The association between maternal ultra-processed food consumption during pregnancy and child neuropsychological development: A population-based birth cohort study

Background & aims: Maternal ultra-processed food (UPF) consumption during pregnancy may adversely affect child development. Pregnancy sugar-sweetened beverage consumption (as a part of UPF) has been associated with child cognitive dysfunction in the general population, but the role of total...

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Autores: Puig-Vallverdú, Júlia, Romaguera Bosch, Dora, Fernández-Barrés, Sílvia, Gignac, Florence, Ibarluzea, Jesús, Santa Marina, Loreto, Llop, Sabrina, Gonzalez, Sandra, Vioque, Jesus, Riaño Galán, Isolina, Fernández-Tardón, Guillermo, Pinar, Ariadna, Turner, Michelle C., Arija, Victoria, Salas Salvadó, Jordi, Vrijheid, Martine, Júlvez Calvo, Jordi
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2022
País:España
Institución:Universitat Pompeu Fabra
Repositorio:Repositorio Digital de la UPF
OAI Identifier:oai:repositori.upf.edu:10230/54976
Acceso en línea:http://hdl.handle.net/10230/54976
http://dx.doi.org/10.1016/j.clnu.2022.08.005
Access Level:acceso abierto
Palabra clave:Birth cohort
Industrialized foods
Neurodevelopment
Neuropsychological development
Pregnancy
Ultra-processed food
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spelling The association between maternal ultra-processed food consumption during pregnancy and child neuropsychological development: A population-based birth cohort studyPuig-Vallverdú, JúliaRomaguera Bosch, DoraFernández-Barrés, SílviaGignac, FlorenceIbarluzea, JesúsSanta Marina, LoretoLlop, SabrinaGonzalez, SandraVioque, JesusRiaño Galán, IsolinaFernández-Tardón, GuillermoPinar, AriadnaTurner, Michelle C.Arija, VictoriaSalas Salvadó, JordiVrijheid, MartineJúlvez Calvo, JordiBirth cohortIndustrialized foodsNeurodevelopmentNeuropsychological developmentPregnancyUltra-processed foodBackground & aims: Maternal ultra-processed food (UPF) consumption during pregnancy may adversely affect child development. Pregnancy sugar-sweetened beverage consumption (as a part of UPF) has been associated with child cognitive dysfunction in the general population, but the role of total UPF consumption during pregnancy in later child neuropsychological development has not been studied. We aimed to analyse the association between maternal pregnancy UPF consumption and child neurodevelopment. Methods: This study involved 2377 pairs of pregnant women and their offspring from a Spanish birth cohort (recruitment period: 2004-2008, INMA project). Dietary intake was estimated using a 101-item food frequency questionnaire in the third trimester of pregnancy. The NOVA classification was used to identify UPFs, and their consumption was calculated as the daily percentage of total food consumption and categorized into tertiles. Child neuropsychological development was assessed with the Bayley Scales of Infant and Toddler Development (1-year-old, n = 1929) and the McCarthy Scales of Children's Abilities (4-5 years-old, n = 1679). Potential associations were analysed using multivariate linear regression models adjusted for a range of family and child characteristics. Results: UPF consumption among pregnant women represented an average of 17% of the total diet, with sugar-sweetened beverages being the most commonly consumed type of UPF (40%). Children born to mothers in the highest tertile of UPF consumption (28.9% or more of the total diet) vs the lowest tertile (7.2% or less), showed a lower score (B = -2.29 [95% Confidence Interval (CI), -4.13; -0.46]) in the Verbal Scale of the McCarthy Scales (p-for-trend = 0.02). No associations were observed with the McCarthy Scales assessing other cognitive domains or with the Bayley Scales. Conclusion: Of the seven cognitive domains studied, we observed an adverse association between maternal consumption of UPF during pregnancy and verbal functioning in early childhood, which is an important cognitive domain of neurodevelopment.Elsevier202220222022info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfapplication/pdfhttp://hdl.handle.net/10230/54976http://dx.doi.org/10.1016/j.clnu.2022.08.005reponame:Repositorio Digital de la UPFinstname:Universitat Pompeu FabraInglésClin Nutr. 2022 Oct;41(10):2275-83© 2022 The Author(s). Published by Elsevier Ltd. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).http://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccessoai:repositori.upf.edu:10230/549762026-06-12T07:21:37Z
dc.title.none.fl_str_mv The association between maternal ultra-processed food consumption during pregnancy and child neuropsychological development: A population-based birth cohort study
title The association between maternal ultra-processed food consumption during pregnancy and child neuropsychological development: A population-based birth cohort study
spellingShingle The association between maternal ultra-processed food consumption during pregnancy and child neuropsychological development: A population-based birth cohort study
Puig-Vallverdú, Júlia
Birth cohort
Industrialized foods
Neurodevelopment
Neuropsychological development
Pregnancy
Ultra-processed food
title_short The association between maternal ultra-processed food consumption during pregnancy and child neuropsychological development: A population-based birth cohort study
title_full The association between maternal ultra-processed food consumption during pregnancy and child neuropsychological development: A population-based birth cohort study
title_fullStr The association between maternal ultra-processed food consumption during pregnancy and child neuropsychological development: A population-based birth cohort study
title_full_unstemmed The association between maternal ultra-processed food consumption during pregnancy and child neuropsychological development: A population-based birth cohort study
title_sort The association between maternal ultra-processed food consumption during pregnancy and child neuropsychological development: A population-based birth cohort study
dc.creator.none.fl_str_mv Puig-Vallverdú, Júlia
Romaguera Bosch, Dora
Fernández-Barrés, Sílvia
Gignac, Florence
Ibarluzea, Jesús
Santa Marina, Loreto
Llop, Sabrina
Gonzalez, Sandra
Vioque, Jesus
Riaño Galán, Isolina
Fernández-Tardón, Guillermo
Pinar, Ariadna
Turner, Michelle C.
