Mediterranean diet and olive oil, microbiota, and obesity-related cancers. From mechanisms to prevention

Olive oil (OO) is the main source of added fat in the Mediterranean diet (MD). It is a mix of bioactive compounds, including monounsaturated fatty acids, phytosterols, simple phenols, secoiridoids, flavonoids, and terpenoids. There is a growing body of evidence that MD and OO improve obesity-related...

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Autores: Almanza Aguilera, Enrique, Cano, Ainara, Gil Lespinard, Mercedes, Burguera, Nerea, Zamora Ros, Raul, Agudo, Antonio, Farràs, Marta
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2023
País:España
Institución:Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)
Repositorio:Recercat. Dipósit de la Recerca de Catalunya
OAI Identifier:oai:recercat.cat:2445/203063
Acceso en línea:https://hdl.handle.net/2445/203063
Access Level:acceso abierto
Palabra clave:Cuina mediterrània
Obesitat
Càncer
Mediterranean cooking
Obesity
Cancer
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spelling Mediterranean diet and olive oil, microbiota, and obesity-related cancers. From mechanisms to preventionAlmanza Aguilera, EnriqueCano, AinaraGil Lespinard, MercedesBurguera, NereaZamora Ros, RaulAgudo, AntonioFarràs, MartaCuina mediterràniaObesitatCàncerMediterranean cookingObesityCancerOlive oil (OO) is the main source of added fat in the Mediterranean diet (MD). It is a mix of bioactive compounds, including monounsaturated fatty acids, phytosterols, simple phenols, secoiridoids, flavonoids, and terpenoids. There is a growing body of evidence that MD and OO improve obesity-related factors. In addition, obesity has been associated with an increased risk for several cancers: endometrial, oesophageal adenocarcinoma, renal, pancreatic, hepatocellular, gastric cardia, meningioma, multiple myeloma, colorectal, postmenopausal breast, ovarian, gallbladder, and thyroid cancer. However, the epidemiological evidence linking MD and OO with these obesity-related cancers, and their potential mechanisms of action, especially those involving the gut microbiota, are not clearly described or understood. The goals of this review are 1) to update the current epidemiological knowledge on the associations between MD and OO consumption and obesity-related cancers, 2) to identify the gut microbiota mechanisms involved in obesity-related cancers, and 3) to report the effects of MD and OO on these mechanisms.Elsevier BV2023202320232023info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersion17 p.application/pdfhttps://hdl.handle.net/2445/203063Articles publicats en revistes (Institut d'lnvestigació Biomèdica de Bellvitge (IDIBELL))reponame:Recercat. Dipósit de la Recerca de Catalunyainstname:Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)InglésReproducció del document publicat a: https://doi.org/10.1016/j.semcancer.2023.08.001Seminars in Cancer Biology, 2023, vol. 95, p. 103-119https://doi.org/10.1016/j.semcancer.2023.08.001cc by (c) Almanza Aguilera, Enrique et al., 2023http://creativecommons.org/licenses/by/3.0/es/info:eu-repo/semantics/openAccessoai:recercat.cat:2445/2030632026-05-29T05:05:01Z
dc.title.none.fl_str_mv Mediterranean diet and olive oil, microbiota, and obesity-related cancers. From mechanisms to prevention
title Mediterranean diet and olive oil, microbiota, and obesity-related cancers. From mechanisms to prevention
spellingShingle Mediterranean diet and olive oil, microbiota, and obesity-related cancers. From mechanisms to prevention
Almanza Aguilera, Enrique
Cuina mediterrània
Obesitat
Càncer
Mediterranean cooking
Obesity
Cancer
title_short Mediterranean diet and olive oil, microbiota, and obesity-related cancers. From mechanisms to prevention
title_full Mediterranean diet and olive oil, microbiota, and obesity-related cancers. From mechanisms to prevention
title_fullStr Mediterranean diet and olive oil, microbiota, and obesity-related cancers. From mechanisms to prevention
title_full_unstemmed Mediterranean diet and olive oil, microbiota, and obesity-related cancers. From mechanisms to prevention
title_sort Mediterranean diet and olive oil, microbiota, and obesity-related cancers. From mechanisms to prevention
dc.creator.none.fl_str_mv Almanza Aguilera, Enrique
Cano, Ainara
Gil Lespinard, Mercedes
Burguera, Nerea
Zamora Ros, Raul
Agudo, Antonio
Farràs, Marta
author Almanza Aguilera, Enrique
author_facet Almanza Aguilera, Enrique
Cano, Ainara
Gil Lespinard, Mercedes
Burguera, Nerea
Zamora Ros, Raul
Agudo, Antonio
Farràs, Marta
author_role author
author2 Cano, Ainara
Gil Lespinard, Mercedes
Burguera, Nerea
Zamora Ros, Raul
Agudo, Antonio
Farràs, Marta
author2_role author
author
author
author
author
author
dc.subject.none.fl_str_mv Cuina mediterrània
Obesitat
Càncer
Mediterranean cooking
Obesity
Cancer
topic Cuina mediterrània
Obesitat
Càncer
Mediterranean cooking
Obesity
Cancer
description Olive oil (OO) is the main source of added fat in the Mediterranean diet (MD). It is a mix of bioactive compounds, including monounsaturated fatty acids, phytosterols, simple phenols, secoiridoids, flavonoids, and terpenoids. There is a growing body of evidence that MD and OO improve obesity-related factors. In addition, obesity has been associated with an increased risk for several cancers: endometrial, oesophageal adenocarcinoma, renal, pancreatic, hepatocellular, gastric cardia, meningioma, multiple myeloma, colorectal, postmenopausal breast, ovarian, gallbladder, and thyroid cancer. However, the epidemiological evidence linking MD and OO with these obesity-related cancers, and their potential mechanisms of action, especially those involving the gut microbiota, are not clearly described or understood. The goals of this review are 1) to update the current epidemiological knowledge on the associations between MD and OO consumption and obesity-related cancers, 2) to identify the gut microbiota mechanisms involved in obesity-related cancers, and 3) to report the effects of MD and OO on these mechanisms.
publishDate 2023
dc.date.none.fl_str_mv 2023
2023
2023
2023
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv https://hdl.handle.net/2445/203063
url https://hdl.handle.net/2445/203063
dc.language.none.fl_str_mv Inglés
language_invalid_str_mv Inglés
dc.relation.none.fl_str_mv Reproducció del document publicat a: https://doi.org/10.1016/j.semcancer.2023.08.001
Seminars in Cancer Biology, 2023, vol. 95, p. 103-119
https://doi.org/10.1016/j.semcancer.2023.08.001
dc.rights.none.fl_str_mv cc by (c) Almanza Aguilera, Enrique et al., 2023
http://creativecommons.org/licenses/by/3.0/es/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv cc by (c) Almanza Aguilera, Enrique et al., 2023
http://creativecommons.org/licenses/by/3.0/es/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 17 p.
application/pdf
dc.publisher.none.fl_str_mv Elsevier BV
publisher.none.fl_str_mv Elsevier BV
dc.source.none.fl_str_mv Articles publicats en revistes (Institut d'lnvestigació Biomèdica de Bellvitge (IDIBELL))
reponame:Recercat. Dipósit de la Recerca de Catalunya
instname:Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)
instname_str Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)
reponame_str Recercat. Dipósit de la Recerca de Catalunya
collection Recercat. Dipósit de la Recerca de Catalunya
repository.name.fl_str_mv
repository.mail.fl_str_mv
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score 15,81155

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