Antioxidant activity of polyphenolic extract of monofloral honeybeecollected pollen from mesquite (Prosopis juliflora, Leguminosae)

Artículo de Investigación

Detalles Bibliográficos
Autores: Almaraz Abarca, Norma, da Grac-a Campos, María, Ávila Reyes, José Antonio, Naranjo Jiménez, Néstor, Herrera Corral, Jesús, González Valdez, Laura Silvia
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2007
País:México
Institución:Instituto Politécnico Nacional
Repositorio:Repositorio Digital del IPN
OAI Identifier:oai:www.repositoriodigital.ipn.mx:123456789/8569
Acceso en línea:http://www.repositoriodigital.ipn.mx/handle/123456789/8569
Access Level:acceso abierto
Palabra clave:Prosopis juliflora; Mesquite; Honeybee-collected pollen; Phenolic profiles; Antioxidant capacity
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spelling Antioxidant activity of polyphenolic extract of monofloral honeybeecollected pollen from mesquite (Prosopis juliflora, Leguminosae)Almaraz Abarca, Normada Grac-a Campos, MaríaÁvila Reyes, José AntonioNaranjo Jiménez, NéstorHerrera Corral, JesúsGonzález Valdez, Laura SilviaProsopis juliflora; Mesquite; Honeybee-collected pollen; Phenolic profiles; Antioxidant capacityArtículo de InvestigaciónThe antioxidant capacity related to the phenolic composition of monospecific honeybee-collected pollen extract from the mesquite tree (Prosopis juliflora) from Durango, Mexico, was evaluated in an in vitro-biological system (as inhibitor of lipid peroxidation on mouse hepatic microsomal preparations) and in an in vivo system (on homogenized liver of bromobenzene-intoxicated mice) by quantification of thiobarbituric acid-reactive substances (TBARS). The comparison of results obtained from these two different systems was also made. The results obtained suggest that pollen of P. juliflora is an important source of flavonoids, which can be considered as natural antioxidants. Mesquite pollen extracts showed antioxidant activity related to the flavonol concentration in both the in vitro-biological system and the in vivo system with a lower activity in the latter of these systems. Under in vivo conditions and in those in which a state of oxidation in not induced, a high concentration of flavonols in the extract of mesquite pollen can have a pro-oxidant effect.InterdisciplinariaJournal of Food Composition and Analysis 20 (2007) 119–124Almaraz Abarca, Norma2012-11-26T21:54:14Z2012-11-26T21:54:14Z2007info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleJournal of Food Composition and Analysishttp://www.repositoriodigital.ipn.mx/handle/123456789/8569reponame:Repositorio Digital del IPNinstname:Instituto Politécnico Nacionalinstacron:IPNeninfo:eu-repo/semantics/openAccessoai:www.repositoriodigital.ipn.mx:123456789/85692026-02-18T16:39:56Z
dc.title.none.fl_str_mv Antioxidant activity of polyphenolic extract of monofloral honeybeecollected pollen from mesquite (Prosopis juliflora, Leguminosae)
title Antioxidant activity of polyphenolic extract of monofloral honeybeecollected pollen from mesquite (Prosopis juliflora, Leguminosae)
spellingShingle Antioxidant activity of polyphenolic extract of monofloral honeybeecollected pollen from mesquite (Prosopis juliflora, Leguminosae)
Almaraz Abarca, Norma
Prosopis juliflora; Mesquite; Honeybee-collected pollen; Phenolic profiles; Antioxidant capacity
title_short Antioxidant activity of polyphenolic extract of monofloral honeybeecollected pollen from mesquite (Prosopis juliflora, Leguminosae)
title_full Antioxidant activity of polyphenolic extract of monofloral honeybeecollected pollen from mesquite (Prosopis juliflora, Leguminosae)
title_fullStr Antioxidant activity of polyphenolic extract of monofloral honeybeecollected pollen from mesquite (Prosopis juliflora, Leguminosae)
title_full_unstemmed Antioxidant activity of polyphenolic extract of monofloral honeybeecollected pollen from mesquite (Prosopis juliflora, Leguminosae)
title_sort Antioxidant activity of polyphenolic extract of monofloral honeybeecollected pollen from mesquite (Prosopis juliflora, Leguminosae)
dc.creator.none.fl_str_mv Almaraz Abarca, Norma
da Grac-a Campos, María
Ávila Reyes, José Antonio
Naranjo Jiménez, Néstor
Herrera Corral, Jesús
González Valdez, Laura Silvia
author Almaraz Abarca, Norma
author_facet Almaraz Abarca, Norma
da Grac-a Campos, María
Ávila Reyes, José Antonio
Naranjo Jiménez, Néstor
Herrera Corral, Jesús
González Valdez, Laura Silvia
author_role author
author2 da Grac-a Campos, María
Ávila Reyes, José Antonio
Naranjo Jiménez, Néstor
Herrera Corral, Jesús
González Valdez, Laura Silvia
author2_role author
author
author
author
author
dc.contributor.none.fl_str_mv Almaraz Abarca, Norma
dc.subject.none.fl_str_mv Prosopis juliflora; Mesquite; Honeybee-collected pollen; Phenolic profiles; Antioxidant capacity
topic Prosopis juliflora; Mesquite; Honeybee-collected pollen; Phenolic profiles; Antioxidant capacity
description Artículo de Investigación
publishDate 2007
dc.date.none.fl_str_mv 2007
2012-11-26T21:54:14Z
2012-11-26T21:54:14Z
dc.type.none.fl_str_mv info:eu-repo/semantics/publishedVersion
info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv Journal of Food Composition and Analysis
http://www.repositoriodigital.ipn.mx/handle/123456789/8569
identifier_str_mv Journal of Food Composition and Analysis
url http://www.repositoriodigital.ipn.mx/handle/123456789/8569
dc.language.none.fl_str_mv en
language_invalid_str_mv en
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv Journal of Food Composition and Analysis 20 (2007) 119–124
publisher.none.fl_str_mv Journal of Food Composition and Analysis 20 (2007) 119–124
dc.source.none.fl_str_mv reponame:Repositorio Digital del IPN
instname:Instituto Politécnico Nacional
instacron:IPN
instname_str Instituto Politécnico Nacional
instacron_str IPN
institution IPN
reponame_str Repositorio Digital del IPN
collection Repositorio Digital del IPN
repository.name.fl_str_mv
repository.mail.fl_str_mv
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score 15,811543

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