Multi-tissue transcriptome of Brycon amazonicus (Spix & Agassiz, 1829): insights into lipid metabolism in an Amazonian fish

Brycon amazonicus (Spix & Agassiz, 1829), commonly known as matrinxã, is a widely distributed Amazonian native fish species with significant aquacultural importance, being the second most produced native fish in Brazil. Despite its economic relevance, omics resources are scarce, limiting advance...

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Detalles Bibliográficos
Autores: Barbosa Ferraz, Renato, Froufe, Elsa, Castro, L. Filipe C., Nande, Manuel, Vasconcelos Costa, Karine, Tavares Diniz Neto, Raimundo de Jesus, Monroig, Óscar, Gomes-dos-Santos, André
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2025
País:España
Institución:Consejo Superior de Investigaciones Científicas (CSIC)
Repositorio:DIGITAL.CSIC. Repositorio Institucional del CSIC
OAI Identifier:oai:dnet:digitalcsic_::c8a54caed079699e83c782975608bef6
Acceso en línea:http://hdl.handle.net/10261/429756
Access Level:acceso abierto
Palabra clave:Long chain polyunsaturated fatty acids (LC-PUFA)
Native fish
Brazilian aquaculture
Descripción
Sumario:Brycon amazonicus (Spix & Agassiz, 1829), commonly known as matrinxã, is a widely distributed Amazonian native fish species with significant aquacultural importance, being the second most produced native fish in Brazil. Despite its economic relevance, omics resources are scarce, limiting advances in aquaculture and nutrition research. Here, we present the first comprehensive transcriptome for the species, generated using RNA-seq data from three tissues, i.e., liver, kidney, and gill. Our analysis yielded a high-quality transcriptome assembly, with 65,454 transcripts, a N50 of 1959 bp, and 34,548 functionally annotated protein-coding genes. To explore lipid metabolism, we identified key genes involved in the biosynthesis of long-chain polyunsaturated fatty acids (LC-PUFAs), namely the orthologues of the fatty acyl desaturase fads2 and the elongases elovl2 and elovl5. Comparative evolutionary and structural analyses revealed that B. amazonicus shares conserved features with other Amazonian fish, reinforcing its capacity for LC-PUFA biosynthesis. Overall, the results represent a significant advance in the genetic knowledge of this Brazilian emblematic fish, providing a valuable resource for future studies and ultimately helping to promote more sustainable fish farming practices.