Seasonal variation of biogas upgrading coupled with digestate treatment in an outdoors pilot scale algal-bacterial photobioreactor

[EN] The yearly variations of the quality of the upgraded biogas and the efficiency of digestate treatment were evaluated in an outdoors pilot scale high rate algal pond (HRAP) interconnected to an external absorption column (AC) via a conical settler. CO2 concentrations in the upgraded biogas range...

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Detalles Bibliográficos
Autores: Marín de Jesús, David Fernando, Posadas Olmos, Esther, Cano Arroyo, Patricia, Pérez Martínez, Víctor, Blanco Lanza, Saúl, Lebrero Fernández, Raquel, Muñoz Torre, Raúl
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2018
País:España
Institución:Universidad de León
Repositorio:BULERIA. Repositorio Institucional de la Universidad de León
OAI Identifier:oai:buleria.unileon.es:10612/19743
Acceso en línea:https://www.sciencedirect.com/science/article/pii/S0960852418306400
https://hdl.handle.net/10612/19743
Access Level:acceso abierto
Palabra clave:Ecología. Medio ambiente
Ingenierías
Algal-bacterial photobioreactor
Biogas upgrading
Digestate treatment
Outdoors conditions
Yearly evaluation
2417.07 Algología (Ficología)
2414.90 Degradación de Residuos Vegetales
3322.05 Fuentes no Convencionales de Energía
Descripción
Sumario:[EN] The yearly variations of the quality of the upgraded biogas and the efficiency of digestate treatment were evaluated in an outdoors pilot scale high rate algal pond (HRAP) interconnected to an external absorption column (AC) via a conical settler. CO2 concentrations in the upgraded biogas ranged from 0.7% in August to 11.9% in December, while a complete H2S removal was achieved regardless of the operational month. CH4 concentrations ranged from 85.2% in December to 97.9% in June, with a limited O2 and N2 stripping in the upgraded biogas mediated by the low recycling liquid/biogas ratio in the AC. Biomass productivity ranged from 0.0 g m−2 d−1 in winter to 22.5 g m−2 d−1 in summer. Finally, microalgae diversity was severely reduced throughout the year likely due to the increasing salinity in the cultivation broth of the HRAP induced by process operation in the absence of effluent