Ewes of a leather flock together. Feeding management systems during Late Antiquity in the northeast of the Iberian Peninsula (4th c. – 8th c. AD): a dental microwear approach

In recent years, the dental microwear analysis technique has been proven as an approach for contributing to animal husbandry research. It has been tested with good results on providing information related to the animal feeding strategies of bygone agri-livestock societies. In this paper, we present...

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Detalles Bibliográficos
Autores: Gallego Valle, Abel, Colominas, Lídia, Palet-Martínez, Josep-Maria
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2024
País:España
Institución:Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)
Repositorio:Recercat. Dipósit de la Recerca de Catalunya
OAI Identifier:oai:recercat.cat:2072/537926
Acceso en línea:http://hdl.handle.net/2072/537926
https://doi.org/10.1007/s12520-024-02018-0
Access Level:acceso abierto
Palabra clave:Restes d'animals (Arqueologia) -- Catalunya
Ramaderia -- Catalunya
Bestiar -- Cria i desenvolupament -- Catalunya
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Descripción
Sumario:In recent years, the dental microwear analysis technique has been proven as an approach for contributing to animal husbandry research. It has been tested with good results on providing information related to the animal feeding strategies of bygone agri-livestock societies. In this paper, we present the first dental microwear study from the northeast of Tarraconensis province –the administrative region covering the northeastern Iberian Peninsula in Late Antiquity (4th – 8th c. CE) – in order to provide first order information about the different systems that may have been used to nourish sheep flocks. A total of 146 lower sheep (Ovis aries) molars from five archaeological sites were analysed. The results allow us to propose that different livestock practices were conducted, and various natural resources were exploited by the region’s inhabitants during Late Antiquity, with fodder being particularly important as a feeding system to nourish the flock.