From unavoidable food waste to advanced biomaterials: microfibrilated lignocellulose production by microwave-assisted hydrothermal treatment of cassava peel and almond hull
4 figures.-- Supplementary information available.
| Authors: | , , , , |
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| Format: | article |
| Status: | Published version |
| Publication Date: | 2021 |
| Country: | España |
| Institution: | Consejo Superior de Investigaciones Científicas (CSIC) |
| Repository: | DIGITAL.CSIC. Repositorio Institucional del CSIC |
| OAI Identifier: | oai:digital.csic.es:10261/245633 |
| Online Access: | http://hdl.handle.net/10261/245633 |
| Access Level: | Open access |
| Keyword: | Almond hulls Cassava peel Microfibrillated lignocellulose Microwave hydrothermal |
| Summary: | 4 figures.-- Supplementary information available. |
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