Cita APA

Biel, S., Mesa, M. D., Torre, R. d. l., Espejo-Calvo, J. A., Fernández-Navarro, J. R., Fitó, M., . . . Covas, M. I. (2016). The NUTRAOLEOUM Study, a randomized controlled trial, for achieving nutritional added value for olive oils.

Citación estilo Chicago

Biel, Sara, et al. The NUTRAOLEOUM Study, a Randomized Controlled Trial, for Achieving Nutritional Added Value for Olive Oils. 2016.

Cita MLA

Biel, Sara, et al. The NUTRAOLEOUM Study, a Randomized Controlled Trial, for Achieving Nutritional Added Value for Olive Oils. 2016.