Bone copper content in sheep in relation to their drinking water source

The aim was to estimate the Cu content in the bones of grazing sheep and relate it to their drinking water. Cu was analyzed by taking bone biopsies. Samples from the twelfth rib were taken in 107 animals and water samples were collected from forty wells in the same farms located in four agroecologic...

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Detalles Bibliográficos
Autor: ARTURO FRANCISCO CASTELLANOS RUELAS
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2017
País:México
Institución:Universidad Juaréz Autónoma de Tabasco
Repositorio:Repositorio Institucional de la Universidad Juárez Autónoma de Tabasco
Idioma:inglés
OAI Identifier:oai:ri.ujat.mx:20.500.12107/988
Acceso en línea:https://ri.ujat.mx/handle/20.500.12107/988
Access Level:acceso abierto
Palabra clave:info:eu-repo/classification/cti/6
copper
bone biopsy
grazing
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spelling Bone copper content in sheep in relation to their drinking water sourceARTURO FRANCISCO CASTELLANOS RUELASinfo:eu-repo/classification/cti/6copperbone biopsygrazingThe aim was to estimate the Cu content in the bones of grazing sheep and relate it to their drinking water. Cu was analyzed by taking bone biopsies. Samples from the twelfth rib were taken in 107 animals and water samples were collected from forty wells in the same farms located in four agroecological areas in Yucatán state, Mexico. Cu was analyzed by atomic absorption. Data were analyzed using the least squares method. Cu content in bone tissue was: weaned 0.66 a; Females prior to rst gestation 0.57 b and ewes 0.64 a mg/kg-1. Normal content in bone is 2-3 mg/kg-1, indicating a de ciency in the animals. Cu in water was 0.15 ab, 0.12 b, 0.16 ab and 0.19 a mg/L-1 in the center, east, west and south part of the State respectively. Cu concentration in water for animal consumption was low. In conclusion, Cu de ciency was diagnosed in grazing sheep that could be associated with the low Cu content in the drinking water.2018-04-10T01:30:11Z2018-04-10T01:30:11Z2017-03-03info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://ri.ujat.mx/handle/20.500.12107/988reponame:Repositorio Institucional de la Universidad Juárez Autónoma de Tabascoinstname:Universidad Juaréz Autónoma de Tabascoinstacron:UJATenginfo:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-nd/4.0oai:ri.ujat.mx:20.500.12107/9882025-11-26T19:12:34Z
dc.title.none.fl_str_mv Bone copper content in sheep in relation to their drinking water source
title Bone copper content in sheep in relation to their drinking water source
spellingShingle Bone copper content in sheep in relation to their drinking water source
ARTURO FRANCISCO CASTELLANOS RUELAS
info:eu-repo/classification/cti/6
copper
bone biopsy
grazing
title_short Bone copper content in sheep in relation to their drinking water source
title_full Bone copper content in sheep in relation to their drinking water source
title_fullStr Bone copper content in sheep in relation to their drinking water source
title_full_unstemmed Bone copper content in sheep in relation to their drinking water source
title_sort Bone copper content in sheep in relation to their drinking water source
dc.creator.none.fl_str_mv ARTURO FRANCISCO CASTELLANOS RUELAS
author ARTURO FRANCISCO CASTELLANOS RUELAS
author_facet ARTURO FRANCISCO CASTELLANOS RUELAS
author_role author
dc.subject.none.fl_str_mv info:eu-repo/classification/cti/6
copper
bone biopsy
grazing
topic info:eu-repo/classification/cti/6
copper
bone biopsy
grazing
description The aim was to estimate the Cu content in the bones of grazing sheep and relate it to their drinking water. Cu was analyzed by taking bone biopsies. Samples from the twelfth rib were taken in 107 animals and water samples were collected from forty wells in the same farms located in four agroecological areas in Yucatán state, Mexico. Cu was analyzed by atomic absorption. Data were analyzed using the least squares method. Cu content in bone tissue was: weaned 0.66 a; Females prior to rst gestation 0.57 b and ewes 0.64 a mg/kg-1. Normal content in bone is 2-3 mg/kg-1, indicating a de ciency in the animals. Cu in water was 0.15 ab, 0.12 b, 0.16 ab and 0.19 a mg/L-1 in the center, east, west and south part of the State respectively. Cu concentration in water for animal consumption was low. In conclusion, Cu de ciency was diagnosed in grazing sheep that could be associated with the low Cu content in the drinking water.
publishDate 2017
dc.date.none.fl_str_mv 2017-03-03
2018-04-10T01:30:11Z
2018-04-10T01:30:11Z
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv https://ri.ujat.mx/handle/20.500.12107/988
url https://ri.ujat.mx/handle/20.500.12107/988
dc.language.none.fl_str_mv eng
language eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
http://creativecommons.org/licenses/by-nc-nd/4.0
eu_rights_str_mv openAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-nd/4.0
dc.format.none.fl_str_mv application/pdf
dc.source.none.fl_str_mv reponame:Repositorio Institucional de la Universidad Juárez Autónoma de Tabasco
instname:Universidad Juaréz Autónoma de Tabasco
instacron:UJAT
instname_str Universidad Juaréz Autónoma de Tabasco
instacron_str UJAT
institution UJAT
reponame_str Repositorio Institucional de la Universidad Juárez Autónoma de Tabasco
collection Repositorio Institucional de la Universidad Juárez Autónoma de Tabasco
repository.name.fl_str_mv
repository.mail.fl_str_mv
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