for this species. Within In the Latin American countries, Mexico leads in terms of consumption of capture fish, with 90% and on the other hand its production from cultivation (which in 2002 was below 11%), has recently grown to 15 % (Infopesca, 2005). For its part, Brazil maintains an annual growth rate of 26% for its total aquaculture sector and the calculation for 2005, would double its production, strongly increasing the number of fish farmers who grow in ponds, dams, lakes, irrigation canals, etc., being based such a total aquaculture production in species such as tilapia, pacú and tambaquí.