Sistemas agroalimentarios periurbanos: relaciones de proximidad rural-urbano en Coatepec, Ixtapaluca, México

The objective of the paper is to show the practices that communities rebuild from local areas to recover and rescue historically valuable foods, linked and anchored to a territory, taking advantage of their interrelation with the city. The data are derived from qualitative research tools and the use...

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Detalles Bibliográficos
Autor: Silvia Iveth Moreno Gaytán
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2022
País:México
Institución:Universidad Nacional Autónoma de México
Repositorio:Redalyc-UNAM
OAI Identifier:oai:redalyc.org:11172870005
Acceso en línea:https://www.redalyc.org/articulo.oa?id=11172870005
https://www.redalyc.org/journal/111/11172870005/
https://www.redalyc.org/journal/111/11172870005/html/
https://www.redalyc.org/journal/111/11172870005/11172870005.epub
https://www.redalyc.org/journal/111/11172870005/movil
Access Level:acceso abierto
Palabra clave:Estudios Territoriales
food
local
rural
Territory
proximity
Descripción
Sumario:The objective of the paper is to show the practices that communities rebuild from local areas to recover and rescue historically valuable foods, linked and anchored to a territory, taking advantage of their interrelation with the city. The data are derived from qualitative research tools and the use of satellite images to demonstrate the territorial transformation of Coatepec, a maguey-producing town in the municipality of Ixtapaluca, eastern Mexico State. The results indicate the way in which the territory is a product and producer of social phenomena that are reconfigured on a regional scale in a global context.