Caracterización y modelación del sistema agroalimentario sostenible en la comunidad de Ziparadó, Resguardo indígena Embera Dóbida de Tanela, municipio de Unguía, departamento del Chocó, Colombia.
(English) Agro-food systems in indigenous communities, due to their characteristics of complexity and adaptability, must be studied from a multidimensional perspective. In this class of systems, economic, political, environmental, social and cultural factors intervene, and among these there are mult...
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| Tipo de recurso: | tesis doctoral |
| Fecha de publicación: | 2022 |
| País: | España |
| Institución: | Universitat Politècnica de Catalunya (UPC) |
| Repositorio: | UPCommons. Portal del coneixement obert de la UPC |
| Idioma: | español |
| OAI Identifier: | oai:upcommons.upc.edu:2117/380819 |
| Acceso en línea: | https://hdl.handle.net/2117/380819 https://dx.doi.org/10.5821/dissertation-2117-380819 |
| Access Level: | acceso abierto |
| Palabra clave: | Àrees temàtiques de la UPC::Desenvolupament humà i sostenible |
| Sumario: | (English) Agro-food systems in indigenous communities, due to their characteristics of complexity and adaptability, must be studied from a multidimensional perspective. In this class of systems, economic, political, environmental, social and cultural factors intervene, and among these there are multiple systemic interrelationships that affect the processes of production, processing, distribution and consumption of food The text includes three chapters, related to the specific objectives of this research in which a methodological research proposal is presented, from which it was possible to build a theoretical model of an agri-food system based on socio-ecological resilience, as an essential characteristic for the Sustainability of the agri-food systems of the Ziparadó community in the Embera Dóbida indigenous reservation of Tanela, located in the municipality of Unguía, department of Chocó, Colombia The first chapter corresponds to the documentary stage of the Participatory Evaluative Research -IEP- (acronym in Spanish), where a systematic review of the scientific literature was carried out in accordance with the PRISMA declaration. The selected documents presented topics related to rural communities and their agri-food systems, alternative food networks, farmers' markets, community agriculture, among others. Those texts in which reference was made to industrial-type agri-food systems were excluded In the second chapter, the diagnostic stage of the (IEP) was developed, which consists of two moments: Exploratory and Deepening, in which, through mixed methods, a characterization of the functional and structural aspects of six agri-food systems of indigenous families was carried out The third chapter established a theoretical model of a sustainable agri-food system for the indigenous community of Ziparadó, based on socio-ecological resilience and applying the methodology of complex systems. |
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