Effect of salinity on the larviculture of yellowleg shrimp Farfantepenaeus californiensis (Holmes, 1900) at low temperatures

Growth and survival of larval yellowleg shrimp, Farfantepenaeus californiensis, were evaluated at salinities of 30, 33, 36 and 38 ppt and temperature of 25.0 ± 0.5ºC, in La Paz, Baja California Sur, Mexico. No significant differences in growth were observed among treatments. Survival was similar at...

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Detalles Bibliográficos
Autores: Porchas-Cornejo, MA, Martínez-Córdova, LR, Naranjo-Páramo, J, Magallón-Barajas, F, Portillo-Clark, G, Unzueta-Bustamante, ML
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2000
País:México
Institución:UNIVERSIDAD AUTÓNOMA DE BAJA CALIFORNIA
Repositorio:Ciencias Marinas
Idioma:inglés
OAI Identifier:oai:cienciasmarinas.com.mx:article/589
Acceso en línea:https://www.cienciasmarinas.com.mx/index.php/cmarinas/article/view/589
Access Level:acceso abierto
Palabra clave:shrimp
larviculture
Farfantepenaeus californiensis
salinity
camarón
larvicultura
salinidad
Descripción
Sumario:Growth and survival of larval yellowleg shrimp, Farfantepenaeus californiensis, were evaluated at salinities of 30, 33, 36 and 38 ppt and temperature of 25.0 ± 0.5ºC, in La Paz, Baja California Sur, Mexico. No significant differences in growth were observed among treatments. Survival was similar at salinities of 30, 33 and 36 ppt. A lower survival was observed at 38 ppt. No significant differences were observed in the time to reach larval substages at different salinities.