Brose Piotrowicz, I. B., Garcés-Rimón, M., Moreno-Fernández, S., Aleixandre, A., Salas-Mellado, M., & Miguel, M. (2020). Antioxidant, angiotensin-converting enzyme inhibitory properties and blood-pressure-lowering effect of rice bran protein hydrolysates.
Citação norma ChicagoBrose Piotrowicz, Inajara Beatriz, Marta Garcés-Rimón, Silvia Moreno-Fernández, Amaya Aleixandre, Myriam Salas-Mellado, y Marta Miguel. Antioxidant, Angiotensin-converting Enzyme Inhibitory Properties and Blood-pressure-lowering Effect of Rice Bran Protein Hydrolysates. 2020.
Citação norma MLABrose Piotrowicz, Inajara Beatriz, et al. Antioxidant, Angiotensin-converting Enzyme Inhibitory Properties and Blood-pressure-lowering Effect of Rice Bran Protein Hydrolysates. 2020.