Insulin resistance modulates gut microbiota and incretin response remodeling after bariatric surgery in severe obesity

This study aims to assess the impact of insulin resistance (IR) on gut microbiota (GM) composition, incretin responses, and metabolic outcomes following sleeve gastrectomy (SG) in people with severe obesity who do not have diabetes. Methods: A prospective single-center study encompassed patients wit...

Descripción completa

Detalles Bibliográficos
Autores: Puig, Rocío, Rodríguez-Peña, M-Mar, Hernández-Montoliu, Laura, Astiarraga, Brenno|||0000-0003-2216-8974, Martínez, Eva, Balibrea Del Castillo, José María|||0000-0002-0764-7179, Llauradó, Gemma|||0000-0002-3237-6366, Tarascó, Jordi, Caballero, Albert, Joaquín, Clara|||0000-0002-9063-4853, Puig Domingo, Manuel|||0000-0002-6744-7195, Vilarrasa, Nuria|||0000-0003-3188-1990, Fernández-Veledo, Sonia|||0000-0003-2906-3788, Vendrell, Joan|||0000-0002-6994-6115, Pellitero, Silvia|||0000-0002-9510-7251
Tipo de recurso: artículo
Fecha de publicación:2025
País:España
Institución:Universitat Autònoma de Barcelona
Repositorio:Dipòsit Digital de Documents de la UAB
Idioma:inglés
OAI Identifier:oai:ddd.uab.cat:322281
Acceso en línea:https://ddd.uab.cat/record/322281
https://dx.doi.org/urn:doi:10.1038/s41366-025-01971-7
Access Level:acceso abierto
Palabra clave:Insulin resistance
Incretin
Microbiota
Severe obesity
Bariatric surgery
id ES_ece5c075dff64e20aaefbbfeab9a1a0e
oai_identifier_str oai:ddd.uab.cat:322281
network_acronym_str ES
network_name_str España
repository_id_str
dc.title.none.fl_str_mv Insulin resistance modulates gut microbiota and incretin response remodeling after bariatric surgery in severe obesity
title Insulin resistance modulates gut microbiota and incretin response remodeling after bariatric surgery in severe obesity
spellingShingle Insulin resistance modulates gut microbiota and incretin response remodeling after bariatric surgery in severe obesity
Puig, Rocío
Insulin resistance
Incretin
Microbiota
Severe obesity
Bariatric surgery
title_short Insulin resistance modulates gut microbiota and incretin response remodeling after bariatric surgery in severe obesity
title_full Insulin resistance modulates gut microbiota and incretin response remodeling after bariatric surgery in severe obesity
title_fullStr Insulin resistance modulates gut microbiota and incretin response remodeling after bariatric surgery in severe obesity
title_full_unstemmed Insulin resistance modulates gut microbiota and incretin response remodeling after bariatric surgery in severe obesity
title_sort Insulin resistance modulates gut microbiota and incretin response remodeling after bariatric surgery in severe obesity
dc.creator.none.fl_str_mv Puig, Rocío
Rodríguez-Peña, M-Mar
Hernández-Montoliu, Laura
Astiarraga, Brenno|||0000-0003-2216-8974
Martínez, Eva
Balibrea Del Castillo, José María|||0000-0002-0764-7179
Llauradó, Gemma|||0000-0002-3237-6366
Tarascó, Jordi
Caballero, Albert
Joaquín, Clara|||0000-0002-9063-4853
Puig Domingo, Manuel|||0000-0002-6744-7195
Vilarrasa, Nuria|||0000-0003-3188-1990
Fernández-Veledo, Sonia|||0000-0003-2906-3788
Vendrell, Joan|||0000-0002-6994-6115
Pellitero, Silvia|||0000-0002-9510-7251
author Puig, Rocío
author_facet Puig, Rocío
Rodríguez-Peña, M-Mar
Hernández-Montoliu, Laura
