Testing the various pathways linking forest cover to dietary diversity in tropical landscapes
A diverse diet is important to address micronutrient deficiencies and other forms of malnutrition, one of the greatest challenges of today's food systems. In tropical countries, several studies have found a positive association between forest cover and dietary diversity, although the actual mec...
| Autores: | , , , , , |
|---|---|
| Tipo de recurso: | artículo |
| Estado: | Versión publicada |
| Fecha de publicación: | 2019 |
| País: | México |
| Institución: | Centro Internacional de Mejoramiento de Maíz y Trigo |
| Repositorio: | Repositorio Institucional de Publicaciones Multimedia del CIMMYT |
| OAI Identifier: | oai:repository.cimmyt.org:10883/20696 |
| Acceso en línea: | https://hdl.handle.net/10883/20696 |
| Access Level: | acceso abierto |
| Palabra clave: | NUTRITION HUNGER AGRICULTURAL LANDSCAPE ECOSYSTEM SERVICES |
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Testing the various pathways linking forest cover to dietary diversity in tropical landscapesBaudron, F.Tomscha, S.Powell, B.Groot, J.Gergel, S.Sunderland, T.NUTRITIONHUNGERAGRICULTURAL LANDSCAPEECOSYSTEM SERVICESA diverse diet is important to address micronutrient deficiencies and other forms of malnutrition, one of the greatest challenges of today's food systems. In tropical countries, several studies have found a positive association between forest cover and dietary diversity, although the actual mechanisms of this has yet to be identified and quantified. Three complementary pathways may link forests to diets: a direct pathway (e.g., consumption of forest food), an income pathway (income from forest products used to purchase food from markets), and an agroecological pathway (forests and trees sustaining farm production). We used piece-wise structural equation modeling to test and quantify the relative contribution of these three pathways for households in seven tropical landscapes in Bangladesh, Burkina Faso, Cameroon, Ethiopia, Indonesia, Nicaragua, and Zambia. We used survey data from 1,783 households and determined forest cover within a 2-km radius of each household. The quality of household diets was assessed through four indicators: household dietary diversity and consumption of fruits, vegetables, and meat, based on a 24-h recall. We found evidence of a direct pathway in four landscapes (Bangladesh, Cameroon, Ethiopia, and Zambia), an income pathway in none of the landscapes considered, and an agroecological pathway in three landscapes (Bangladesh, Ethiopia, and Indonesia). We also found evidence of improved crop and livestock production with greater forest cover in five landscapes (Bangladesh, Burkina Faso, Cameroon, Ethiopia, and Indonesia). Conversely, we found negative associations between forest cover and crop and livestock production in three landscapes (Cameroon, Indonesia, and Zambia). In addition, we found evidence of forest cover being negatively related to at least one indicator of diet quality in three landscapes (Indonesia, Nicaragua, and Zambia) and to integration to the cash economy in three landscapes (Cameroon, Ethiopia, and Nicaragua). This is one of the first studies to quantify the different mechanisms linking forest cover and diet. Our work illuminates the fact that these mechanisms can vary significantly from one site to another, calling for site-specific interventions. Our results also suggest that the positive contributions of forests to rural livelihoods cannot be generalized and should not be idealized.Frontiers2020-02-15T01:25:15Z2020-02-15T01:25:15Z2019Published Versioninfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlePDFapplication/pdf2571-581X (Print)https://hdl.handle.net/10883/2069610.3389/fsufs.2019.00097art. 973Frontiers in Sustainable Food Systemsreponame:Repositorio Institucional de Publicaciones Multimedia del CIMMYTinstname:Centro Internacional de Mejoramiento de Maíz y Trigoinstacron:CIMMYTEnglishhttps://ndownloader.figshare.com/files/18727382SwitzerlandCIMMYT manages Intellectual Assets as International Public Goods. The user is free to download, print, store and share this work. In case you want to translate or create any other derivative work and share or distribute such translation/derivative work, please contact CIMMYT-Knowledge-Center@cgiar.org indicating the work you want to use and the kind of use you intend; CIMMYT will contact you with the suitable license for that purpose.Open Accessinfo:eu-repo/semantics/openAccessoai:repository.cimmyt.org:10883/206962024-10-11T19:55:35Z |
| dc.title.none.fl_str_mv |
Testing the various pathways linking forest cover to dietary diversity in tropical landscapes |
| title |
Testing the various pathways linking forest cover to dietary diversity in tropical landscapes |
| spellingShingle |
Testing the various pathways linking forest cover to dietary diversity in tropical landscapes Baudron, F. NUTRITION HUNGER AGRICULTURAL LANDSCAPE ECOSYSTEM SERVICES |
| title_short |
Testing the various pathways linking forest cover to dietary diversity in tropical landscapes |
| title_full |
