Characterization of the pattern of food consumption in severely obese patients prior to bariatric surgery
Introduction: severe obesity is increasing rapidly in several countries, as well as the number of bariatric surgeries performed. However, the pattern of food consumption of the population is not well defined. Objectives: the aim of the present study was to describe the food consumption pattern (comp...
| Autores: | , , , , , |
|---|---|
| Formato: | artículo |
| Estado: | Versión publicada |
| Fecha de publicación: | 2019 |
| País: | España |
| Recursos: | Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya) |
| Repositorio: | Recercat. Dipósit de la Recerca de Catalunya |
| OAI Identifier: | oai:recercat.cat:10230/45117 |
| Acesso em linha: | http://hdl.handle.net/10230/45117 http://dx.doi.org/10.20960/nh.2239 |
| Access Level: | acceso abierto |
| Palavra-chave: | Patrones de ingesta alimentaria Cirugía bariátrica Obesidad severa Soporte dietético Preferencias alimentarias |
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Characterization of the pattern of food consumption in severely obese patients prior to bariatric surgeryParri, AlejandraVillatoro Moreno, MontserratBenaiges Foix, DavidRamón Moros, José ManuelFlores Le Roux, Juana AntoniaGoday Arnó, AlbertPatrones de ingesta alimentariaCirugía bariátricaObesidad severaSoporte dietéticoPreferencias alimentariasIntroduction: severe obesity is increasing rapidly in several countries, as well as the number of bariatric surgeries performed. However, the pattern of food consumption of the population is not well defined. Objectives: the aim of the present study was to describe the food consumption pattern (comparing men and women) of severely obese patient candidates to bariatric surgery and to determine the promoting and protecting factors. Methods: food consumption and nutrient intake were measured by a validated food frequency questionnaire (FFQ), including food and beverages. Multivariate principal component analysis (PCA) was done to analyze the component that best relates to the food pattern consumption dividing the different food groups in promotors and protectors. Results: significant differences in the food consumption pattern of men and women with severe obesity addressed for bariatric surgery were found. A positive correlation was found between the food groups that are protective factors for obesity such as the fiber (r = 0.84), vegetables (r = 0.767) and fruits (r = 0.83), whereas a negative correlation was found with those factors that are promotors of obesity such as fats (r = -0.341), saturated fats (r = -0.411), soft drinks (r = -0.386), and fast food (r = -0.17).Multivariate analysis of principal components revealed that calorie consumption is the component that correlates better with the pattern. Conclusions: there are significant differences in the food consumption pattern of men and women with severe obesity addressed for bariatric surgery and these differences should be taken into account when planning nutritional intervention. Therefore, a healthy lifestyle behaviour should be highly encouraged among the severe obese population.Grupo Aran202020202019info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfapplication/pdfhttp://hdl.handle.net/10230/45117http://dx.doi.org/10.20960/nh.2239reponame:Recercat. Dipósit de la Recerca de Catalunyainstname:Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya)InglésNutr Hosp. 2019; 36(2):321-4© Copyright 2019 SENPE y © Arán Ediciones S.L. Este es un artículo Open Access bajo la licencia CC BY-NC-SA (http://creativecommons.org/licenses/by-nc-sa/4.0/).http://creativecommons.org/licenses/by-nc-sa/4.0/info:eu-repo/semantics/openAccessoai:recercat.cat:10230/451172026-05-29T05:05:01Z |
| dc.title.none.fl_str_mv |
Characterization of the pattern of food consumption in severely obese patients prior to bariatric surgery |
| title |
Characterization of the pattern of food consumption in severely obese patients prior to bariatric surgery |
| spellingShingle |
Characterization of the pattern of food consumption in severely obese patients prior to bariatric surgery Parri, Alejandra Patrones de ingesta alimentaria Cirugía bariátrica Obesidad severa Soporte dietético Preferencias alimentarias |
| title_short |
Characterization of the pattern of food consumption in severely obese patients prior to bariatric surgery |
| title_full |
Characterization of the pattern of food consumption in severely obese patients prior to bariatric surgery |
| title_fullStr |