Arija, Victoria
Salas Salvadó, Jordi
Vrijheid, Martine
Júlvez Calvo, Jordi
author Puig-Vallverdú, Júlia
author_facet Puig-Vallverdú, Júlia
Romaguera Bosch, Dora
Fernández-Barrés, Sílvia
Gignac, Florence
Ibarluzea, Jesús
Santa Marina, Loreto
Llop, Sabrina
Gonzalez, Sandra
Vioque, Jesus
Riaño Galán, Isolina
Fernández-Tardón, Guillermo
Pinar, Ariadna
Turner, Michelle C.
Arija, Victoria
Salas Salvadó, Jordi
Vrijheid, Martine
Júlvez Calvo, Jordi
author_role author
author2 Romaguera Bosch, Dora
Fernández-Barrés, Sílvia
Gignac, Florence
Ibarluzea, Jesús
Santa Marina, Loreto
Llop, Sabrina
Gonzalez, Sandra
Vioque, Jesus
Riaño Galán, Isolina
Fernández-Tardón, Guillermo
Pinar, Ariadna
Turner, Michelle C.
Arija, Victoria
Salas Salvadó, Jordi
Vrijheid, Martine
Júlvez Calvo, Jordi
author2_role author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
author
dc.subject.none.fl_str_mv Birth cohort
Industrialized foods
Neurodevelopment
Neuropsychological development
Pregnancy
Ultra-processed food
topic Birth cohort
Industrialized foods
Neurodevelopment
Neuropsychological development
Pregnancy
Ultra-processed food
description Background & aims: Maternal ultra-processed food (UPF) consumption during pregnancy may adversely affect child development. Pregnancy sugar-sweetened beverage consumption (as a part of UPF) has been associated with child cognitive dysfunction in the general population, but the role of total UPF consumption during pregnancy in later child neuropsychological development has not been studied. We aimed to analyse the association between maternal pregnancy UPF consumption and child neurodevelopment. Methods: This study involved 2377 pairs of pregnant women and their offspring from a Spanish birth cohort (recruitment period: 2004-2008, INMA project). Dietary intake was estimated using a 101-item food frequency questionnaire in the third trimester of pregnancy. The NOVA classification was used to identify UPFs, and their consumption was calculated as the daily percentage of total food consumption and categorized into tertiles. Child neuropsychological development was assessed with the Bayley Scales of Infant and Toddler Development (1-year-old, n = 1929) and the McCarthy Scales of Children's Abilities (4-5 years-old, n = 1679). Potential associations were analysed using multivariate linear regression models adjusted for a range of family and child characteristics. Results: UPF consumption among pregnant women represented an average of 17% of the total diet, with sugar-sweetened beverages being the most commonly consumed type of UPF (40%). Children born to mothers in the highest tertile of UPF consumption (28.9% or more of the total diet) vs the lowest tertile (7.2% or less), showed a lower score (B = -2.29 [95% Confidence Interval (CI), -4.13; -0.46]) in the Verbal Scale of the McCarthy Scales (p-for-trend = 0.02). No associations were observed with the McCarthy Scales assessing other cognitive domains or with the Bayley Scales. Conclusion: Of the seven cognitive domains studied, we observed an adverse association between maternal consumption of UPF during pregnancy and verbal functioning in early childhood, which is an important cognitive domain of neurodevelopment.
publishDate 2022
dc.date.none.fl_str_mv 2022
2022
2022
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/10230/54976
http://dx.doi.org/10.1016/j.clnu.2022.08.005
url http://hdl.handle.net/10230/54976
http://dx.doi.org/10.1016/j.clnu.2022.08.005
dc.language.none.fl_str_mv Inglés
language_invalid_str_mv Inglés
dc.relation.none.fl_str_mv Clin Nutr. 2022 Oct;41(10):2275-83
dc.rights.none.fl_str_mv http://creativecommons.org/licenses/by-nc-nd/4.0/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-nd/4.0/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Elsevier
publisher.none.fl_str_mv Elsevier
dc.source.none.fl_str_mv reponame:Repositorio Digital de la UPF
instname:Universitat Pompeu Fabra
instname_str Universitat Pompeu Fabra
reponame_str Repositorio Digital de la UPF
collection Repositorio Digital de la UPF
repository.name.fl_str_mv
repository.mail.fl_str_mv
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