Astiarraga, Brenno|||0000-0003-2216-8974
Martínez, Eva
Balibrea Del Castillo, José María|||0000-0002-0764-7179
Llauradó, Gemma|||0000-0002-3237-6366
Tarascó, Jordi
Caballero, Albert
Joaquín, Clara|||0000-0002-9063-4853
Puig Domingo, Manuel|||0000-0002-6744-7195
Vilarrasa, Nuria|||0000-0003-3188-1990
Fernández-Veledo, Sonia|||0000-0003-2906-3788
Vendrell, Joan|||0000-0002-6994-6115
Pellitero, Silvia|||0000-0002-9510-7251
author_role author
author2 Rodríguez-Peña, M-Mar
Hernández-Montoliu, Laura
Astiarraga, Brenno|||0000-0003-2216-8974
Martínez, Eva
Balibrea Del Castillo, José María|||0000-0002-0764-7179
Llauradó, Gemma|||0000-0002-3237-6366
Tarascó, Jordi
Caballero, Albert
Joaquín, Clara|||0000-0002-9063-4853
Puig Domingo, Manuel|||0000-0002-6744-7195
Vilarrasa, Nuria|||0000-0003-3188-1990
Fernández-Veledo, Sonia|||0000-0003-2906-3788
Vendrell, Joan|||0000-0002-6994-6115
Pellitero, Silvia|||0000-0002-9510-7251
author2_role author
author
author
author
author
author
author
author
author
author
author
author
author
author
dc.subject.none.fl_str_mv Insulin resistance
Incretin
Microbiota
Severe obesity
Bariatric surgery
topic Insulin resistance
Incretin
Microbiota
Severe obesity
Bariatric surgery
description This study aims to assess the impact of insulin resistance (IR) on gut microbiota (GM) composition, incretin responses, and metabolic outcomes following sleeve gastrectomy (SG) in people with severe obesity who do not have diabetes. Methods: A prospective single-center study encompassed patients with severe obesity and normal glucose tolerance who underwent SG. Participants were stratified into two cohorts based on the magnitude of their insulin resistance state, as determined by the Homeostatic Model Assessment of Insulin Resistance (HOMA-IR) index: high-IR (Hi-IR; HOMA-IR 95th percentile) and low-IR (Lo-IR; HOMA-IR < 25th percentile). Body composition measurements, biochemical analyses, and microbiota assessments were performed before and six months post-surgery. Additionally, the responses to a standardized meal tolerance test (MTT) of glucagon-like peptide-1 (GLP-1) and glucagon-like peptide-2 (GLP-2) were evaluated. Results: The study cohort consisted of 18 patients (9 with Hi-IR and 9 with Lo-IR), with a mean age of 48.8 ± 9.2 years and a mean body mass index (BMI) of 45.03 ± 4.82 kg/m². Six months post-surgery, the mean percentage of total weight loss (WL) was 26.5 ± 6%, with both groups exhibiting enhanced secretion of GLP-1 and GLP-2 following MTT. At baseline, participants exhibited distinct microbiota profiles; the Hi-IR group showed a higher relative abundance of Prevotella species, which are previously associated with adverse metabolic and inflammatory profiles. Post-surgery, both groups exhibited positive incretin responses and significant modifications in GM composition. Notably Hi-IR people experienced more 146 pronounced changes in microbial diversity, including increases in Akkermansia and Veillonella species and decreases in Prevotella species. Enhanced GLP-1 and GLP-2 responses were correlated with WL and metabòlic improvement, particularly in the Lo-IR population. Conclusions: These findings underscore the role of GM in metabolic changes and surgical outcomes after SG. Targeting gut microbiota may offer a promising avenue for improving obesity treatment strategies.