Characterization of the pattern of food consumption in severely obese patients prior to bariatric surgery |
| title_full_unstemmed |
Characterization of the pattern of food consumption in severely obese patients prior to bariatric surgery |
| title_sort |
Characterization of the pattern of food consumption in severely obese patients prior to bariatric surgery |
| dc.creator.none.fl_str_mv |
Parri, Alejandra Villatoro Moreno, Montserrat Benaiges Foix, David Ramón Moros, José Manuel Flores Le Roux, Juana Antonia Goday Arnó, Albert |
| author |
Parri, Alejandra |
| author_facet |
Parri, Alejandra Villatoro Moreno, Montserrat Benaiges Foix, David Ramón Moros, José Manuel Flores Le Roux, Juana Antonia Goday Arnó, Albert |
| author_role |
author |
| author2 |
Villatoro Moreno, Montserrat Benaiges Foix, David Ramón Moros, José Manuel Flores Le Roux, Juana Antonia Goday Arnó, Albert |
| author2_role |
author author author author author |
| dc.subject.none.fl_str_mv |
Patrones de ingesta alimentaria Cirugía bariátrica Obesidad severa Soporte dietético Preferencias alimentarias |
| topic |
Patrones de ingesta alimentaria Cirugía bariátrica Obesidad severa Soporte dietético Preferencias alimentarias |
| description |
Introduction: severe obesity is increasing rapidly in several countries, as well as the number of bariatric surgeries performed. However, the pattern of food consumption of the population is not well defined. Objectives: the aim of the present study was to describe the food consumption pattern (comparing men and women) of severely obese patient candidates to bariatric surgery and to determine the promoting and protecting factors. Methods: food consumption and nutrient intake were measured by a validated food frequency questionnaire (FFQ), including food and beverages. Multivariate principal component analysis (PCA) was done to analyze the component that best relates to the food pattern consumption dividing the different food groups in promotors and protectors. Results: significant differences in the food consumption pattern of men and women with severe obesity addressed for bariatric surgery were found. A positive correlation was found between the food groups that are protective factors for obesity such as the fiber (r = 0.84), vegetables (r = 0.767) and fruits (r = 0.83), whereas a negative correlation was found with those factors that are promotors of obesity such as fats (r = -0.341), saturated fats (r = -0.411), soft drinks (r = -0.386), and fast food (r = -0.17).Multivariate analysis of principal components revealed that calorie consumption is the component that correlates better with the pattern. Conclusions: there are significant differences in the food consumption pattern of men and women with severe obesity addressed for bariatric surgery and these differences should be taken into account when planning nutritional intervention. Therefore, a healthy lifestyle behaviour should be highly encouraged among the severe obese population. |
| publishDate |
2019 |
| dc.date.none.fl_str_mv |
2019 2020 2020 |
| dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
| format |
article |
| status_str |
publishedVersion |
| dc.identifier.none.fl_str_mv |
http://hdl.handle.net/10230/45117 http://dx.doi.org/10.20960/nh.2239 |
| url |
http://hdl.handle.net/10230/45117 http://dx.doi.org/10.20960/nh.2239 |
| dc.language.none.fl_str_mv |
Inglés |
| language_invalid_str_mv |
Inglés |
| dc.relation.none.fl_str_mv |
Nutr Hosp. 2019; 36(2):321-4 |
| dc.rights.none.fl_str_mv |
http://creativecommons.org/licenses/by-nc-sa/4.0/ info:eu-repo/semantics/openAccess |
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http://creativecommons.org/licenses/by-nc-sa/4.0/ |
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openAccess |
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application/pdf application/pdf |
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Grupo Aran |
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Grupo Aran |
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reponame:Recercat. Dipósit de la Recerca de Catalunya instname:Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya) |
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Varias* (Consorci de Biblioteques Universitáries de Catalunya, Centre de Serveis Científics i Acadèmics de Catalunya) |
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Recercat. Dipósit de la Recerca de Catalunya |
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Recercat. Dipósit de la Recerca de Catalunya |
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15,812429 |