EFECTO DEL IONOFORO (MONENSINA O LASALOCIDA) Y MALATO DE SODIO EN EL CONSUMO, DIGESTIBILIDAD Y FERMENTACION RUMINAL EN OVINOS PELIBUEY

Of the non-nutritious additives that can be used in the nutrition of lambs in corral, the lonophores stand out, which modify the ruminal fermentation, improving the utilization of the energy of the ration, and consequently, the alimentary efficiency. This research was carried out in the facilities o...

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Detalles Bibliográficos
Autores: 0, GONZALEZ MOMITA, MARISA LAURA JULIANA
Tipo de recurso: tesis de maestría
Estado:Versión publicada
Fecha de publicación:2004
País:México
Institución:Universidad Autónoma de Nayarit
Repositorio:Repositorio Institucional Aramara de la UAN
Idioma:español
OAI Identifier:oai:dspace.uan.mx:123456789/1411
Acceso en línea:http://dspace.uan.mx:8080/jspui/handle/123456789/1411
Access Level:acceso abierto
Palabra clave:EFECTO DEL IONÓFORO
MALATO DE SODIO
OVINOS PELIBUEY
EFFECT OF THE IONOPHORY  
SODIUM MALATE  
OVENS PELIBUEY
CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA [6]
Descripción
Sumario:Of the non-nutritious additives that can be used in the nutrition of lambs in corral, the lonophores stand out, which modify the ruminal fermentation, improving the utilization of the energy of the ration, and consequently, the alimentary efficiency. This research was carried out in the facilities of the Antonio Narro Autonomous Agrarian University. Food and faeces samples were analyzed at the Universidad Autónoma de Nayarit, while urine and volatile fatty acid samples were analyzed at the Laboratorio de Nutrición Animal, Facultad de Medicina Veterinaria y Zootecnia, Universidad Autónoma de Nuevo León. The work consisted of three stages: (1) Adaptation of the animals; (2) Collection of samples; and (3) Analysis and interpretation of the results. Twenty growing lambs, weighing approximately 16 kg, were used, which were randomly assigned in a completely random design, with a 2 x 2 factorial arrangement (two lonophores and two levels of sodium malate). The four treatments or rations were: (1) ration with 30 parts per million (ppm) of lasalocid (L) ppm; (2) ration with 30 ppm of lasalocid and 0.3% of sodium malate (LM); (3) ration with 30 ppm of monensin (M); and (4) ration with 30 ppm of monensin and 0.3% of malate (MM). The animals were confined in individual wooden metabolic cages with metal mesh flooring.