publishDate 2025
dc.date.none.fl_str_mv 2
2025-01-01
2025
2025-01-01
dc.type.none.fl_str_mv Article
http://purl.org/coar/resource_type/c_6501
AM
http://purl.org/coar/version/c_ab4af688f83e57aa
dc.type.openaire.fl_str_mv info:eu-repo/semantics/article
format article
dc.identifier.none.fl_str_mv https://ddd.uab.cat/record/322281
https://dx.doi.org/urn:doi:10.1038/s41366-025-01971-7
url https://ddd.uab.cat/record/322281
https://dx.doi.org/urn:doi:10.1038/s41366-025-01971-7
dc.language.none.fl_str_mv Inglés
eng
language_invalid_str_mv Inglés
language eng
dc.relation.none.fl_str_mv Ministerio de Economía y Competitividad https://doi.org/10.13039/501100003329 PI14/00228
Instituto de Salud Carlos III https://doi.org/10.13039/501100004587 PI17/01503
Instituto de Salud Carlos III https://doi.org/10.13039/501100004587 PI20/00338
Instituto de Salud Carlos III https://doi.org/10.13039/501100004587 PI23/01133
Ministerio de Economía y Competitividad https://doi.org/10.13039/501100003329 PI14/00633
Instituto de Salud Carlos III https://doi.org/10.13039/501100004587 PI17/00915
Instituto de Salud Carlos III https://doi.org/10.13039/501100004587 PI20/00114
Instituto de Salud Carlos III https://doi.org/10.13039/501100004587 PI23/01289
Ministerio de Economía y Competitividad https://doi.org/10.13039/501100003329 PI14/01997
Instituto de Salud Carlos III https://doi.org/10.13039/501100004587 PI17/01556
Instituto de Salud Carlos III https://doi.org/10.13039/501100004587 PI22/01773
Ministerio de Ciencia e Innovación https://doi.org/10.13039/501100004837 RTI2018-093919-B-100
Ministerio de Ciencia e Innovación https://doi.org/10.13039/501100004837 PID2021-122480OB-584-100
"la Caixa" Foundation https://doi.org/10.13039/100010434 100010434
Agència de Gestió d'Ajuts Universitaris i de Recerca https://doi.org/10.13039/501100003030 2021/SGR-01409
Agència de Gestió d'Ajuts Universitaris i de Recerca https://doi.org/10.13039/501100003030 2021/SGR-00089
dc.rights.none.fl_str_mv open access
http://purl.org/coar/access_right/c_abf2
https://rightsstatements.org/vocab/InC/1.0/
dc.rights.openaire.fl_str_mv info:eu-repo/semantics/openAccess
rights_invalid_str_mv open access
http://purl.org/coar/access_right/c_abf2
https://rightsstatements.org/vocab/InC/1.0/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.source.none.fl_str_mv reponame:Dipòsit Digital de Documents de la UAB
instname:Universitat Autònoma de Barcelona
instname_str Universitat Autònoma de Barcelona
reponame_str Dipòsit Digital de Documents de la UAB
collection Dipòsit Digital de Documents de la UAB
repository.name.fl_str_mv
repository.mail.fl_str_mv
_version_ 1869423379850723328
spelling Insulin resistance modulates gut microbiota and incretin response remodeling after bariatric surgery in severe obesityPuig, RocíoRodríguez-Peña, M-MarHernández-Montoliu, LauraAstiarraga, Brenno|||0000-0003-2216-8974Martínez, EvaBalibrea Del Castillo, José María|||0000-0002-0764-7179Llauradó, Gemma|||0000-0002-3237-6366Tarascó, JordiCaballero, AlbertJoaquín, Clara|||0000-0002-9063-4853Puig Domingo, Manuel|||0000-0002-6744-7195Vilarrasa, Nuria|||0000-0003-3188-1990Fernández-Veledo, Sonia|||0000-0003-2906-3788Vendrell, Joan|||0000-0002-6994-6115Pellitero, Silvia|||0000-0002-9510-7251Insulin resistanceIncretinMicrobiotaSevere obesityBariatric surgeryThis study aims to assess the impact of insulin resistance (IR) on gut microbiota (GM) composition, incretin responses, and metabolic outcomes following sleeve gastrectomy (SG) in people with severe obesity who do not have diabetes. Methods: A prospective single-center study encompassed patients with severe obesity and normal glucose tolerance who underwent SG. Participants were stratified into two cohorts based on the magnitude of their insulin resistance state, as determined