The use of Artemia sp. or mysids as food source for hatchlings of the cuttlefish (Sepia officinalis L.); effects on growth and survival throughout the life cycle
Two experiments were conducted to determine the effects ofArtemia sp. or mysids on growth and survival ofS. officinalis hatchlings, and their effect throughout thelife cycle. For experiment I, for the first 20 days, one group was fed adultArtemia sp. and the other was fed mysid shrimp(Paramysis nouv...
| Autores: | , , |
|---|---|
| Formato: | artículo |
| Fecha de publicación: | 2001 |
| País: | España |
| Recursos: | Consejo Superior de Investigaciones Científicas (CSIC) |
| Repositorio: | DIGITAL.CSIC. Repositorio Institucional del CSIC |
| OAI Identifier: | oai:digital.csic.es:10261/315648 |
| Acesso em linha: | http://hdl.handle.net/10261/315648 |
| Access Level: | acceso abierto |
| Palavra-chave: | Centro Oceanográfico de Vigo Artemia sp. Acuicultura Cuttlefish culture Live feeds Mysids |
| id |
ES_fbb122dda3f3df2d8cc35b68ab2a3fa1 |
|---|---|
| oai_identifier_str |
oai:digital.csic.es:10261/315648 |
| network_acronym_str |
ES |
| network_name_str |
España |
| repository_id_str |
|
| spelling |
The use of Artemia sp. or mysids as food source for hatchlings of the cuttlefish (Sepia officinalis L.); effects on growth and survival throughout the life cycleRodrigues-dos-Santos-Domingues, Pedro MiguelSykes, A.V.Andrade, Jose PedroCentro Oceanográfico de VigoArtemia sp.AcuiculturaCuttlefish cultureLive feedsMysidsTwo experiments were conducted to determine the effects ofArtemia sp. or mysids on growth and survival ofS. officinalis hatchlings, and their effect throughout thelife cycle. For experiment I, for the first 20 days, one group was fed adultArtemia sp. and the other was fed mysid shrimp(Paramysis nouvelli). Eggs laid by females in both groupswere counted and weighed, and hatchlings were weighed, to determine differencesin both groups. For experiment II, during the first 10 days, one group was fedArtemia sp. and the other was fed mysids (P.nouveli). After the period of differentiated feeding, the 2 groupsinexperiment I were fed grass shrimp (Paleomonetes varians)to 70 days old, and dead crabs (Carcinus maenas)afterwards. Cuttlefish in experiment II were fed grass shrimp from day 10 untilthe end of the experiment. For both experiments, hatchlings fed mysids grewsignificantly bigger (p < 0.01) and survival was higher. For experiment I,eggs laid by females fed mysids and the hatchlings born from these eggs werebigger (p < 0.001) compared to the group fed Artemiasp.initially. Individual fecundity was slightly higher for females in the groupfedArtemia sp. (163 eggs female−1) than forthe group fed mysids (144 eggs female−1). Egg laying startedatthe age of 125 days and lasted 45 days in both groups. Time between first egglaying day and first hatchlings to be born was 21 days. The last female to die(after spawning) in both groups was 167 days (less than 6 months old).Sí202320232001info:eu-repo/semantics/articlehttp://purl.org/coar/resource_type/c_6501http://hdl.handle.net/10261/315648reponame:DIGITAL.CSIC. Repositorio Institucional del CSICinstname:Consejo Superior de Investigaciones Científicas (CSIC)InglésCentro Oceanográfico de Vigohttp://link.springer.com/article/10.1023%2FA%3A1020416811568info:eu-repo/semantics/openAccessoai:digital.csic.es:10261/3156482026-05-22T06:33:51Z |
| dc.title.none.fl_str_mv |
The use of Artemia sp. or mysids as food source for hatchlings of the cuttlefish (Sepia officinalis L.); effects on growth and survival throughout the life cycle |
| title |
The use of Artemia sp. or mysids as food source for hatchlings of the cuttlefish (Sepia officinalis L.); effects on growth and survival throughout the life cycle |
| spellingShingle |
The use of Artemia sp. or mysids as food source for hatchlings of the cuttlefish (Sepia officinalis L.); effects on growth and survival throughout the life cycle Rodrigues-dos-Santos-Domingues, Pedro Miguel Centro Oceanográfico de Vigo Artemia sp. Acuicultura Cuttlefish culture Live feeds Mysids |