Testing the various pathways linking forest cover to dietary diversity in tropical landscapes |
| title_fullStr |
Testing the various pathways linking forest cover to dietary diversity in tropical landscapes |
| title_full_unstemmed |
Testing the various pathways linking forest cover to dietary diversity in tropical landscapes |
| title_sort |
Testing the various pathways linking forest cover to dietary diversity in tropical landscapes |
| dc.creator.none.fl_str_mv |
Baudron, F. Tomscha, S. Powell, B. Groot, J. Gergel, S. Sunderland, T. |
| author |
Baudron, F. |
| author_facet |
Baudron, F. Tomscha, S. Powell, B. Groot, J. Gergel, S. Sunderland, T. |
| author_role |
author |
| author2 |
Tomscha, S. Powell, B. Groot, J. Gergel, S. Sunderland, T. |
| author2_role |
author author author author author |
| dc.subject.none.fl_str_mv |
NUTRITION HUNGER AGRICULTURAL LANDSCAPE ECOSYSTEM SERVICES |
| topic |
NUTRITION HUNGER AGRICULTURAL LANDSCAPE ECOSYSTEM SERVICES |
| description |
A diverse diet is important to address micronutrient deficiencies and other forms of malnutrition, one of the greatest challenges of today's food systems. In tropical countries, several studies have found a positive association between forest cover and dietary diversity, although the actual mechanisms of this has yet to be identified and quantified. Three complementary pathways may link forests to diets: a direct pathway (e.g., consumption of forest food), an income pathway (income from forest products used to purchase food from markets), and an agroecological pathway (forests and trees sustaining farm production). We used piece-wise structural equation modeling to test and quantify the relative contribution of these three pathways for households in seven tropical landscapes in Bangladesh, Burkina Faso, Cameroon, Ethiopia, Indonesia, Nicaragua, and Zambia. We used survey data from 1,783 households and determined forest cover within a 2-km radius of each household. The quality of household diets was assessed through four indicators: household dietary diversity and consumption of fruits, vegetables, and meat, based on a 24-h recall. We found evidence of a direct pathway in four landscapes (Bangladesh, Cameroon, Ethiopia, and Zambia), an income pathway in none of the landscapes considered, and an agroecological pathway in three landscapes (Bangladesh, Ethiopia, and Indonesia). We also found evidence of improved crop and livestock production with greater forest cover in five landscapes (Bangladesh, Burkina Faso, Cameroon, Ethiopia, and Indonesia). Conversely, we found negative associations between forest cover and crop and livestock production in three landscapes (Cameroon, Indonesia, and Zambia). In addition, we found evidence of forest cover being negatively related to at least one indicator of diet quality in three landscapes (Indonesia, Nicaragua, and Zambia) and to integration to the cash economy in three landscapes (Cameroon, Ethiopia, and Nicaragua). This is one of the first studies to quantify the different mechanisms linking forest cover and diet. Our work illuminates the fact that these mechanisms can vary significantly from one site to another, calling for site-specific interventions. Our results also suggest that the positive contributions of forests to rural livelihoods cannot be generalized and should not be idealized. |
| publishDate |
2019 |
| dc.date.none.fl_str_mv |
2019 2020-02-15T01:25:15Z 2020-02-15T01:25:15Z |
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Published Version info:eu-repo/semantics/publishedVersion info:eu-repo/semantics/article |
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article |
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publishedVersion |
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2571-581X (Print) https://hdl.handle.net/10883/20696 10.3389/fsufs.2019.00097 |
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2571-581X (Print) 10.3389/fsufs.2019.00097 |
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https://hdl.handle.net/10883/20696 |
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English |
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English |
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https://ndownloader.figshare.com/files/18727382 |
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Open Access info:eu-repo/semantics/openAccess |
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Open Access |
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openAccess |
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PDF application/pdf |
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Switzerland |
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Frontiers |
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Frontiers |
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art. 97 3 Frontiers in Sustainable Food Systems reponame:Repositorio Institucional de Publicaciones Multimedia del CIMMYT instname:Centro Internacional de Mejoramiento de Maíz y Trigo instacron:CIMMYT |
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Centro Internacional de Mejoramiento de Maíz y Trigo |
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