by the Homeostatic Model Assessment of Insulin Resistance (HOMA-IR) index: high-IR (Hi-IR; HOMA-IR 95th percentile) and low-IR (Lo-IR; HOMA-IR < 25th percentile). Body composition measurements, biochemical analyses, and microbiota assessments were performed before and six months post-surgery. Additionally, the responses to a standardized meal tolerance test (MTT) of glucagon-like peptide-1 (GLP-1) and glucagon-like peptide-2 (GLP-2) were evaluated. Results: The study cohort consisted of 18 patients (9 with Hi-IR and 9 with Lo-IR), with a mean age of 48.8 ± 9.2 years and a mean body mass index (BMI) of 45.03 ± 4.82 kg/m². Six months post-surgery, the mean percentage of total weight loss (WL) was 26.5 ± 6%, with both groups exhibiting enhanced secretion of GLP-1 and GLP-2 following MTT. At baseline, participants exhibited distinct microbiota profiles; the Hi-IR group showed a higher relative abundance of Prevotella species, which are previously associated with adverse metabolic and inflammatory profiles. Post-surgery, both groups exhibited positive incretin responses and significant modifications in GM composition. Notably Hi-IR people experienced more 146 pronounced changes in microbial diversity, including increases in Akkermansia and Veillonella species and decreases in Prevotella species. Enhanced GLP-1 and GLP-2 responses were correlated with WL and metabòlic improvement, particularly in the Lo-IR population. Conclusions: These findings underscore the role of GM in metabolic changes and surgical outcomes after SG. Targeting gut microbiota may offer a promising avenue for improving obesity treatment strategies. 22025-01-0120252025-01-01Articlehttp://purl.org/coar/resource_type/c_6501AMhttp://purl.org/coar/version/c_ab4af688f83e57aainfo:eu-repo/semantics/articleapplication/pdfhttps://ddd.uab.cat/record/322281https://dx.doi.org/urn:doi:10.1038/s41366-025-01971-7reponame:Dipòsit Digital de Documents de la UABinstname:Universitat Autònoma de BarcelonaInglésengMinisterio de Economía y Competitividad https://doi.org/10.13039/501100003329 PI14/00228Instituto de Salud Carlos III https://doi.org/10.13039/501100004587 PI17/01503Instituto de Salud Carlos III https://doi.org/10.13039/501100004587 PI20/00338Instituto de Salud Carlos III https://doi.org/10.13039/501100004587 PI23/01133Ministerio de Economía y Competitividad https://doi.org/10.13039/501100003329 PI14/00633Instituto de Salud Carlos III https://doi.org/10.13039/501100004587 PI17/00915Instituto de Salud Carlos III https://doi.org/10.13039/501100004587 PI20/00114Instituto de Salud Carlos III https://doi.org/10.13039/501100004587 PI23/01289Ministerio de Economía y Competitividad https://doi.org/10.13039/501100003329 PI14/01997Instituto de Salud Carlos III https://doi.org/10.13039/501100004587 PI17/01556Instituto de Salud Carlos III https://doi.org/10.13039/501100004587 PI22/01773Ministerio de Ciencia e Innovación https://doi.org/10.13039/501100004837 RTI2018-093919-B-100Ministerio de Ciencia e Innovación https://doi.org/10.13039/501100004837 PID2021-122480OB-584-100"la Caixa" Foundation https://doi.org/10.13039/100010434 100010434Agència de Gestió d'Ajuts Universitaris i de Recerca https://doi.org/10.13039/501100003030 2021/SGR-01409Agència de Gestió d'Ajuts Universitaris i de Recerca https://doi.org/10.13039/501100003030 2021/SGR-00089open accesshttp://purl.org/coar/access_right/c_abf2Aquest material està protegit per drets d'autor i/o drets afins. Podeu utilitzar aquest material en funció del que permet la legislació de drets d'autor i drets afins d'aplicació al vostre cas. Per a d'altres usos heu d'obtenir permís del(s) titular(s) de drets.https://rightsstatements.org/vocab/InC/1.0/info:eu-repo/semantics/openAccessoai:ddd.uab.cat:3222812026-06-06T12:50:31Z
score 15,812429