| title_short |
The use of Artemia sp. or mysids as food source for hatchlings of the cuttlefish (Sepia officinalis L.); effects on growth and survival throughout the life cycle |
| title_full |
The use of Artemia sp. or mysids as food source for hatchlings of the cuttlefish (Sepia officinalis L.); effects on growth and survival throughout the life cycle |
| title_fullStr |
The use of Artemia sp. or mysids as food source for hatchlings of the cuttlefish (Sepia officinalis L.); effects on growth and survival throughout the life cycle |
| title_full_unstemmed |
The use of Artemia sp. or mysids as food source for hatchlings of the cuttlefish (Sepia officinalis L.); effects on growth and survival throughout the life cycle |
| title_sort |
The use of Artemia sp. or mysids as food source for hatchlings of the cuttlefish (Sepia officinalis L.); effects on growth and survival throughout the life cycle |
| dc.creator.none.fl_str_mv |
Rodrigues-dos-Santos-Domingues, Pedro Miguel Sykes, A.V. Andrade, Jose Pedro |
| author |
Rodrigues-dos-Santos-Domingues, Pedro Miguel |
| author_facet |
Rodrigues-dos-Santos-Domingues, Pedro Miguel Sykes, A.V. Andrade, Jose Pedro |
| author_role |
author |
| author2 |
Sykes, A.V. Andrade, Jose Pedro |
| author2_role |
author author |
| dc.subject.none.fl_str_mv |
Centro Oceanográfico de Vigo Artemia sp. Acuicultura Cuttlefish culture Live feeds Mysids |
| topic |
Centro Oceanográfico de Vigo Artemia sp. Acuicultura Cuttlefish culture Live feeds Mysids |
| description |
Two experiments were conducted to determine the effects ofArtemia sp. or mysids on growth and survival ofS. officinalis hatchlings, and their effect throughout thelife cycle. For experiment I, for the first 20 days, one group was fed adultArtemia sp. and the other was fed mysid shrimp(Paramysis nouvelli). Eggs laid by females in both groupswere counted and weighed, and hatchlings were weighed, to determine differencesin both groups. For experiment II, during the first 10 days, one group was fedArtemia sp. and the other was fed mysids (P.nouveli). After the period of differentiated feeding, the 2 groupsinexperiment I were fed grass shrimp (Paleomonetes varians)to 70 days old, and dead crabs (Carcinus maenas)afterwards. Cuttlefish in experiment II were fed grass shrimp from day 10 untilthe end of the experiment. For both experiments, hatchlings fed mysids grewsignificantly bigger (p < 0.01) and survival was higher. For experiment I,eggs laid by females fed mysids and the hatchlings born from these eggs werebigger (p < 0.001) compared to the group fed Artemiasp.initially. Individual fecundity was slightly higher for females in the groupfedArtemia sp. (163 eggs female−1) than forthe group fed mysids (144 eggs female−1). Egg laying startedatthe age of 125 days and lasted 45 days in both groups. Time between first egglaying day and first hatchlings to be born was 21 days. The last female to die(after spawning) in both groups was 167 days (less than 6 months old). |
| publishDate |
2001 |
| dc.date.none.fl_str_mv |
2001 2023 2023 |
| dc.type.none.fl_str_mv |
info:eu-repo/semantics/article http://purl.org/coar/resource_type/c_6501 |
| format |
article |
| dc.identifier.none.fl_str_mv |
http://hdl.handle.net/10261/315648 |
| url |
http://hdl.handle.net/10261/315648 |
| dc.language.none.fl_str_mv |
Inglés |
| language_invalid_str_mv |
Inglés |
| dc.relation.none.fl_str_mv |
Centro Oceanográfico de Vigo http://link.springer.com/article/10.1023%2FA%3A1020416811568 |
| dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess |
| eu_rights_str_mv |
openAccess |
| dc.source.none.fl_str_mv |
reponame:DIGITAL.CSIC. Repositorio Institucional del CSIC instname:Consejo Superior de Investigaciones Científicas (CSIC) |
| instname_str |
Consejo Superior de Investigaciones Científicas (CSIC) |
| reponame_str |
DIGITAL.CSIC. Repositorio Institucional del CSIC |
| collection |
DIGITAL.CSIC. Repositorio Institucional del CSIC |
| repository.name.fl_str_mv |
|
| repository.mail.fl_str_mv |
|
| _version_ |
1869425352665726977 |
| score |
15.81155 |