Response of three citrus genotypes used as rootstocks grown under boron excess conditions

In citrus, the effects of an excess of boron (B) are conditioned by the type of rootstock. In the present work, the morphological, physiological and biochemical responses of seedlings from three citrus genotypes, commonly used as rootstocks in citriculture. In particular, Citrange Carrizo (CC), Citr...

Descripción completa

Detalles Bibliográficos
Autores: Cámara-Zapata, José-María, Simón Grao, Silvia, Nieves, Manuel, Martinez Nicolas, Juan Jose, Alfosea Simón, Marina, García-Sánchez, Francisco
Tipo de recurso: artículo
Fecha de publicación:2018
País:España
Institución:Universidad Miguel Hernández de Elche
Repositorio:REDIUMH. Depósito Digital de la UMH
OAI Identifier:oai:dspace.umh.es:11000/34129
Acceso en línea:https://hdl.handle.net/11000/34129
Access Level:acceso abierto
Palabra clave:Boron toxicity
Boron uptake
Boron transport
Leaf gas exchange
Oxidative stress
Relative growth rate
Descripción
Sumario:In citrus, the effects of an excess of boron (B) are conditioned by the type of rootstock. In the present work, the morphological, physiological and biochemical responses of seedlings from three citrus genotypes, commonly used as rootstocks in citriculture. In particular, Citrange Carrizo (CC), Citrus macrophylla (CM) and sour orange (SO) seedlings were treated with an excess of B (10 mg L−1 ) in the nutrient solution in order to determine the relative tolerance and to understand the possible mechanisms that make a rootstock more tolerant than the others. To assess these responses, different parameters were measured in plants, such as vegetative growth, B concentration in leaves, stems and roots, gas exchange and chlorophyll fluorescence, the concentration of osmolytes and the activity of enzymes related to the antioxidant system. The results showed, according to the growth parameters, that the SO rootstock was the most tolerant to an excess of B; while CC was the most sensitive. This result was due to the fact that SO plants accumulated less B in leaves, as its roots have a great capacity of restricting the uptake and transport of B towards the aerial part. Moreover, SO is suggested to diminish B toxicity risk through its antioxidant system, since it presented high activity of ascorbate peroxidase (APX) and superoxide dismutase (SOD), as well as high accumulation of quaternary ammonium compounds (QACs)