Food Poverty in Mexico: A Social Problem

Throughout this article we will make a review of food poverty, its characteristics and the consequences it can have on people who suffer from it. As well as the proposal of a state index for 2016 and 2018, which will help to highlight the states with a greater presence of this issue. For this, a rev...

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Detalles Bibliográficos
Autores: Franco Romero, David, Vázquez Rojas, Angélica María, Rodríguez Juárez, Eduardo
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2022
País:México
Institución:UNIVERSIDAD AUTÓNOMA DEL ESTADO DE HIDALGO
Repositorio:Boletín Científico de las Ciencias Económico Administrativas de ICEA
Idioma:español
OAI Identifier:oai:repository.uaeh.edu.mx:article/8840
Acceso en línea:https://repository.uaeh.edu.mx/revistas/index.php/icea/article/view/8840
Access Level:acceso abierto
Palabra clave:Food poverty
diseases
nutritional requirements
Pobreza alimentaria
enfermedades
requerimientos nutricionales
Descripción
Sumario:Throughout this article we will make a review of food poverty, its characteristics and the consequences it can have on people who suffer from it. As well as the proposal of a state index for 2016 and 2018, which will help to highlight the states with a greater presence of this issue. For this, a review has been made of articles whose main topic is poverty or food poverty; In the case of the index, the "National Household Income Expenditure Survey" for 2016 and 2018 was analyzed, as well as information provided by INEGI on deaths caused by various diseases related to poor diet.